10 new york deli style Recipes

cavatappi pasta (or any shape you like ), salt , to taste, fresh ground black pepper , to taste, butter , plus additional for ing toast, flour, chicken stock, milk, deli spicy mustard, ny aged sharp cheddar cheese, grated, deli pastrami, roughly chopped, toasted rye bread (crumbled or coarsely chopped in a food processor)

potatoes, cooked, cooled and sliced, mayonnaise, white vinegar, sugar, salt, pepper, garlic powder, minced vidalia onion

pickling cucumbers , medium sized, scrubbed, heads fresh dill , plants flower heads only, heads garlic, peeled, pickling salt, pickling spices, peppercorns, dried hot red chili peppers, cinnamon sticks, broken, bay leaves, water, to cover

everything bagel (or other bagel of choice), unsalted butter, plus more for buttering bagel, eggs, cheese, such as american or 1 cheddar cheese, cooked bacon

beef brisket, salt, black pepper, garlic clove, minced, onions, thinly sliced, water, cornstarch, cold water

sheets) frozen puff pastry , defrosted, andouille sausage, finely chopped, olive oil, chopped yellow onions, minced garlic, cayenne, egg, water, new york deli-style mustard , or other mustard, grated parmesan

vegetable oil, onions, sliced, new york deli-style rye bread, dijon mustard, shredded cheddar cheese, tomato, seeded and coarsely chopped , about 1 cup, cream or whole milk, eggs

graham cracker crumbs (about 12 2 1/2-inch graham cracker squares), splenda sugar substitute, reduced-calorie margarine, melted, fat free cream cheese (philadelphia), sugar-free vanilla pudding mix, cook-and-serve (4-serving size), nonfat dry milk powder (carnation), water, eggs, slightly beaten, nonfat sour cream, lemon juice, vanilla extract