45 pepper rouille Recipes
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garlic cloves, cayenne pepper, crumbled saffron threads and6 Moregarlic cloves, cayenne pepper, crumbled saffron threads, diced drained roasted red bell pepper from jar, patted dry, red wine vinegar, mayonnaise, uncooked large shrimp, peeled, deveined, diagonal slices sourdough baguette, drained capers30 min, 9 ingredients
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leek, green part coarsely chopped and white part cut into... and19 Moreleek, green part coarsely chopped and white part cut into 1/4-inch pieces, olive oil, onion, coarsely chopped, celery ribs, coarsely chopped, carrots, coarsely chopped, garlic cloves, smashed, crumbled saffron threads, bay leaves (not california ), dried hot red pepper flakes, tomatoes, coarsely chopped, canned tomato puree, dry white wine, qt white fish stock, unsliced round or oval pain au levain or sourdough loaf (1 lb), crust discarded, unsalted butter, skinned white fish fillets such as halibut , snapper, and/or bass, cut into 1-inch cubes, salt, rouille, chopped fresh oregano, chopped fresh flat-leaf parsley20 ingredients
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porterhouse steaks (about 2 inches thick ) and16 Moreporterhouse steaks (about 2 inches thick ), garlic clove, minced, anchovy paste, olive oil, fresh ground pepper, russet potato, peeled and chopped (about 5 oz), chicken broth, red bell pepper, seeded, chopped, garlic cloves, jarred hot cherry peppers, drained, stems removed, chopped pimiento, drained, fresh thyme, chopped, red wine vinegar, hot pepper sauce, olive oil, salt , to taste, fresh ground pepper , to taste41 min, 17 ingredients
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Red Pepper Rouilleroasted red bell pepper, seeded, garlic cloves, chopped and4 Moreroasted red bell pepper, seeded, garlic cloves, chopped, mayonnaise, saffron threads, ground red pepper, salt6 ingredients
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Roasted Red Pepper Rouillered peppers, egg yolks, anchovy fillets, dijon mustard and5 Morered peppers, egg yolks, anchovy fillets, dijon mustard, capers, jabanero vinegar, fresh lemon juice, salt and pepper, olive oil30 min, 9 ingredients
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Rouille (Michele Urvater)green bell pepper , parboiled until tender and5 Moregreen bell pepper , parboiled until tender, canned pimientos, drained and dried, garlic cloves, minced, olive oil, fresh or dried bread crumbs to thicken, salt and freshly ground black pepper6 ingredients
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Rouille (Ina Garten)garlic cloves, kosher salt and5 Moregarlic cloves, kosher salt, extra-large egg yolk, at room temperature, freshly squeezed lemon juice, saffron threads, crushed red pepper flakes, good olive oil15 min, 7 ingredients
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Rouille (Emeril Lagasse)soft fresh bread crumbs, la bourride base and4 Moresoft fresh bread crumbs, la bourride base, red hot peppers, stemmed, fresh garlic, olive oil, salt6 ingredients
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Rouille (Emeril Lagasse)soft fresh bread crumbs, la bourride base and4 Moresoft fresh bread crumbs, la bourride base, red hot peppers, stemmed, fresh garlic, olive oil, salt6 ingredients
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Fish Soup with Summer Vegetables and Rouille (Emeril Lagasse)olive oil, sliced onions, salt, freshly ground pepper and18 Moreolive oil, sliced onions, salt, freshly ground pepper, sliced fennel, baby artichokes, trimmed and halved, zest of 1 medium orange, fish stock, fresh tomatoes, peeled, seeded and chopped, swiss chard, thinly sliced, baby new or red potatoes, quartered, firm white fish , such as daurade, sole, bass, grouper, pollack, etc., cut into 2-inch pieces., chopped parsley, toasted french bread rounds (2-inch rounds and 1/4-inch thick ), rouille , recipe follows, red pepper , roasted and peeled, garlic, white bread , torn into pieces, egg yolk, dijon mustard, lemon, juiced, olive oil1 hour , 22 ingredients
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Roasted Monkfish with Rouilledry white wine and15 Moredry white wine, red bell pepper, stemmed, seeded , and roasted (see note), tabasco, potato, peeled, halved , and boiled until tender, garlic, finely chopped, salt, freshly ground black pepper, fruity olive oil, white vinegar, white or red rose potatoes, unpeeled, olive oil, onion , cut into 1 inch slices, garlic, finely chopped, fresh rosemary, monkfish tails, on the bone, skin and membranes removed, salt and freshly ground black pepper16 ingredients
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Shellfish Stew with Chorizo and Rouilleolive oil and15 Moreolive oil, chorizo, casings removed , sausage sliced 1/4 inch thick, onion, chopped, dry white wine, garlic cloves--4 minced , 6 smashed, bottled clam juice, crushed tomatoes, dried thyme, baguette, mayonnaise, drained roasted red peppers from a jar, cayenne pepper, shrimp, shelled and deveined, sea scallops, halved if very large, freshly ground black pepper, salt16 ingredients
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Louisiana Grilled Shrimp with Cheddar Cheese Poblano Grit Cakes, Rouille and Pepper Jellypoblano peppers, cheddar cheese, grated and16 Morepoblano peppers, cheddar cheese, grated, grits, cooked to package directions, flour, eggwash, fresh bread crumbs for breading cakes, red bell peppers, diced very finely, peanut oil , plus oil for frying cakes, grand marnier, karo , light corn syrup, anchovy fillets, to taste, capers, harissa or chinese red pepper sauce, chopped garlic, lemon, juiced, homemade mayonnaise (commercial can be substituted, but use reduced sugar type to avoid too much sweetness), u-12 shrimp (jumbo , the bigger the better), sliced scallion tops50 min, 18 ingredients
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Roasted Garlic Rouillegarlic head, mayonnaise and7 Moregarlic head, mayonnaise, drained jarred roasted red peppers, fresh bread crumbs, fresh lemon juice, fresh thyme leaves, kosher salt, hot sauce, freshly ground black pepper , to taste9 ingredients
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