23 parmesan soufflee Recipes

  • Spinach-Parmesan Soufflés
    unsalted butter, all purpose flour, buttermilk and
    6 More
    unsalted butter, all purpose flour, buttermilk, frozen chopped spinach, thawed, squeezed dry, grated parmesan cheese, egg yolks, coarse kosher salt, freshly ground black pepper, egg whites
    1 hour 15 min, 9 ingredients
  • Soufflé Au Fromage
    unsalted butter, unsalted butter and
    11 More
    unsalted butter, unsalted butter, swiss cheese or 1 tbsp parmesan cheese, grated, flour, milk, boiling, salt, pepper, cayenne pepper , pinch, nutmeg , pinch, egg yolks, salt , pinch, egg whites, parmesan cheese or 1 cup swiss cheese, grated
    40 min, 13 ingredients
  • Smoked Salmon Soufflé
    onions, chopped fine (about 1 1/2 cups), unsalted butter and
    6 More
    onions, chopped fine (about 1 1/2 cups), unsalted butter, smoked salmon, chopped (about 1 1/2 cups), all-purpose flour, milk, eggs, separated, chopped fresh dill, grated parmesan cheese
    8 ingredients
  • Classic Cheese Soufflé
    grated parmesan cheese, whole milk, unsalted butter and
    7 More
    grated parmesan cheese, whole milk, unsalted butter, unbleached all purpose flour, paprika, salt, ground nutmeg, egg yolks, egg whites, coarsely grated gruyere cheese (about 4 oz)
    10 ingredients
  • Crock Pot Zucchini Soufflee
    zucchini, grated, bisquick, parmesan cheese, oil and
    5 More
    zucchini, grated, bisquick, parmesan cheese, oil, eggs, beaten, onion, diced, garlic cloves, minced, parsley, salt (to taste)
    6 hour 30 min, 9 ingredients
  • Goat Cheese Soufflé with Thyme
    butter , plus 2 tbsp freshly grated parmesan, for the dish and
    10 More
    butter , plus 2 tbsp freshly grated parmesan, for the dish, milk or cream, aromatics : 1 bay leaf, several thyme sprigs, 2 thin onion slices, butter, flour, salt and freshly milled pepper, cayenne, egg yolks, crumbled goat cheese , preferably a bucheron or other strong-flavored cheese, egg whites, several plump thyme sprigs, leaves only
    11 ingredients
  • Spinach and Green Garlic Soufflé
    minced green garlic, about 5 small heads and
    11 More
    minced green garlic, about 5 small heads, cream or half-and-half, thyme sprig, unsalted butter, plus extra for the dish, freshly grated parmesan cheese, spinach, stems removed , or 12 to 16 oz loose, young spinach leaves, all-purpose flour, milk, sea salt and freshly ground pepper, scant cup (about 4 oz) mild goat cheese, egg yolks, egg whites
    12 ingredients
  • Chavrie Fresh Goat Cheese Soufflé
    butter , to coat the ramekin (souffle dish) and
    9 More
    butter , to coat the ramekin (souffle dish), all-purpose flour , to coat ramekin (souffle dish), chavrie goat cheese, butter, all-purpose flour, milk, parmesan cheese (grated ), ea. egg yolks, dry mustard, ea. egg whites
    40 min, 10 ingredients
  • Low Fat Cheese and Asparagus Soufflé
    fresh asparagus, trimmed and cut into 1 inch pieces and
    7 More
    fresh asparagus, trimmed and cut into 1 inch pieces, eggs, beaten, lowfat swiss cheese, grated, canola oil, parmesan cheese, cornstarch or 1 tbsp arrowroot, low-sodium low-fat chicken broth, egg whites , beaten until stiff
    35 min, 8 ingredients
  • Souffleed Broccoli Souffleed Broccoli
    fresh broccoli, chopped onion, vegetable oil, eggs, beaten and
    4 More
    fresh broccoli, chopped onion, vegetable oil, eggs, beaten, milk, garlic salt, pepper, grated parmesan cheese
    8 ingredients
  • Soufflé Sandwich With Crabmeat Soufflé Sandwich With Crabmeat
    buttered white bread , with, butter and
    6 More
    buttered white bread , with, butter, swiss cheese (bread sized), eggs, milk, salt, white crab meat, shredded (1 can, fairly expensive so there are chunks), parmesan cheese
    1 hour 30 min, 8 ingredients
  • Herbed Parmesan Cheese Soufflé Herbed Parmesan Cheese Soufflé
    unsalted butter, all purpose flour, whole milk and
    6 More
    unsalted butter, all purpose flour, whole milk, ground nutmeg, freshly grated parmesan cheese, minced fresh parsley, minced fresh thyme, egg yolks, egg whites, room temperature
    9 ingredients
  • Spinach Soufflé Spinach Soufflé
    heavy cream, eggs and
    7 More
    heavy cream, eggs, frozen chopped spinach, thawed and squeezed dry, grated parmesan cheese, all-purpose flour, ground nutmeg, ground red pepper, salt, black pepper
    35 min, 9 ingredients
  • Mrs. B's Cheddar Soufflé Mrs. B's Cheddar Soufflé
    butter, flour, salt, paprika, dry mustard (i.e. powdered) and
    4 More
    butter, flour, salt, paprika, dry mustard (i.e. powdered), milk, grated black diamond extra-old white cheddar cheese, eggs, separated, grated parmesan cheese (optional)
    55 min, 9 ingredients
  • Mexican Souffleed Omelets Mexican Souffleed Omelets
    egg whites, cream of tartar, egg yolks, all-purpose flour and
    11 More
    egg whites, cream of tartar, egg yolks, all-purpose flour, shredded 40% less-fat cheddar cheese, grated parmesan cheese, salt, freshly ground pepper, vegetable cooking spray, reduced-calorie margarine, divided, peeled, seeded, and chopped tomato, canned chopped green chiles, sliced ripe olives, sliced green onions, nonfat sour cream alternative
    15 ingredients
  • Sweet Potato and Gruyère Soufflé Sweet Potato and Gruyère Soufflé
    freshly grated parmesan, chopped onion and
    7 More
    freshly grated parmesan, chopped onion, garlic clove, minced, unsalted butter, all-purpose flour, milk, coarsely grated gruyere (about 3 oz), mashed cooked sweet potatoes (about 1 1/2 lb), eggs, separated
    9 ingredients
  • Spinach With Wild Mushroom Soufflé Spinach With Wild Mushroom Soufflé
    fresh spinach, washed or 4 oz frozen chopped spinach and
    10 More
    fresh spinach, washed or 4 oz frozen chopped spinach, unsalted butter, plus extra for greasing, garlic, clove, crushed, wild mushrooms (such as ceps, bay boletus, saffron milk-caps, oyster, field mushrooms, and hen of the woods), milk, all-purpose flour, eggs, separated, salt, fresh ground black pepper, grated nutmeg, freshly grated parmesan cheese
    50 min, 11 ingredients
  • Shropshire Blue Cheese Souffleed Puddings Shropshire Blue Cheese Souffleed Puddings
    butter, all-purpose flour, half-and-half cream and
    8 More
    butter, all-purpose flour, half-and-half cream, shropshire blue cheese or 4 oz other top quality blue cheese, crumbled, freshly grated parmesan cheese , plus shavings for garnish, egg yolks (at room temperature ), salt & freshly ground black pepper, egg whites (at room temperature ), cream of tartar, heavy cream, chopped fresh chives, for garnish
    1 hour , 11 ingredients




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