515 piments verts farcis Recipes
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a lemon, garlic cloves, peeled & slightly crushed and10 Morea lemon, garlic cloves, peeled & slightly crushed, red pepper flakes, turkish bay leaf, a few sprigs of fresh parsley (plus additional for garnish ), coarse salt, shrimp (15 ct), peeled and deveined, hard-boiled eggs, peeled, good mayonnaise, piment d espelette, piment d espelette for finishing, fleur de sel for finishing12 ingredients
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multi-grain spaghetti (the bon appetit test kitchen used ... and8 Moremulti-grain spaghetti (the bon appetit test kitchen used barilla plus) or whole wheat pasta, coarsely chopped italian parsley, olive oil, divided, drained capers, anchovy fillets, garlic cloves, chopped, divided, sliced savoy cabbage, frozen haricots verts (slender green beans), thawed, grated parmesan cheese, divided35 min, 9 ingredients
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Piments Verts Farcis - Creole Stuffed Bell Peppers
green bell peppers, onion, minced and6 Moregreen bell peppers, onion, minced, butter (sub olive oil for a vegan dish), tomatoes, skinned and chopped, corn (fresh, frozen or canned ), green olives, chopped, salt and pepper, breadcrumbs50 min, 8 ingredients -
Spicy Popcorn with Piment DEspelette and Marcona Almonds
piment d'espelette or hungarian hot paprika, divided and5 Morepiment d espelette or hungarian hot paprika, divided, salt, divided, unsalted butter, popcorn kernels, peanut oil, whole roasted marcona almonds6 ingredients -
Haricots Verts with Bacon and Chestnuts
haricots verts or other thin green beans, trimmed and3 Moreharicots verts or other thin green beans, trimmed, bacon slices, unsalted butter, bottled peeled roasted whole chestnuts, coarsely crumbled25 min, 4 ingredients -
Red Mullet Fillets with Haricots Verts and Dried Apricots
rouget (red mullet) fillets with skin (from four 3/4-lb w... and6 Morerouget (red mullet) fillets with skin (from four 3/4-lb whole fish), pin bones removed with tweezers, mild extra-virgin olive oil (preferably from liguria), divided, plus additional for drizzling, haricots verts, trimmed and cut into 1/4-inch pieces, dried apricots, cut into 1/4-inch dice, pine nuts, toasted, mint leaves , very thinly sliced crosswise, mint leaves45 min, 7 ingredients -
Creamy Celery-Root and Haricot Vert Salad
mayonnaise, fresh lemon juice and3 Moremayonnaise, fresh lemon juice, celery root (celeriac), peeled and quartered, haricots verts or other thin green beans, trimmed and halved crosswise, chopped parsley, divided25 min, 5 ingredients -
Potatoes and Haricots Verts with Vinaigrette
champagne vinegar or white-wine vinegar, dijon mustard and9 Morechampagne vinegar or white-wine vinegar, dijon mustard, black pepper, sugar, salt, olive oil, yellow-fleshed potatoes such as yukon gold , scrubbed well, diced (1/4-inch) red onion, haricots verts or other thin green beans, trimmed and cut into 2-inch pieces, celery ribs, cut into 1/4-inch dice, chopped fresh flat-leaf parsley1 hour 30 min, 11 ingredients -
Seared Scallop Salad with Haricots Verts and Truffle Oil
sherry wine vinegar, minced shallot, canola oil and6 Moresherry wine vinegar, minced shallot, canola oil, haricots verts or other slender green beans, trimmed, cut into 2-inch lengths, heads belgian endive , thinly sliced on diagonal, sea scallops (about 10 oz), curry powder, white truffle oil, chopped fresh chives9 ingredients -
Salad of Pomegranates, Haricots Verts, Jícama and Walnuts
pomegranates, a 1 1/2-lb piece jicama and5 Morepomegranates, a 1 1/2-lb piece jicama, haricot verts (thin french green beans), walnuts, chopped fresh flat-leafed parsley leaves, extra-virgin olive oil, fresh lemon juice7 ingredients -
Mixed Greens and Haricots Verts with Walnut Oil Vinaigrette
white-wine vinegar, walnut oil * or extra-virgin olive oil and4 Morewhite-wine vinegar, walnut oil * or extra-virgin olive oil, haricots verts (thin fresh green beans)*, trimmed, baby lettuce, washed and spun dry, frisee (french or italian curly endive)*, washed and spun dry, minced red onion6 ingredients -
Chicken with Haricorts Verts and Lemon Butter
boneless chicken breast halves (with or without skin ) and8 Moreboneless chicken breast halves (with or without skin ), all purpose flour, olive oil, shallots, peeled, halved, butter, fresh lemon juice, grated lemon peel, haricots verts, trimmed, minced fresh chives9 ingredients -
Sauteed Baby Beets with Haricots Verts and Lemon
red or golden baby beets, trimmed , scrubbed, olive oil and5 Morered or golden baby beets, trimmed , scrubbed, olive oil, haricots verts (slender green beans), trimmed, butter, fresh lemon juice, grated lemon peel, fresh italian parsley leaves7 ingredients -
Wild Mushrooms, Haricot Vert, and Shallot Sauté
butter, divided, shallots, halved, thinly sliced and6 Morebutter, divided, shallots, halved, thinly sliced, chopped fresh thyme, fresh wild mushrooms (such as chanterelles, stemmed shiitake, and oyster), trimmed, thickly sliced, button mushrooms, thickly sliced, madeira, haricots verts or small slender green beans, trimmed, low-salt chicken broth (optional)8 ingredients -
Haricots Verts and Carrots with Mustard and Chervil
whipping cream, dijon mustard, butter and4 Morewhipping cream, dijon mustard, butter, carrots, peeled , cut into 2x1/3x1/3-inch sticks, haricots verts or slender green beans, trimmed, water, chopped fresh chervil or parsley7 ingredients
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