13 open and feta Recipes

low fat cottage cheese, feta cheese, crumbled, spinach, chopped, tomato, diced, fresh basil, garlic clove, minced, whole wheat english muffin, split

fresh spinach, washed and stalks removed, feta cheese, crumbled, open cup mushrooms, stalks removed, olive oil or vegetable oil, butter, onion, finely chopped, salt and pepper, shredded parmesan cheese

thick slices of white bread (pullman loaf is ideal), olive oil, tomato slices, freshly ground black pepper, slabs of feta, fresh oregano

english cucumber, diced, crumbled feta cheese, red wine vinegar, dried mint, extra-virgin olive oil, kosher salt and freshly ground pepper, ground turkey, hummus, preferably spicy or roasted red pepper (about a 7-oz container), chopped fresh parsley, ground coriander, pita pockets , preferably whole wheat, split open and warmed, tomatoes, sliced

pumpkin, peeled, seeded, cut into 1cm cubes, olive oil, sheets frozen puff pastry, thawed, eggs, light thickened cream, low-fat feta, crumbled

reduced-fat tub-style cream cheese, reduced-fat sour cream, garlic clove, minced, salt, freshly ground black pepper, personal size italian bread shells (such as boboli), fresh basil leaves, tomatoes , sliced lengthwise, kalamata olives, pitted and chopped, sun-dried tomato and basil feta cheese, crumbled

chicken , packed in water, drained, diced tomatoes, drained, fresh basil, chopped, green onion, chopped, olive oil, divided, balsamic vinaigrette, pepper , to taste, garlic cloves, minced, crusty bread, feta cheese, crumbled, basil leaves (to garnish )

chicken packed in water, drained, diced tomatoes, drained, green onion, chopped, fresh basil, chopped, crumbled feta cheese, garlic cloves, minced, balsamic vinaigrette, crusty italian bread, olive oil, divided, basil leaves for garnish, pepper , to taste

english muffins, halved, cheddar cheese, eggs, black pepper, feta cheese

shredded cucumber , seeds discarded, plain greek yogurt (see cook s notes), garlic, minced, fresh dill, chopped, white wine vinegar, extra-virgin olive oil, salt and pepper, optional, ground beef , 15 to 25-percent fat (the fattier, the tastier), red onion, finely chopped, fresh mint leaves, chopped, manouri cheese, crumbled , or feta cheese, baguettes , each 1 cut into 3 equal pieces, sliced open, tomatoes , depending on type or size, sliced, red onion, thinly sliced, salt and pepper, spanish smoked paprika , optional

low fat soft cream cheese (sometimes i use 12 oz if i want a thicker dip), plain yogurt , greek yogurt is the best, ground coriander, dried oregano, ground black pepper, garlic salt, tomato, chopped, pepperoncini peppers, sliced, sliced kalamata olive, pitted and sliced, cucumber, seeded and diced, feta cheese, crumbled, chopped fresh curly-leaf parsley, pita bread rounds, opened and cut into triangles, olive oil flavored cooking spray, garlic salt