15 piri piri vinegar Recipes

extra-virgin olive oil, red bell pepper, seeded and finely chopped, onion, finely chopped, fresh red chiles , such as cayenne, stemmed, seeded and finely chopped, thai chiles, finely chopped, garlic, minced, sweet smoked paprika, red wine vinegar, lemon juice, freshly squeezed, water, kosher salt, freshly ground pepper

fresh lime juice, cider vinegar, paprika, angostura bitters, hot pepper sauce , to taste, dried hot red chili pepper, fresh chili pepper (such as jalapeno), garlic, whole chicken breasts, with skin and bone

mixed fresh fish, salt, olive oil, red onions, sliced thinly, garlic cloves, chopped, parsley, chopped, tomatoes, peeled, seeded and cut into small pieces, vinegar, black peppercorns, piri-piri or 1 dash hot sauce, fresh chili peppers, seeded and chopped, bay leaves, freshly grated nutmeg, green peppers, seeded and cut into strips, butter, bread, cut 1 inch thick

garlic cloves, sweet red pepper, seeded (green peppers work okay, too), jalapeno pepper, olive oil, red wine vinegar, salt, hot chili flakes

hot red chili peppers, fresh , seeds and veins removed, roughly sliced, mild red peppers, seeded and roughly sliced, coarse salt, white wine vinegar

molho de piri-piri (see recipe below ), paprika, garlic cloves, minced, salt, orange , cut into small segments, rind and pithy strings removed, fryer, fresh hot chili peppers, chopped (bird s eye or other red chili), lemon juice or 4 tbsp lime juice, oil, red wine vinegar, cayenne pepper or 1 tbsp dried chili pepper flakes, minced fresh garlic, paprika (preferably smoked ), salt, dried oregano or 1 tbsp fresh oregano

serrano chiles, garlic, paprika, freshly squeezed lime juice, red wine vinegar, olive oil, uncooked, deveined, and peeled shrimp, tails left on (about 40), salt, roughly chopped fresh cilantro leaves, lime wedges, for serving, white rice , for serving

grilled shrimp, jumbo shrimp, dry white wine, extra-virgin olive oil, garlic cloves, hot red chile peppers, seeded and thinly sliced, white wine vinegar, extra-virgin olive oil, salt, hot red chile peppers, seeded and chopped

lemons , zested and juiced, plus 2 sliced into wedges, for garnish, head garlic cloves, peeled, red peppers, seeded and roughly chopped, chili peppers like fresno or serrano, fresh parsley leaves, paprika, red wine vinegar, olive oil, salt and freshly ground black pepper, whole chickens, each cut into 6 pieces

boneless pork cutlets, cut very thin, dry white wine, divided, white wine vinegar, garlic, minced, bay leaf, crumbled, pimiento , paste divided (available in portuguese food stores), spanish paprika, divided, whole black peppercorn, crushed, piri-piri , sauce (or tabasco sauce, if necessary), lard

salt cod fish, onions, thinly sliced, olive oil, chickpeas, drained and rinsed, garlic cloves, minced, white wine vinegar, piri-piri, salt and pepper, kalamata olives, pitted and chopped, eggs, hard-boiled, shelled and quartered, parsley, chopped

day-old rustic white bread, 3/4-inch cubes crust removed, unsalted blanched whole almond, fennel bulb, stalks and core removed, bulb chopped, reserve a few of the frilly fronds for garnish (about 6 oz), chopped sweet onion, seedless english cucumber, peeled and chopped, oregano, leaves from 4 fresh sprigs, extra-virgin olive oil, white wine vinegar, kosher salt & freshly ground black pepper, lump crabmeat , picked over and drained well, carrot, peeled and minced, stalk celery, minced, brandy or 1 tbsp tawny port, piri-piri , sauce (to taste) or 1 tsp store-bought hot sauce (to taste), plain mayonnaise (or more if needed), kosher salt & freshly ground black pepper, tender baby greens (optional)

pork butt, cut into 1-inch cubes, head garlic, peeled and chopped, salt, dry white wine, white wine vinegar, fresh squeezed lemon juice, extra-virgin olive oil, paprika, crushed red pepper flakes, bay leaf, olive oil, bacon fat, chopped onions, minced garlic, all-purpose flour, chicken stock, tomato paste, piri piri , recipe follows, salt, tomato concasse (peeled, seeded, and chopped ), clams, chopped fresh parsley leaves