157 pesto penne pasta Recipes

penne pasta, red bell pepper, pesto, oregano, parmesan cheese, chopped garlic, pepper, salt, crushed red peppers, chopped black olives, olive oil

whole boneless skinless chicken breasts, knorr creamy pesto sauce, low-fat milk, grated parmesan cheese, lemon juice, butter, seasoning, salt, pepper, garlic powder, penne pasta, fresh sliced mushrooms

penne pasta, button mushrooms, sliced, pine nuts, skinless chicken breast half, salt, pepper, olive oil, prepared pesto sauce (use pesto (food processor)), roma tomato, seeded and diced

penne pasta (we used whole grain), boneless skinless chicken breasts, diced, dried onion flakes, garlic powder, seasoning salt, shredded cheddar cheese, divided, fat free greek yogurt (or fat free sour cream), fat-free cottage cheese, prepared pesto sauce, fat-free half-and-half, shredded parmesan cheese (you can sub sprinkle parmesan but it s not as good)

penne pasta, butter, olive oil, boneless skinless chicken breast halves, cut into thin strips, garlic cloves, minced, salt and pepper, heavy cream, pesto sauce, grated parmesan cheese

penne pasta, butter, olive oil, boneless skinless chicken breast halves, cut into bite size pieces, garlic cloves, minced, salt and pepper, chicken broth, milk, cornstarch, pesto sauce, broccoli, cut up (asparagus or peas would be good as well), parmesan cheese, grated (divided )

penne pasta, cubed cooked chicken, shredded italian cheese blend, fresh baby spinach, crushed tomatoes, alfredo sauce, milk, prepared pesto, seasoned bread crumbs, grated parmesan cheese, olive oil

penne pasta, sun-dried tomatoes packed in oil, prepared basil pesto, salt & freshly ground black pepper, to taste, freshly grated parmesan cheese

uncooked penne pasta, frozen shelled edamame, thawed, carrots, yellow summer squash, onion, halved and thinly sliced, butter, divided, garlic clove, minced, heavy whipping cream, prepared pesto, salt, chopped walnuts, toasted

penne pasta, olive oil, boneless skinless chicken breasts , cut into 1 inch pieces, artichoke hearts, drained and halved, diced tomatoes, drained, heavy cream, pesto sauce, parmesan cheese, salt and pepper, to taste

penne pasta, basil leaves , solidly packed, garlic cloves, cut into pieces, pine nuts, asiago-parmesan cheese, grated, extra virgin olive oil, unsalted butter, melted, black pepper, pasta water , reserved

basil pesto, penne pasta, broccoli, cut into small florets or 10 oz frozen chopped broccoli, tyson grilled chicken breast strips, shredded parmesan cheese

penne pasta , cooked until al dente, pesto sauce, tomatoes, sun-dried tomatoes packed in oil, chopped roughly, oil , from sun-dried tomato, red chili pepper, chopped, garlic clove, crushed, spinach, baby leaf preferably, pine nuts, toasted, soft fresh goat cheese, sliced thinly

shrimp, peeled and deveined (tails left on ), lemon (you ll need half the juice of the , plus 2 tsp grated peel), salt & freshly ground black pepper, sage leaves, pancetta, extra virgin olive oil, plus more for drizzling, penne pasta, fresh basil leaf , packed, fresh mint leaves , packed, flat leaf parsley, chopped, fresh tarragon leaves , packed, pine nuts, toasted, parmigiano-reggiano cheese, freshly grated, frozen peas, thawed

penne pasta, sun-dried tomatoes packed in oil, garlic cloves, salt & freshly ground black pepper, fresh basil leaf, freshly grated parmesan cheese

penne pasta uncooked, olive oil, fresh asparagus thick - cut into 1.5 inch pieces, fresh mushrooms, onion thinly sliced, garlic minced, pine nuts, butter, all-purpose flour, salt, milk, pesto, frozen peas

penne pasta, cooked and rinsed noodles, cooked chicken breast , chunked, classico traditional basil pesto, butter or 1 1/2 tbsp margarine or 1 1/2 tbsp substitute, olive oil, salt

russet potatoes, green beans, rinsed, dry penne pasta, pesto sauce, salt and pepper, grated parmesan cheese