9 pan roasted sun dried Recipes

  • Pan-Roasted Snapper Fillets with Sun-Dried Tomatoes and Garlic
    sliced sun-dried tomatoes in olive oil and
    11 More
    sliced sun-dried tomatoes in olive oil, extra virgin olive oil, shallots, sliced, dried crushed red pepper, garlic cloves, sliced, chopped fresh parsley, orange zest, dry white wine, balsamic vinegar, skin-on yellowtail snapper fillets (at least 1 inch thick), salt, freshly ground black pepper
    16 min, 12 ingredients
  • Pan-Roasted Chicken With Spiced Honey
    olive oil, honey, honey, ground cumin, ground cardamom and
    7 More
    olive oil, honey, honey, ground cumin, ground cardamom, hot paprika, dried ancho chile powder, chicken breast halves, on the bone with skin (about 1/2 lb each), salt & freshly ground black pepper, unsalted shelled pistachio, sun-dried tomato, drained and coarsely chopped, fresh cilantro stems
    33 min, 12 ingredients
  • Tomato Pesto Gravy
    pan juices , reserved from roast, plain flour and
    4 More
    pan juices , reserved from roast, plain flour, dry white wine, chicken stock, sun-dried tomato pesto, salt & freshly ground black pepper
    21 min, 6 ingredients
  • Pan Roasted Snapper With Crab Pan Roasted Snapper With Crab
    red snapper fillets, skin on and
    11 More
    red snapper fillets, skin on, seafood seasoning (store-bought, your own recipe or seafood seasoning mix), flour, clarified butter, fish stock or 1 cup clam juice, crabmeat , picked over for shells (16 oz), butter, room temperature, sun-dried tomato packed in oil, minced, salt, fresh basil, minced, cayenne pepper, garlic , roasted
    45 min, 12 ingredients
  • Snapper  Las Islas Snapper Las Islas
    diced purple potatoes and
    24 More
    diced purple potatoes, canola oil, plus more for pan frying, diced ripe plantains, snapper fillets (preferably yellowtail ), flour, eggs, half-and-half, roasted garlic , lemon, and thyme vinaigrette, recipe follows, tomato and roasted red pepper aioli, recipe follows, roasted garlic puree, fresh squeezed lemon juice, chopped italian flat leaf parsley, thyme leaves, kosher salt, black pepper, canola oil, egg yolk, freshly squeezed lemon juice, canola oil, roasted garlic puree, marinated sun dried tomatoes , reserve 1/3 cup of oil from marinade, roasted red pepper, peeled and seeded, chopped flat leaf parsley, chopped basil, salt and pepper
    25 min, 25 ingredients
  • Spinach, Avocado and Papaya With Cumin Scented Dressing Spinach, Avocado and Papaya With Cumin Scented Dressing
    olive oil, red wine vinegar, orange (juice of) and
    9 More
    olive oil, red wine vinegar, orange (juice of), cumin seed (lightly roasted in a dry frying pan), mint (chopped ), salt & freshly ground black pepper, spinach (small tender leave(), avocado, lime (juice of), papaya (also known as pawpaw-peeled and chopped), dates (sun-dried,pitted-optional, cut into slivers), red onion (finely sliced )
    15 min, 12 ingredients
  • Lamb Tagine with Chickpeas and Raisins, Basmati Rice and Harissa (Bobby Flay) Lamb Tagine with Chickpeas and Raisins, Basmati Rice and Harissa (Bobby Flay)
    lamb shoulder , cut into 2-inch pieces and
    33 More
    lamb shoulder , cut into 2-inch pieces, garlic, coarsely chopped, honey, olive oil, chopped cilantro, saffron threads, paprika, ground cumin, sun-dried tomato paste, salt and pepper, potatoes, cut into chunks, carrots, cut into chunks, yellow onions, peeled and cut into chunks, vegetable stock, cinnamon stick, cooked chickpeas, golden raisins, red bell peppers , roasted, peeled and chopped, red chile, chopped, garlic, chopped, teaspon coriander seeds , toasted in a pan, cumin, salt, olive oil, olive oil, yellow onion, finely chopped, cumin seeds, cinnamon stick, cardamom seeds, crushed, bay leaves, basmati rice, washed well and drained, water, lemon juice, salt and freshly ground pepper
    10 hour 30 min, 34 ingredients




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