18997 pain perdu style Recipes
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French Pain Perdu (Lost Bread) Creole Stylesugar, milk, salt, brandy, cinnamon, nutmeg, eggs, beaten and5 Moresugar, milk, salt, brandy, cinnamon, nutmeg, eggs, beaten, french bread, vegetable oil, butter, syrup or maple or honey, sugar25 min, 12 ingredients
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Pain Perdu Je T'aimeeggs, raw sugar (unbleached ), ground cinnamon and11 Moreeggs, raw sugar (unbleached ), ground cinnamon, freshly grated nutmeg, heavy cream, pure vanilla extract, salt, two day old challah, butter, for frying and garnish, oil, for frying, pecan halves, toasted, powdered sugar, for garnish, pure maple syrup, warmed, fresh seasonal fruit, for garnish (strawberries, nectarines, peaches, etc.)30 min, 14 ingredients
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Pain Perdu Roanoke (Lost Bread)corn muffin mix, milk, egg and11 Morecorn muffin mix, milk, egg, corn kernels, drained or 1 cup cooked corn, cayenne pepper, savory, eggs, milk, sugar, nutmeg, vanilla, oil, for frying, sugar, maple syrup1 hour , 14 ingredients
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Pain Perdu (Lost Bread from Louisiana)brown sugar, syrup or 1/2 cup maple, unsalted butter and5 Morebrown sugar, syrup or 1/2 cup maple, unsalted butter, french bread (1-inch thick ), eggs, whole milk, vanilla extract, salt30 min, 8 ingredients
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Pain Perdu (Ina Garten)fresh strawberries, hulled and sliced, sugar, divided and12 Morefresh strawberries, hulled and sliced, sugar, divided, orange liqueur (recommended : grand marnier), divided, extra-large eggs, milk or half-and-half, honey, pure vanilla extract, grated orange zest, kosher salt, brioche loaf or challah, unsalted butter, vegetable oil, sliced blanched almonds, toasted, sugar, to serve45 min, 14 ingredients
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Pain Perdu (Emeril Lagasse)orange, eggs, milk, ground cinnamon, grated nutmeg, sugar and10 Moreorange, eggs, milk, ground cinnamon, grated nutmeg, sugar, vanilla, banana nut bread, butter, in all, cold butter, brown sugar, bananas , cut into 1-inch slices, myers rum, warm maple syrup, cream, powdered sugar16 ingredients
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Pain Perdueggs, cream, salt, cinnamon, vanilla extract, thick bread and4 Moreeggs, cream, salt, cinnamon, vanilla extract, thick bread, coarsely ground almonds, butter, powdered sugar, sliced seasonal fruit22 min, 10 ingredients
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Pain Perdufour 3-inch-thick slices country bread, heavy cream and8 Morefour 3-inch-thick slices country bread, heavy cream, vanilla sugar, plus more for sprinkling, brandy, kosher salt, eggs, unsalted butter, all-purpose flour, for sprinkling, powdered sugar , for serving, maple syrup , for serving30 min, 10 ingredients
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Pain Perdueggs, cream, salt, ground cinnamon, pure vanilla extract and5 Moreeggs, cream, salt, ground cinnamon, pure vanilla extract, thick bread, coarsely ground almonds, butter, powdered sugar, sliced seasonal fruit22 min, 10 ingredients
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Pain Perdu - Lost Bread, a.k.a. French Toast (Rachael Ray)eggs, sugar, cornstarch dissolved in a splash of water and13 Moreeggs, sugar, cornstarch dissolved in a splash of water, whole milk, freshly grated nutmeg, stale white bread or 6 slices thick cut stale bread, butter , for griddle pan, warm maple syrup , powdered sugar, cinnamon sugar and/or fresh berries for topping, three berry compote , recipe follows, sugar, lemon, juiced, water, strawberries, sliced, raspberries, blackberries, maple syrup or honey45 min, 16 ingredients
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Pain Perdu with Blueberries and Orange (Giada De Laurentiis)eggs, at room temperature, milk and13 Moreeggs, at room temperature, milk, orange zest (from about 1/2 medium ), ground cinnamon, thick) slices whole grain bread or country white bread, preferably 1 day old, orange, sugar, water, orange liqueur or fresh orange juice, star anise pods, cinnamon stick or 1/4 tsp ground, unsalted butter, at room temperature, fresh blueberries, chopped fresh mint leaves, powdered sugar , for dusting27 min, 15 ingredients
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Pain Perdu French Toasteggs, milk, vanilla extract, ground cinnamon, salt and3 Moreeggs, milk, vanilla extract, ground cinnamon, salt, orange juice, day old french bread 1 thick, butter8 ingredients
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