17 perfect pork chops Recipes

pork chops, seasoning salt, garlic salt, salt, pepper, margarine, apple juice, water

pork chops, seasoned bread crumbs, salt, pepper, egg, beaten, milk, boiling water

lean pork chops, apples, eggplant, mushrooms, carrots, garlic cloves, cabbage, broccoli, walnut pieces, fat-free chicken broth

boneless pork loin chops (5 oz each), salt, divided , optional, onion, thinly sliced and separated into rings, potatoes, peeled and thinly sliced, carrots, thinly sliced, dried marjoram, king arthur unbleached all-purpose flour, milk, condensed cream of mushroom soup, undiluted

ground pork, chopped scallion, chopped red bell peppers, egg, lightly beaten, ketchup, yellow mustard, worcestershire sauce, light brown sugar, kosher salt, fresh ground black pepper, cayenne pepper, wonton wrappers, water , for sealing wontons, vegetable oil, for frying, chicken stock, divided

ground lean pork, onion, finely chopped, eggs, worcestershire sauce, oats, corn flake crumbs (or bread crumbs, but the cornflake crumbs hold it together better), mild paprika, garlic powder, ground pepper (to taste), whole grain buns

ground beef extra lean. you can also use ground pork , chicken , or any other ground meat to make these meat balls., spices to your taste. i use garlic and italian seasoning and some times parmesan cheese. in my meat balls., use 1 tsp chopped garlic , 1 to 2 tsp. of italian seasoning and about a couple tbsp of parmesan cheese., sprinkle black pepper into meat as desired for your taste ., sprinkle salt if you wish into these meat balls .

boston butt (fresh ham), garlic cloves, fresh basil leaves, fresh thyme, fresh oregano, chopped italian parsley, olive oil, light brown sugar

gyoza skins, ground pork, boiled and chopped cabbage, chopped leeks, garlic clove, chopped, grated gingerroot, soy sauce, sake, sesame oil, sugar, salt, pepper

pork loin chops (bone-in...looks like a porterhouse steak. cut at 2 inch thickness and will weigh 18-20 oz each), water, for 4 chops use, kosher salt, granulated sugar, peppercorn, brown sugar, onion powder, garlic powder, chili powder, kosher salt, cumin, ground black pepper, paprika

water, ground lean pork, chopped onion (1/2 for pork & 1/2 for potatoes), pepper, salt, ground allspice, ground nutmeg, potatoes (boiled & mashed with 1/2 chopped onion), flour, salt, crisco (vegetable shortening ), ice cold water, egg, beaten with 1 tbsp milk for top of crust before cooking

oil, soy sauce, worcestershire sauce, wine vinegar, dry mustard, black pepper, parsley flakes, lemon juice, garlic cloves, crushed

apple cider or apple juice, boneless pork loin roast, brown sugar, spicy brown mustard, salt, pepper, garlic cloves, minced, chopped, (almost finely chopped ) pecans

brown sugar, salt, dry mustard, five-spice powder, ground black pepper, garlic powder, peach nectar, tomato sauce, chopped onion, soy sauce, rice wine vinegar, red hot sauce, meaty pork spareribs

mixed ground pork (any combo you want, some stores even have meatloaf mix already ground for you...that s perfect) or 1 1/2 lbs ground beef (any combo you want, some stores even have meatloaf mix already ground for you...that s perfect) or 1 1/2 lbs ground veal (any combo you want, some stores even have meatloaf mix already ground for you...that s perfect), chopped onion, white bread (crust removed ), milk, fresh parsley, chopped, garlic cloves, kosher salt, pepper, pecorino romano cheese, eggs, san marzano tomatoes , just look for it on the label (you can use regular...but san marzano taste amazing, brand i use is centro), onion, chopped, garlic cloves, fresh parsley or 1 tsp dried parsley, fresh basil or 1 tsp dried basil, fresh oregano or 1 tsp dried oregano