56140 mayan chocolate biscotti Recipes
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butter, softened, sugar, eggs, coffee liqueur and10 Morebutter, softened, sugar, eggs, coffee liqueur, vanilla extract, king arthur unbleached all-purpose flour, ground ancho chili pepper, baking soda, baking powder, ground cinnamon, salt, chopped pecans, semisweet chocolate chips, cacao dark baking chocolate, grated1 hour 15 min, 14 ingredients
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chocolate cake mix, all-purpose flour, butter, melted and8 Morechocolate cake mix, all-purpose flour, butter, melted, chocolate syrup, eggs, vanilla extract, almond extract, almonds, semisweet chocolate chips, vanilla or 1 (12 oz) package white chocolate chips, shortening1 hour 30 min, 11 ingredients
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flour, sugar, brown sugar , firmly packed, baking powder and12 Moreflour, sugar, brown sugar , firmly packed, baking powder, salt, unsweetened baking chocolate, melted and cooled, eggs, olive oil, orange juice, rum, orange rind, grated, vanilla, semi-sweet chocolate chips, pecans, chopped , walnuts or almonds, white chocolate, vegetable shortening1 hour 10 min, 16 ingredients
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flour, top-quality cocoa powder, baking soda, salt and9 Moreflour, top-quality cocoa powder, baking soda, salt, eggs, at room temperature, sugar, vanilla extract, almond extract, almonds, toasted and very coarsely-chopped, chocolate chips, egg, coarse or crystal sugar (see notes )50 min, 14 ingredients
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butter, softened and10 Morebutter, softened, dark brown sugar , packed (or light brown sugar), baking powder, salt, eggs, unsweetened cocoa powder, all-purpose flour, toasted hazelnuts , chopped* (filberts), bittersweet chocolate, chopped, dark chocolate, special and chopped or 6 oz bittersweet chocolate, chopped, vegetable shortening1 hour , 11 ingredients
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Chocolate Biscottichocolate biscotti, dozen, all-purpose flour, sugar and8 Morechocolate biscotti, dozen, all-purpose flour, sugar, unsweetened cocoa, eggs, vanilla extract, teeaspoon baking soda, salt, whole blanched almonds, preheat the oven to 350 degrees f. coat a 10 x 15 rimmed cookie sheet with nonstick cooking spray. in a large bowl, combine all the ingredients except the almonds; mix well with a spoon. stir in the almonds until well blended; the dough will be thick and sticky. place half of the dough on the cookie sheet; form a slightly rounded 4 x 12 loat that is about 3/4 inch thick. repeat with the remaining dough on a second cookie sheet and bake for 30 minutes. remove from the oven and reduce the temperature to 325 degrees f. allow the loaves to cool for 5 to 10 minutes, then cut into 1/2-inch-thick slices. lay the slices cut side down on the cookie sheets and bake for 15 more minutes. turn the cookies over and bake for another 15 minutes or until very crisp. allow to cool, then store in an airtight container.40 min, 12 ingredients
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Chocolate Soupwhole milk, sweetened condensed milk and7 Morewhole milk, sweetened condensed milk, vanilla bean, split and scraped, bittersweet chocolate, chopped, cornstarch, cold water, chocolate biscotti, for garnish, fresh raspberries, for garnish, fresh mint leaves, for garnish25 min, 9 ingredients
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Chocolate Biscotti (Mario Batali)flour, cocoa powder, sugar, baking powder, eggs, egg yolks and3 Moreflour, cocoa powder, sugar, baking powder, eggs, egg yolks, almond extract, hazelnuts, skin on, chocolate chips1 hour 30 min, 9 ingredients
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