12 moes Recipes

white shoepeg corn, black-eyed peas, pickled jalapeno peppers, red bell pepper, chopped, chopped red onion, italian dressing, catalina dressing, chopped cilantro

yukon gold potatoes, peeled and quartered, whole milk, butter , cut into pieces, ground nutmeg, kosher salt to taste, ground white pepper to taste

chinese noodles (ramen style without seasoning packet), boneless chicken breasts , cut into 1 cubes 1 tbsp vegetable oil for cooking chicken 3 6-inch zucchini, 1/2 half moon sha, fresh pea pods, broccoli florets, red bell pepper, seeded,cored ,julienne cut, carrots , julienned, water, divided, cornstarch, sugar, soy sauce, sesame oil, hot pepper sauce , to taste

red potatoes, celery ribs, thinly sliced or 2 large celery salt, mayonnaise (to taste), mustard (to taste), pickle juice, onions, chopped, salt, fresh coarse ground black pepper, bacon, cooked & crumbled, pickle, diced

head of broccoli, shredded cheddar cheese, cream of mushroom soup, stove top stuffing mix, garlic powder, pepper

shredded asadero cheese, jalapenos or 4 oz poblano peppers, chopped & drained, half-and-half cream, onions (finely chopped ), ground cumin, salt

flour , plus moe for dusting, sugar, coarse salt, egg yolk, cold unsalted butter, cut into small pieces, ice water, cream cheese, room temperature, creme fraiche, sugar, ruby port, star anise, cinnamon sticks, whole black peppercorn, orange zest, plus zest curls (to garnish, 3-inches long and 1-inch wide), granulated sugar, honey, vanilla beans , halved lengthwise, fresh black mission figs (about 24)

lean ground beef, smoked bacon, chopped fine, garlic powder, onion powder, lemon pepper, ground chipotle chile pepper, mushroom, diced fine, lager beer , i used genesee, potato , fire roasted, diced, worcestershire sauce, salt and pepper, barbecue sauce, your favorite, liquid smoke

red potatoes, medium, cut into 1 chunks, garlic cloves, peeled, olive oil, lemon zest, salt (crazy ), coarsely ground pepper (or moe to taste)