35 minute rice pudding Recipes

raisins (optional), egg yolks, milk, minute rice, uncooked, whole milk, sugar, butter or 2 tbsp margarine, nutmeg, salt, vanilla extract, cinnamon

minute rice (uncooked ), light cream, eggs, beaten, vanilla instant pudding mix, brown sugar

milk, egg, beaten, jello instant vanilla flavor pudding and pie filling (lrg box, not instant), dry minute rice, raisins, cinnamon, nutmeg

minute rice, cooked, milk, eggs, beaten, sugar, salt, vanilla

milk, uncooked minute rice (instant rice), sugar, raisins, salt, egg, vanilla

milk, divided, minute rice, uncooked, raisins, also good with fruit bits,optional, vanilla instant pudding mix, also good with coconut cream flavor

sugar-free instant vanilla pudding mix, cold milk, cooked rice (about white , brown - whatever), raisins, about (or more , i soak mine in hot water for about 15 minutes to soften them), cinnamon

milk, minute white rice, uncooked, sugar, raisins, salt, eggs, vanilla, ground cinnamon (optional)

whole milk (homo), rice (not minute ), eggs, sugar, vanilla, salt, drops almond extract (optional), raisins (optional)

milk, uncooked minute rice instant rice, sugar, raisins, salt, egg, vanilla

minute rice, uncooked, raisins, salt, nutmeg, instant vanilla pudding, water, cold

water, minute rice, salt, whole milk, egg yolk slightly beaten, sugar, raisins, cinnamon, nutmeg, butter

instant sugar-free fat-free vanilla pudding, brown minute rice, cinnamon, prepare, skim milk, water

white minute rice, milk, raisins (optional), eggs, beaten, sugar, salt, vanilla extract, nutmeg

arborio or medium-grain rice, whole milk, raisins, grated orange peel, vanilla bean , split lengthwise, egg yolks, sugar

grain rice, uncooked, light brown sugar, water, vanilla bean, split, low-fat milk, raisins (optional) or 1/2 cup sultana, soaked in (optional), rum , for 30 minutes, cinnamon

holiday rice pudding, cooked rice, milk, sugar, butter or margarine, dried cranberries, grated zest of 1 lemon, vanilla extract, combine rice , milk, sugar and butter in 2- to 3-quart saucepan. cook, over medium heat, stirring often , 20 minutes. add cranberries and, lemon rind ; cook 10 minutes. remove from heat; add vanilla. spoon