14 plain ham sandwich Recipes

plain low-fat greek yogurt, dried dill, pumpernickel bread, lean ham, pear, thinly sliced, low-sodium swiss cheese

egg, whole bagel (i use a plain 1), cheese (any type ), split sausages, bacon or 1 slice ham (whichever you prefer), butter (optional) or cream cheese (optional), butter (optional) or cream cheese (optional) or mayonnaise (optional)

butter, softened, dijon mustard, chopped green onions, poppy seed, curry powder, plain croissants, split, deli ham, swiss cheese

egg, beaten, plain yogurt, salt, butter, melted, white bread, firm, ham, swiss cheese, cheddar cheese, butter, divided, powdered sugar

plain fat-free yogurt, light mayonnaise, sugar, cajun seasoning (such as spice island louisiana style ), salt, hard-cooked large eggs, lean deli ham, cut into 1/4-inch cubes, chopped celery, pepper, unsliced french bread

plain greek-style low-fat yogurt, dried dill, pumpernickel bread, lean sliced ham, pear, thinly sliced, swiss cheese

plain croissants, butter, room temp, prepared mustard, poppy seed, minced onions or 2 tbsp shallots, shaved ham, swiss cheese, cut to shape

garlic head, sliced portabella mushrooms, diagonally sliced zucchini, chopped seeded anaheim chile, sliced peeled acorn squash, sliced red onion, tomatoes , halved lengthwise and seeded, vegetable cooking spray, salt, dried thyme, pepper, rosemary sprigs, carton plain nonfat yogurt, dijon mustard, balsamic vinegar, sliced lean deli ham, grated fresh parmesan cheese, sliced ripe olives, french bread , cut in half lengthwise

spread, mayonnaise, dill, mustard, eggs, salt, ground black pepper, butter, deli-sliced ham (2 slices per sandwich), plain bagels, cheese slices

butter or 3/4 cup margarine, creole mustard, poppy seed, plain croissants, split, deli ham, thinly sliced, swiss cheese

prepared plain crepes, sandwich-style ham, deli-style swiss cheese slices, dijon mustard, frozen spinach souffle (or your own recipe), cooked per directions, sauce, butter, flour, crushed tarragon, seasoned salt, pepper, half & half, grated parmesan cheese, snipped fresh parsley, mushrooms, chopped

unsalted butter, two 12- to 14-inch french baguettes, cut in half lengthwise, dijon or stone-ground mustard, pulled pork, plain (not glazed or barbeque ), pickle slices, ham, sliced, swiss cheese, grapeseed oil