267111 liquid sugar dunkin donuts Recipes

fresh ground dunkin donuts original blend coffee (no decaff), water (coffee pot size), granulated sugar (no splenda), half-and-half

butter rum sauce, unsalted butter, sugar, rum , to taste, dozen donuts ( i use the dunkin donuts glazed donuts. you could go wild and use any donut you feel like, chocolate donuts would be fantastic too!), eggs, beaten, raisins, salt 1 1/2 tsp ground cinnamon, sweetened condensed milk (not evaporated milk or milk powder), fruit cocktail, undrained, hazelnuts ( or another favorite : almonds, pecans etc.)

strong coffee, cooled, milk, sugar, chocolate syrup (optional), hazelnut syrup (optional), vanilla extract, almond extract, ice

white sugar, ground cinnamon, refrigerated biscuit dough, melted butter

spice cake mix, pumpkin puree, instant vanilla pudding, eggs, slightly beaten, vanilla extract, sour cream, vegetable oil, pumpkin pie spice, brown sugar

sugar, egg, all-purpose flour, baking powder, salt, ground nutmeg, vegetable oil, milk, vanilla extract, butter, melted, sugar, for rolling

sugar, melted butter, ground nutmeg, milk, baking powder, all-purpose flour, cinnamon-sugar mixture (optional)

sugar, egg, vegetable oil, milk, vanilla, flour, baking powder, salt, ground nutmeg, butter, melted (optional), superfine sugar or 1/2 cup powdered sugar

sugar-free applesauce, xylitol sugar substitute, canned pumpkin, eggs, whole wheat flour, baking soda, ground cinnamon, ground nutmeg, salt, butter, nonfat milk, xylitol sugar substitute, molasses, vanilla extract

sugar-free instant vanilla pudding mix, sugar-free lemonade-flavored drink mix, sugar substitute, skim milk, fat-free cool whip, graham cracker pie crust (low fat if you can find it), grated fresh lemon rind

strong coffee, chocolate syrup, hazelnut syrup, sugar, whole milk, almond extract, vanilla extract, ice

plain flour, sachet fast rising yeast, golden caster sugar , plus, caster sugar, extra, salt, egg yolks, milk, warmed, butter, melted , plus, butter, extra, cooking oil , for shaping, raspberry jam

active dry yeast, lukewarm water (105f-110f), warm milk (105-110f), melted butter, egg, granulated sugar, salt, flour, vanilla, melted butter, sugar, vanilla extract, water, honey

milk, shortening, sugar, mashed potatoes (a/k/a tatties), dry yeast, water, eggs, beaten, vanilla extract, flour , sifted, baking powder, salt

purchase 1 can of flaky pillsbury rolls, sugar, cinnamon, cooking oil

sugar, egg, milk, baking powder, salt, cinnamon or 1/2 tsp nutmeg, flour (to make a soft dough)

philadelphia cream cheese (i do not use fat free), splenda sugar substitute, sugar, vanilla, white flour, sour cream (not fat free), sugar-free syrup (made with splenda ), lemon juice (or to taste), liquid sugar substitute, eggs