9 martha and quick Recipes

all-purpose flour spooned & leveled, light-brown sugar, salt, granulated sugar, granulated sugar, unsalted butter cold, cut into small cubes, old-fashioned rolled oats non quick cook, apples : empire, gala or braeburn peeled, cored 1/2 cubes, fresh lemon juice, ground cinamon

pork loin chops, 3/4 inch thick, fresh thyme, orange, cognac, firm apples, peeled, thick sliced wedges, sugar, head cabbage, shredded, garlic cloves, sliced, butter, caraway seed, salt, pepper

instant mashed potatoes (make according to package directions), chopped celery, chopped red onion, chopped dill pickles(you can use sweet if preferred ), chopped green onions, chopped green olives plus 1/4 cup of the juice from the olives, mayonnaise, yellow mustard or brown mustard, sour cream, pepper and salt to taste, hard boiled eggs, chopped (optional)

butter or margarine, chopped onion, diced celery, turkey tenderloin , cut into bite-sized pieces, mushrooms, sliced, rubbed sage, dried rosemary, dried thyme leaves, water, chicken bouillon granules or chicken soup base, condensed cream of chicken soup, milk, buttermilk cornbread mix (recommended : martha white brand), chopped pimientos, undrained, fresh parsley, chopped

chicken broth, coarse salt, quick-cooking polenta (1 1/2 cups), unsalted butter, grated parmesan cheese, freshly ground black pepper

olive oil, garlic clove, minced, stewed tomatoes , with juice, ditalini (or other short tubular pasta), frozen cauliflower (half a 10-oz package), zucchini , quartered lengthwise and cut crosswise into 1/2-inch pieces, dried thyme, coarse salt, pepper

kirby cucumbers sliced, coarse salt, water, white vinegar, pickling spice, salt, garlic, a few sprigs of dill, sugar