4993 marnier soufflees two Recipes

  • Grand Marnier Soufflés for Two
    butter, melted, brown sugar, milk, vanilla extract and
    9 More
    butter, melted, brown sugar, milk, vanilla extract, cornstarch, sugar, egg yolks, salt, all-purpose flour, grand marnier, orange zest, freshly grated, egg whites, sugar
    45 min, 13 ingredients
  • Grand Marnier Soufflés
    butter, softened , plus additional for coating ramekins and
    9 More
    butter, softened , plus additional for coating ramekins, sugar , plus additional for coating ramekins, all-purpose flour, grand marnier, amaretti cookies, whole milk, vanilla bean, egg yolks, egg whites, sugar
    10 ingredients
  • Souffléd Oranges
    oranges, egg yolks, sugar, grand marnier and
    2 More
    oranges, egg yolks, sugar, grand marnier, heavy cream , whipped, orange leaves (to garnish )
    15 min, 6 ingredients
  • Orange Soufflé
    whole milk, granulated sugar, cornstarch and
    7 More
    whole milk, granulated sugar, cornstarch, grated fresh orange zest, unsalted butter, fresh orange juice, grand marnier or other orange liqueur, eggs, separated, salt, confectioners sugar for dusting
    10 ingredients
  • Grand Marnier Honey Chocolate Fondue
    bittersweet chocolate, melted and
    8 More
    bittersweet chocolate, melted, semi-sweet chocolate, melted, half cup heavy cream, two tsp orange zest, salt, two tbsp honey, quarter cup grand mariner, assorted fresh fruit , cut into bite-sized pieces, as needed, ladyfingers or lb cake, cut into bite-sized pieces, as needed
    10 min, 9 ingredients
  • Rich Hot Cocoa for Two With Flavor Variations
    sugar, unsweetened cocoa powder, water, milk, vanilla and
    7 More
    sugar, unsweetened cocoa powder, water, milk, vanilla, cream or mini marshmallows, banana, mashed (combine in blender), creamy peanut butter (combine in blender), instant coffee granules, crushed peppermint candies or 1/4 tsp peppermint extract, ground cinnamon or 1 cinnamon stick, grand marnier
    10 min, 12 ingredients
  • Karen Harpers Grand Marnier Mascarpone Cheesecake
    chef karen harper , pastry chef for the black rabbit rest... and
    49 More
    chef karen harper , pastry chef for the black rabbit restaurant at mcmenamins edgefield in troutdale, oregon, courtesy of chef harper and mozzarella fresca. the cheesecake must be made a day in advance. (i first saw this recipe in a newspaper, but it s readily found throughout the internet.), all refrigerated ingredients should be at room temperature ., mascarpone (you can, substitute cream cheese ), sugar, grand marnier, eggs, kosher salt, in grand marnier, must be done in advance; cover and refrigerate., preheat the oven to 300of., beat the mascarpone/cream cheese until creamy. gradually beat in the sugar , salt and grand marnier., at a time add the eggs , scraping the sides of the bowl often., scrape batter into the crust and smooth the top. bake on a cookie sheet until the center barely jiggles when the pan is tapped, 45 to 55 minutes. let cool in the pan on a rack for 2 hours., unmold, cover and refrigerate overnight., chocolate graham cracker crust, chocolate graham crackers, melted unsalted butter, springform pan, preheat oven to 375of., in a food processor , blend graham crackers and butter until completely incorporated., mash the crumb mixture evenly into bottom of a 10 springform pan. bake 10 minutes ; cool completely., chocolate ganache, chopped semisweet chocolate (use top quality chocolate), heavy cream, grand marnier, be done in advance, covered and refrigerated ., bring cream just to the boil. remove from heat and stir in chocolate till incorporated., using a whisk , very gently stir in grand marnier. let ganache cool till is thick enough to spread. if ganache becomes too thick, warm it in a water bath or double boiler., candied orange slices, unpeeled oranges, sliced from top to bottom in 1/4 thick slices, sugar, water, be done in advance, covered and refrigerated ., boil orange slices in water for 10 minutes, gently stirring occasionally., stir in sugar and cook for another five minutes. remove orange slices with tongs to a baking sheet and allow them to cool completely. reserve the orange simple syrup for other culinary uses, mousse, do not do this step till ready to build the dessert., mascarpone, zest from 1 orange, heavy cream , whipped stiff, sugar, unflavored gelatin, cold water
    55 min, 50 ingredients
  • Grand Marnier Souffle
    butter, melted, brown sugar, milk, vanilla extract and
    9 More
    butter, melted, brown sugar, milk, vanilla extract, cornstarch, sugar, egg yolks, salt, all-purpose flour, grand marnier (or liqueur of your choosing), freshly grated orange zest (if using grand marnier), egg whites, icing sugar
    55 min, 13 ingredients
  • Grand Marnier Carrot Cake
    flour, cinnamon, baking soda, salt and
    16 More
    flour, cinnamon, baking soda, salt, mandarin oranges, undrained, freshly-squeezed orange juice, eggs, white sugar, brown sugar, canola oil (note *) or 1 cup vegetable oil (note*), grand marnier (or other orange liqueur**), orange zest, grated carrots, shredded coconut, chopped pecans (optional), cream cheese, softened (note *), butter, softened, grand marnier (or other orange liqueur**), powdered sugar, freshly-squeezed orange juice
    1 hour , 20 ingredients
  • Pumpkin-Grand Marnier Tart With Gingersnap Crust
    gingersnap cookies, finely crushed, sugar and
    17 More
    gingersnap cookies, finely crushed, sugar, unsalted butter, melted, eggs, canned pumpkin (not pie filling mix), evaporated milk, light brown sugar , firmly packed, sugar, ground cinnamon, ground nutmeg, ground ginger, salt, orange peel, grated, grand marnier, whipping cream, powdered sugar, grand marnier, vanilla extract
    1 hour 30 min, 20 ingredients
  • Golden Grand Marnier Cake
    bittersweet chocolate, chopped into 1/4 inch pieces and
    17 More
    bittersweet chocolate, chopped into 1/4 inch pieces, grand marnier, cake flour, eggs, sour cream, vanilla, cake flour, sugar, unblanched sliced almonds, toasted and finely ground, unblanched sliced almonds, toasted and finely ground, baking powder, baking soda, salt, grated orange zest, unsalted butter, softened, sugar, fresh orange juice, grand marnier
    16 min, 18 ingredients
  • Two Toned Truffles Two Toned Truffles
    light corn syrup, whipping cream, white chocolate, chopped and
    5 More
    light corn syrup, whipping cream, white chocolate, chopped, butter, chopped, semisweet chocolate, chopped, whipping cream, grand marnier, unsweetened cocoa powder
    20 min, 8 ingredients
  • Two Sisters Toddy Two Sisters Toddy
    strawberry liqueur, grand marnier, bourbon, crushed ice and
    1 More
    strawberry liqueur, grand marnier, bourbon, crushed ice, lemon twist
    5 min, 5 ingredients
  • Candi's Shortcut Two-Bite Brownies Candi's Shortcut Two-Bite Brownies
    two-bite brownies, white baking chocolate (2 squares) and
    6 More
    two-bite brownies, white baking chocolate (2 squares), milk, cream cheese, powdered sugar, cool whip topping, strawberry, semi-sweet chocolate chips (optional)
    25 min, 8 ingredients
  • Two-Minute Calamari, Sicilian Lifeguard Style Two-Minute Calamari, Sicilian Lifeguard Style
    extra virgin olive oil, pine nuts, currants and
    14 More
    extra virgin olive oil, pine nuts, currants, hot chili flakes, basic tomato sauce, israeli couscous , blanched two minutes and refreshed, cleaned calamari, tubes cut into 1/4 inch rounds, tentacles halved, salt and pepper to taste, scallions, thinly sliced, basic tomato sauce, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme leaves (or 2 tbsp dried leaves ), carrot, shredded finely, tomatoes, crushed and mixed, salt to taste
    25 min, 17 ingredients
  • White Chocolate and Orange Soufflé White Chocolate and Orange Soufflé
    whipping cream, sugar and
    9 More
    whipping cream, sugar, imported white chocolate (such as lindt), coarsely chopped, egg yolks, room temperature, grated orange peel, grand marnier or other orange liqueur, egg whites, room temperature, cream of tartar, sugar, imported white chocolate (such as lindt), coarsely chopped, powdered sugar
    11 ingredients
  • Grand Marnier Cream Cheese Icing Grand Marnier Cream Cheese Icing
    unsalted butter, cut into 2-tbsp-size pieces and
    4 More
    unsalted butter, cut into 2-tbsp-size pieces, cream cheese (two 8 oz packages), sugar, vanilla extract, orange-flavored liqueur , such as grand marnier
    10 min, 5 ingredients
  • Grand Marnier Cheesecake With Cranberry Topping (Thanksgiving) Grand Marnier Cheesecake With Cranberry Topping (Thanksgiving)
    graham cracker crumbs (approx. 1 full sleeve , crushed) and
    26 More
    graham cracker crumbs (approx. 1 full sleeve , crushed), toasted husked hazelnuts, ground (about 5 oz.), unsalted butter, melted, light brown sugar, orange zest, cream cheese, room temp . (4 8-oz package), light brown sugar, grand marnier or 1/4 cup orange liqueur, whipping cream, vanilla, orange zest, eggs , room temp., beaten together with, egg yolks, sour cream, light brown sugar, grand marnier or 4 tsp orange liqueur, vanilla, fresh cranberries, sugar, orange marmalade, grand marnier, unblemished orange, cold water, sugar, chilled heavy cream, powdered sugar, grand marnier
    4 hour , 27 ingredients




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