15 philadelphia cream cheese jalapeno peppers Recipes

jalapeno peppers (medium or large), feta cheese (do not buy pre-crumbled), philadelphia cream cheese (the brick is too hard to mix), bacon, cut in halves

philadelphia cream cheese, softened (1/2 of 8-oz. package.), kraft mexican style shredded four cheese with a touch of philadelphia, oscar mayer bacon, cooked, crumbled, chopped onions, chopped fresh cilantro, garlic clove, minced, jalapeno peppers , cut lengthwise in half, seeds and membranes removed

jalapeno peppers (as large as possible), cream cheese , room temp. (2 packages philadelphia works best), garlic cloves, minced, chopped sun-dried tomato, chopped fresh cilantro, coarse sea salt (to taste), bacon, toothpick, soaked for about 15 minutes in water

soft philadelphia jalapeno flavored cream cheese (chopped ), flour tortillas

philadelphia cream cheese, shredded monterey jack cheese (1 cup), chopped jalapeno peppers, cumin, cooked diced white meat chicken, tortillas

jalapeno peppers, with stems, pork sausage, chicken coating mix, philadelphia cream cheese (optional)

flour tortillas, philadelphia spicy jalapeno cream cheese spread, oscar mayer carving board sweet & spicy pulled pork, frozen corn, thawed, chopped red pepper, tomatillo salsa

fresh jalapeno peppers (about 2 lb.), philadelphia cream cheese, softened, kraft shredded cheddar cheese, cooked oscar mayer bacon, crumbled, flour, eggs, beaten, ritz crackers, finely crushed (about 1-2/3 cups), oil

frozen corn, thawed, well drained, philadelphia light cream cheese spread, tomato, chopped about 1 cup, shredded kraft 2% low-fat monterey jack and colby cheese, jalapeno pepper, seeded, finely chopped

flour tortillas, tub philadelphia spicy jalapeno cream cheese spread, lettuce leaves, oscar mayer deli fresh smoked turkey breast, oscar mayer bacon, cooked, drained, avocado, sliced, red pepper, sliced into thin strips

recipe: awesome jalapeno popper dip, kitchen of deep south dish, prep time : 10 min |cook time: 30 min | yield: about 8 to 10 servings, bacon, cooked and crumbled, jalapeno peppers , ribs and seeds removed, chopped, green chilies, undrained, philadelphia cream cheese, mayonnaise, shredded cheddar cheese, grated parmesan cheese, butter, melted, dry bread or panko bread crumbs, combine the bread crumbs with the melted butter and sprinkle all over the top of the dip. return to the oven for another 5 to 10 minutes, or until lightly browned. sprinkle top with the reserved crumbled bacon, if desired. keep this on a hot plate if you can., serve with toast points , tortilla chips, triscuit crackers, or your favorite dipper., variation : substitute baconnaise spread for the mayonnaise., source : http://deepsouthdish.com

philadelphia cream cheese, softened, sour cream, bread & butter pickle, drained and chopped fine, jalapeno peppers, chopped fine with seeds, concentrated lime juice, chili powder, paprika, cumin, ground red pepper

cream cheese (recommended : philadelphia), cajun spices (2 tsp paprika, 2 tsp cayenne, 2 tsp garlic powder), olive oil, red wine vinegar, freshly ground black pepper, red chili flakes, garlic salt, fresh jalapeno pepper slices, white onions slices, sliced bacon, cut into thirds