19868 mario batali capri style Recipes

  • Mario Batali's Olive Oil and Orange Cake
    oranges, extra virgin olive oil, eggs, salt, sugar and
    2 More
    oranges, extra virgin olive oil, eggs, salt, sugar, flour (high gluten preferred, such as bread ), baking powder
    50 min, 7 ingredients
  • Mario Batali's Fettuccine Bolognese
    extra virgin olive oil, onions, chopped, chopped celery and
    10 More
    extra virgin olive oil, onions, chopped, chopped celery, garlic cloves, chopped, ground veal, ground pork, pancetta or 4 oz bacon, finely chopped, whole tomatoes , in juice, reduced-sodium chicken broth, whole milk, chopped fresh thyme or 2 1/2 tsp dried thyme, fettuccine, freshly grated parmesan cheese
    1 hour 30 min, 13 ingredients
  • Mario Batali's Basic Tomato Sauce
    spanish onion, diced, garlic cloves, minced and
    5 More
    spanish onion, diced, garlic cloves, minced, virgin olive oil, fresh thyme, carrot, grated, tomatoes, crushed and mixed well with their juices, salt , to taste
    50 min, 7 ingredients
  • Mario Batali's Lamb Shanks With Leeks and Grapes
    lamb shanks, kosher salt, black pepper and
    8 More
    lamb shanks, kosher salt, black pepper, extra virgin olive oil, spanish onions, chopped, carrots, peeled and cut into 1 inch pieces, leeks, dry white wine, tomato sauce, chicken stock, brown, red grapes , concord grapes, halved and seeded
    1 min, 11 ingredients
  • Mario Batali's Capri-Style Grilled Vegetable Salad Mario Batali's Capri-Style Grilled Vegetable Salad
    red wine vinegar, garlic cloves, minced and
    15 More
    red wine vinegar, garlic cloves, minced, dried oregano, crumbled, ground cumin, dry mustard, hot red pepper flakes, extra virgin olive oil, grated orange , juice and zest of, japanese eggplants or 2 small italian eggplants, red bell peppers, yellow bell peppers, baby zucchini , with zucchini flowers or 4 small zucchini, red onions, scallions, spears pencil asparagus, kosher salt, fresh basil leaves , cut into chiffonade (thin slivers)
    25 min, 17 ingredients
  • Broccoli Rabe Crostini with Crotonese and Black Pepper-Oregano Oil (Mario Batali) Broccoli Rabe Crostini with Crotonese and Black Pepper-Oregano Oil (Mario Batali)
    broccoli rabe, rinsed and dried, garlic, sliced paper thin and
    8 More
    broccoli rabe, rinsed and dried, garlic, sliced paper thin, extra virgin olive oil plus 1/2 cup, red wine vinegar, dried oregano, salt and pepper to taste, freshly ground black pepper, fresh oregano leaves, italian country-style bread, crotonese cheese or other semi-soft sheeps milk cheese
    30 min, 10 ingredients
  • Polenta con Ragu di Baccala (Polenta with Salt Cod) (Mario Batali) Polenta con Ragu di Baccala (Polenta with Salt Cod) (Mario Batali)
    baccala or staccafisso, boned and skin removed and
    19 More
    baccala or staccafisso, boned and skin removed, extra-virgin olive oil, red onion, chopped into 1/4-inch dice, garlic, thinly sliced, dry white wine, basic tomato sauce , recipe follows, fennel seeds, hot chili flakes, polenta, quick cook-style, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste, heads fennel cut in to batons, reserve fronds, extra virgin olive oil, lemon , zested and juiced, salt and freshly ground pepper
    4 hour 10 min, 20 ingredients
  • Puntine di Maiale con Polenta: Pork Ribs with Polenta (Mario Batali) Puntine di Maiale con Polenta: Pork Ribs with Polenta (Mario Batali)
    lean country-style pork spare ribs, extra-virgin olive oil and
    21 More
    lean country-style pork spare ribs, extra-virgin olive oil, onion, thinly sliced, chopped italian parsley, bay leaves, generous pinch ground cloves, generous pinch ground cinnamon, generous pinch ground allspice, dry red wine, ligurian or nicoise black olives, pitted, fresh basil cut into chiffonade, salt and pepper, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt, water, quick cooking polenta or yellow cornmeal, salt, extra virgin olive oil
    1 hour 50 min, 23 ingredients
  • Neapolitan Meat Ragu (Mario Batali) Neapolitan Meat Ragu (Mario Batali)
    extra-virgin olive oil, pork ribs and
    27 More
    extra-virgin olive oil, pork ribs, salt and freshly ground black pepper, chicken thighs, sweet italian sausage, pork braciole , recipe follows, meatballs , recipe follows, red wine, tomato sauce , recipe follows, pork shoulder, pounded thinly to yield 6 by 8-inch long slices, grated orange zest, grated pecorino, chopped flat leaf parsley, salt and pepper, special equipment : butcher s twine or heavy duty kitchen string, day old bread, cut into 1-inch cubes, milk, ground veal, ground pork, eggs, beaten, flat-leaf parsley, finely chopped to yield 1/4 cup, salt and freshly ground black pepper, extra-virgin olive oil, extra-virgin olive oil, red onion, chopped fresh thyme, or 1 tbsp dried, peeled whole tomatoes , crushed through a food mill or by hand, salt and freshly ground black pepper, please note : do not use this recipe to complete the neapolitan lasagne. use instead the recipes from molto mario: neapolitan meat sauce: ragu napoletano, neapolitan meatballs: polpette alla napoletana
    2 hour , 29 ingredients
  • Neapolitan Meatballs: Polpette alla Napolitana (Mario Batali) Neapolitan Meatballs: Polpette alla Napolitana (Mario Batali)
    day-old bread, cut into 1-inch cubes, milk, ground veal and
    12 More
    day-old bread, cut into 1-inch cubes, milk, ground veal, ground pork, eggs, beaten, flat leaf parsley, finely chopped to yield 1/4 cup, extra-virgin olive oil, salt and freshly ground black pepper, tomato sauce , recipe follows, extra-virgin olive oil, red onion, chopped fresh thyme, peeled whole tomatoes , crushed by hand, salt and freshly ground black pepper, please note : do not use this recipe to complete the neapolitan lasagne. use instead the recipe from molto mario 2000: neapolitan meatballs: polpette alla napolitana
    1 hour 5 min, 15 ingredients
  • Mario Batali's Italian-Style Corn on the Cob Mario Batali's Italian-Style Corn on the Cob
    ears corn, shucked, extra virgin olive oil and
    4 More
    ears corn, shucked, extra virgin olive oil, balsamic vinegar, parmigiano-reggiano cheese (freshly grated ), fresh mint, chopped, hot red pepper flakes
    15 min, 6 ingredients
  • Mario Batali's Oven-Poached Halibut in Olive Oil Mario Batali's Oven-Poached Halibut in Olive Oil
    halibut fillets (each 1 inch thick ), salt and
    6 More
    halibut fillets (each 1 inch thick ), salt, fresh ground black pepper, capers, rinsed (preferably packed in salt), lemons, thinly sliced, loosely packed fresh flat leaf parsley, extra virgin olive oil, loosely packed fresh flat leaf parsley
    16 min, 8 ingredients
  • Mario Batali's Grilled Beef Tagliata Mario Batali's Grilled Beef Tagliata
    balsamic vinegar, fresh rosemary needles, fresh and
    17 More
    balsamic vinegar, fresh rosemary needles, fresh, garlic cloves, extra virgin olive oil, flank steaks, kosher salt, fresh ground black pepper, parmigiano-reggiano cheese, arugula, loosely packed, sea salt, aged balsamic vinegar (balsamico condimento), extra virgin olive oil , finishing-quality, porcini mushrooms, shallot, minced, lemon (juice and zest), champagne vinegar, kosher salt (plus more to taste), extra-virgin olive oil, fresh ground black pepper (plus more to taste)
    30 min, 19 ingredients
  • Mario Batali's Big Turkey Meatballs - Polpette Di Tacchino Mario Batali's Big Turkey Meatballs - Polpette Di Tacchino
    panko breadcrumbs, ground turkey and
    12 More
    panko breadcrumbs, ground turkey, prosciutto di parma (cut into 1/8-inch dice ), sweet italian sausage, casing removed, eggs, lightly beaten, milk (not called for in foodnetwork.com version), pecorino romano cheese, freshly grated, parmigiano-reggiano cheese, freshly grated, italian parsley, finely chopped, gratings nutmeg, extra virgin olive oil, salt, fresh ground pepper, tomato sauce
    1 hour , 14 ingredients
  • Mario Batali Spicy Stewed Sausages With Three Pepp... Mario Batali Spicy Stewed Sausages With Three Pepp...
    sweet italian sausage , pricked all over with a fork and
    12 More
    sweet italian sausage , pricked all over with a fork, extra-virgin olive oil, plus more for brushing, red bell peppers, cut into 1-inch dice, green bell peppers, cut into 1-inch dice, yellow bell peppers, cut into 1-inch dice, red onion, thinly sliced, serrano chiles, seeded and thinly sliced crosswise, habanero chile, seeded and thinly sliced, salt, dry red wine, freshly grated pecorino cheese (3 oz), crusty bread , for serving
    35 min, 13 ingredients
  • 2-Minute Calamari, Sicilian Lifeguard-Style (Mario Batali) 2-Minute Calamari, Sicilian Lifeguard-Style (Mario Batali)
    kosher salt, israeli couscous and
    18 More
    kosher salt, israeli couscous, extra-virgin olive oil, plus extra for drizzling, pine nuts, garlic cloves, thinly sliced, currants, caperberries, hot red pepper flakes, white wine, basic tomato sauce , recipe follows, cleaned calamari, tubes cut into 1/4-inch rounds, tentacles halved, scallions, thinly sliced , reserve some for garnish, freshly ground black pepper, extra-virgin olive oil, spanish onion, 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely grated, peeled whole tomatoes , crushed by hand and juices reserved, salt
    40 min, 20 ingredients
  • Abbacchio alla Romana: Baby Lamb, Roman-Style (Mario Batali) Abbacchio alla Romana: Baby Lamb, Roman-Style (Mario Batali)
    extra virgin olive oil, butter and
    7 More
    extra virgin olive oil, butter, garlic, whole, plus 1 clove, finely chopped, young lamb , from the leg, cut into bite-sized chunks, rosemary, salt-packed anchovies, rinsed and drained, white wine vinegar, salt, plus more, white wine
    1 hour 25 min, 9 ingredients
  • Abruzzo Style Dumplings: Gnocchi di Semolina all'Abruzzo (Mario Batali) Abruzzo Style Dumplings: Gnocchi di Semolina all'Abruzzo (Mario Batali)
    milk, semolina and
    7 More
    milk, semolina, unsalted butter, at room temperature, plus 1/2 cup, at room temperature, caciocavallo or parmigiano-reggiano, freshly grated, egg, beaten, prosciutto, finely chopped, freshly grated nutmeg, salt and pepper, italian parsley, finely chopped to yield 2 tbsp
    1 hour 15 min, 9 ingredients




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