14 pastrami sauerkraut pepper Recipes

  • Reuben Sandwich Our Way
    mayonnaise (best foods or hellmann's or vegenaise), catsup and
    11 More
    mayonnaise (best foods or hellmann s or vegenaise), catsup, dill relish, sweet pickle relish, dried onion flakes , to taste, garlic powder, lemon juice (we use both, to taste, the balsamic really adds nice flavor) or 1/4 tsp balsamic vinegar (we use both, to taste, the balsamic really adds nice flavor), black pepper , to taste, dark rye bread (caraway or not, it s up to you, but we prefer it without), butter, sliced deli pastrami, sauerkraut, drained well (we prefer bubbie s naturally fermented kraut), sliced provolone cheese or 1 -2 oz swiss cheese or 1 -2 oz monterey jack cheese
    15 min, 13 ingredients
  • Grilled Reuben Sandwich
    rye bread, dijon mustard, thousand island dressing and
    5 More
    rye bread, dijon mustard, thousand island dressing, swiss cheese, sliced corned beef or 1/2 lb pastrami, sauerkraut, drained well, grinds fresh pepper, butter
    20 min, 8 ingredients
  • Mini-Reubens
    reduced-fat mayonnaise (i don tsp use reduced-fat product... and
    8 More
    reduced-fat mayonnaise (i don tsp use reduced-fat products), dijon mustard, cayenne, loaves pumpernickel cocktail bread (8 oz each, about 44 slices) or 2 loaves rye cocktail bread (8 oz each, about 44 slices), fontina cheese (4 oz) or 1 cup swiss cheese, grated (4 oz), turkey pastrami, very thinly sliced, fresh ground black pepper, sauerkraut, drained, rinsed and squeezed dry, vegetable oil , preferably canola oil
    20 min, 9 ingredients
  • Baked Reuben Dip
    cream cheese (very soft but not melted ) and
    8 More
    cream cheese (very soft but not melted ), garlic powder (optional), cayenne pepper (optional or adjust to taste), sour cream, kraft thousand island dressing (or use another popular brand), shredded swiss cheese, divided, sliced pastrami, chopped (or use deli corned beef, chopped), sauerkraut, well drained (hand-squeeze out any excess moisture), toasted pumpernickel bread , slices (use cocktail size bread slices, can use cocktail size rye bread, toasted)
    35 min, 9 ingredients
  • Layered Salad Reuben-Style
    butter, melted, salt, pepper, cubed rye bread and
    7 More
    butter, melted, salt, pepper, cubed rye bread, ready-to-serve salad greens, chopped pastrami, tomato, diced, sauerkraut, rinsed and well drained, sliced green onions, thousand island salad dressing, shredded swiss cheese
    30 min, 11 ingredients
  • Reuben Pucks with Horseradish Cheese
    pumpernickel rounds, sauerkraut, rinsed and drained and
    5 More
    pumpernickel rounds, sauerkraut, rinsed and drained, pastrami, thinly sliced, light cream cheese, softened, sour cream, light, prepared hot creamed horseradish, fresh ground pepper
    20 min, 7 ingredients
  • Pastrami Sauerkraut And Pepper Jack Strata Pastrami Sauerkraut And Pepper Jack Strata
    white sandwich bread, pastrami, pepper jack cheese and
    8 More
    white sandwich bread, pastrami, pepper jack cheese, sauerkraut well drained, eggs, milk, dry mustard, salt, freshly ground black pepper, crushed corn flakes, melted butter
    1 hour , 11 ingredients
  • Lighten-Up Reuben Wrap Lighten-Up Reuben Wrap
    pickle, finely chopped, onion, minced and
    10 More
    pickle, finely chopped, onion, minced, low-fat mayonnaise, best foods reduced fat is best, ketchup, drop hot sauce, garlic salt, pepper, low-fat flour tortillas , use la tortilla factory muligrain soft wraps, turkey pastrami, sauerkraut, fat free cheese , torn in half
    10 min, 12 ingredients
  • Rachael’s Rachels Rachael’s Rachels
    sauerkraut, drained, sweet red pepper relish and
    8 More
    sauerkraut, drained, sweet red pepper relish, scallions, chopped, pumpernickel bread (or marble rye), spicy brown mustard, sliced swiss cheese, turkey pastrami, thinly sliced, butter, cut into pats, dill pickles (or half-sour pickles), flavored gourmet chips (terra blue potato chips or cape cod firecracker barbecue chips)
    33 min, 10 ingredients
  • Choucroute Garni a La Juive Choucroute Garni a La Juive
    sauerkraut and
    17 More
    sauerkraut, goose schmaltz or 3 tbsp duck schmaltz or 3 tbsp vegetable oil, pastrami or 1/4 lb smoked goose breast, diced, onion, peeled and sliced thin, whole onion, peeled, dry white wine (alsatian), water, bay leaves, juniper berries, caraway seed, garlic cloves, peeled and smashed, fresh ground pepper, potatoes, peeled, washed and quartered, cooked corned beef, kosher frankfurters or 6 sausages, mustard (optional), horseradish sauce (optional)
    21 min, 18 ingredients
  • Emeril's Open Face Reuben (Emeril Lagasse) Emeril's Open Face Reuben (Emeril Lagasse)
    homemade thousand island spread , recipe follows and
    43 More
    homemade thousand island spread , recipe follows, thick) of marble rye, separate recipe, sauerkraut, homemade beef pastrami, separate recipe, swiss cheese, pickled beets, cole slaw, kosher dill pickle spears, egg, lemon, juiced, chopped onions, chopped green bell peppers, chopped sweet pickles, chopped green olives, chopped pimientos, hard-boiled egg, finely chopped, ketchup, chopped fresh chives, chili sauce, salt, freshly ground black pepper, vegetable oil, dry yeast, sugar, melted butter, egg, warm milk (about 110 degrees f.), salt, rye flour, bleached all-purpose flour, vegetable oil, active dry yeast, warm water (110 degrees f.), butter, melted, sugar, dark molasses, chopped semi-sweet chocolate, melted, caraway seeds, cooked mashed potatoes, rye flour, whole wheat flour, yellow cornmeal, flour , for dusting, egg, beaten
    15 min, 44 ingredients
  • Layered Salad Reuben-Style Layered Salad Reuben-Style
    butter, melted, salt, pepper, cubed rye bread and
    7 More
    butter, melted, salt, pepper, cubed rye bread, ready-to-serve salad greens, chopped pastrami, tomato, diced, sauerkraut, rinsed and well drained, sliced green onion, thousand island dressing, shredded swiss cheese
    20 min, 11 ingredients




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