14 pie filling ground beef Recipes

ground beef, ground suet (white beef fat), apples - peeled, cored and chopped, brown sugar, brandy, raisins, chopped, walnuts, chopped, chopped dried mixed fruit, candied mixed fruit peel, chopped, lemon, juiced, salt, ground nutmeg, ground cinnamon, ground allspice

lean ground beef, apples - peeled, cored and diced, raisins, brandy, ground cinnamon, ground allspice, ground nutmeg, white sugar

diced cooked beef, chopped apples, raisins, sweet pickle juice, pineapple juice, orange, peeled, sectioned, and cut into bite-size, salt, ground cinnamon, ground nutmeg, white sugar, sorghum, beef broth

beaten eggs, dry bread crumbs, deviled ham, salt, pepper, lean ground beef, mince pie filling, apple juice or cider, vinegar

milk, soy sauce, bread, crusts removed and cut into 1/2-inch cubes, garlic salt, onion powder, ground beef, bulk pork sausage, water chestnuts, drained and chopped, cherry pie filling, apple juice, cider vinegar, steak sauce, brown sugar, soy sauce

salt, eggs, warm (not hot) water, all-purpose flour, extra flour for rolling the dough, potatoes (i like to use red ), butter, softened, cream cheese, softened, onion, chopped and sauted until soft, salt and pepper to taste, onions + 4 tbsp. butter for the butter sauce (optional), butter, oil, chopped onions, lean groun beef, ground pork, salt, pepper, cold water, souerkraut, drained, head of cabbage, shredded, bacon, cooked , drained on paper towels and crumbled, onion, chopped, sugar, sour cream, salt and pepper to taste, onions, chopped +4 tbsp. butter for the onion butter sauce(optional), ricotta chesse, sugar (add more if you prefer them sweeter), egg yolks, melted butter, cooled, salt, sour cream, use your favourite fruit pie filling , like cheery, blueberry, etc., or make your own.

ground meat, ground apple, seedless raisins, currants, mixed fruit, red cherries, green cherries, molasses, sugar, vinegar, lemon juice, cinnamon, allspice, nutmeg, beef suet or 1/2 cup butter

pizza sauce (for pizza filling), shredded mozzarella cheese (or mexican blend , for pizza filling), pepperoni (sliced or diced , for pizza filling), olive oil (mushroom cheese), onion, finely chopped (mushroom cheese), white mushrooms, stems trimmed, cut into small dice (mushroom cheese), chopped green chilies (mushroom cheese), garlic cloves, minced (mushroom cheese), minced fresh cilantro (mushroom cheese), salt and pepper, to taste (mushroom cheese), goat cheese, crumbled (mushroom cheese), cooked chopped spinach (spinach), cheddar cheese, shredded (spinach), bacon, fried and crumbled (spinach), nutmeg (spinach), browned ground beef (meat) or 1 lb cooked shredded chicken (meat), onion, diced (meat), green bell pepper, diced (meat), garlic cloves, crushed (meat), chopped fresh cilantro (meat), sliced green olives (meat), salt and pepper (meat), tomato paste (meat), unsalted butter (pot pie), yellow onion, diced (pot pie), flour (pot pie), low sodium chicken broth (pot pie), frozen peas and carrots (pot pie), store-bought rotisserie-cooked chicken , meat shredded (pot pie), kosher salt (pot pie), black pepper (pot pie), ground beef (taco), onions, diced (taco), taco seasoning (taco), mozzarella cheese (taco)

condensed cream of chicken soup (your choice try the classic cream of mushroom soup, cream of chicken or cream of celery soup), milk (my favorite is the cream) or 3/4 cup cream (my favorite is the cream), pepper (to taste), green beans or 2 (14 1/2 oz) cans cut , drained, canned fried onions, ground meat try ground turkey , etc or 1 -1 1/2 lb sausage, filling etc or 1 -1 1/2 lb ground beef, etc, mashed potatoes

minced meatballs, beaten eggs, dry bread crumbs, deviled ham, salt, pepper, lean ground beef, mince pie filling, apple juice or cider, vinegar, combine eggs , bread crumbs, deviled ham, salt and pepper. add ground beef and mix well. shape into 6 dozen tiny meatballs. place in shallow baking pan and bake at 375 degrees for 12 to 14 minutes or until done. cover and chill., when ready to serve , combine pie filling, apple juice and vinegar; heat until bubbly. add meatballs and heat through. serve in a chaffing dish with picks. keep warm, adding additional apple juice if mixture becomes too thick., dozen appetizers

all-purpose flour, salt, lard (or 1/2 cup and 1/2 cup butter) or 1 cup shortening (or 1/2 cup and 1/2 cup butter), cold water, oil , plus, oil, onion, finely diced, garlic cloves, minced, cumin, carrots, diced, rutabagas (a combination of the two is very good) or 1 potato, diced (a combination of the two is very good), lean ground beef , and, ground pork (or 1 lb steak, cut in small pieces), green onions, chopped, frozen peas, salt and pepper, fruit pie filling, butter, milk

milk, soy sauce, bread, crusts removed and cut into 1/2-inch cubes, garlic salt, onion powder, lean ground beef, bulk pork sausage, water chestnuts, drained and chopped, cherry pie filling, apple juice, cider vinegar, steak sauce, brown sugar, soy sauce