15 lemon food cupcakes Recipes

  • Lemon Curd-Filled Angel Food Cupcakes
    sugar, all-purpose flour, salt, lemon juice and
    8 More
    sugar, all-purpose flour, salt, lemon juice, vanilla extract, light rum, orange extract, egg whites (about 13 to 15 eggs), cream of tartar, lemon curd filling, cream cheese frosting, garnishes: lemon slices, lavender sprigs
    47 min, 12 ingredients
  • Lemon Angel Food Cupcakes
    cake flour (about 1/2 cup), powdered sugar and
    11 More
    cake flour (about 1/2 cup), powdered sugar, egg whites (about 5 large eggs), cream of tartar, salt, granulated sugar, vanilla extract, grated lemon rind, butter, softened, powdered sugar, low-fat milk, freshly squeezed lemon juice, fresh raspberries (optional)
    13 ingredients
  • Grad Cupcakes
    white cake mix, water, eggs, vegetable oil and
    5 More
    white cake mix, water, eggs, vegetable oil, graham crackers, white buttercream frosting, drop food coloring in school colors , or as desired, chewy lemon candy squares (such as starburst), or as needed, candy-coated milk chocolate pieces (such as m&m s) in school colors
    1 hour 20 min, 9 ingredients
  • Carrot Cake Cupcakes
    all-purpose flour, baking powder, baking soda and
    14 More
    all-purpose flour, baking powder, baking soda, ground cinnamon, salt, grated carrots (about 9 carrots, this can be done with a grater or food processor), coarsely chopped walnuts (or pecans, i like walnuts though), shredded coconut (i like toasting mine first), crushed pineapple, sugar, vegetable oil, eggs, cream cheese, softened, unsalted butter, softened, sugar , sifted, lemon juice, shredded coconut
    45 min, 17 ingredients
  • Quick Mousse Filled Angel Food Cupcakes Quick Mousse Filled Angel Food Cupcakes
    angel food cake mix, water, instant lemon pudding and
    2 More
    angel food cake mix, water, instant lemon pudding, seedless raspberry jam, cool whip
    20 min, 5 ingredients
  • Deceptively Delicious Angel Food Cupcakes Deceptively Delicious Angel Food Cupcakes
    egg whites, cream of tartar, salt, all-purpose flour and
    4 More
    egg whites, cream of tartar, salt, all-purpose flour, sugar, cooked winter squash puree, lemon extract, grated lemon zest or 1 tsp grated orange zest
    35 min, 8 ingredients
  • Devil's Food Cupcake Ice Cream Cones Devil's Food Cupcake Ice Cream Cones
    dark chocolate, chopped, butter, brown sugar, vanilla and
    10 More
    dark chocolate, chopped, butter, brown sugar, vanilla, eggs, cocoa, dozen flat-bottomed ice cream cones, marshmallows, water, sugar, corn syrup, gelatin, vanilla extract, lemon extract (optional) or 1 tsp orange extract (optional) or 1 tsp rum extract (optional)
    30 min, 14 ingredients
  • Quick Double Chocolate Cupcakes (Rachael Ray) Quick Double Chocolate Cupcakes (Rachael Ray)
    food cake mix , such as duncan hines moist deluxe and
    17 More
    food cake mix , such as duncan hines moist deluxe, vegetable oil, eggs, semisweet chocolate chips, white faux buttercream, recipe follows, colored or swirled with your favorite color, licorice whips, crushed peppermint candies, crushed lemon drops, multicolored jimmies or nonpareils, white and dark chocolate chips, chocolate candies, colored decorating sugars, cereals such as corn pops , fruit rings or graham cracker cereal squares, unsalted butter, at room temperature, sugar, whole milk, at room temperature, vanilla extract
    30 min, 18 ingredients
  • Double-Lemon Cupcakes Double-Lemon Cupcakes
    angel food cake mix, vanilla extract, lemon curd and
    2 More
    angel food cake mix, vanilla extract, lemon curd, cream cheese glaze, grated fresh lemon rind (optional)
    35 min, 5 ingredients
  • Classic Cupcakes with Lemon Meringue Frosting (Food Network Kitchens) Classic Cupcakes with Lemon Meringue Frosting (Food Network Kitchens)
    all-purpose flour, baking powder, fine salt and
    11 More
    all-purpose flour, baking powder, fine salt, eggs, room temperature, sugar, unsalted butter, melted, pure vanilla extract, milk, egg whites, sugar, lemon juice, grated lemon zest, cream of tartar, fine salt
    45 min, 14 ingredients
  • Hummingbird Cupcakes (Food Network Kitchens) Hummingbird Cupcakes (Food Network Kitchens)
    pecans, chopped and
    16 More
    pecans, chopped, very ripe chopped bananas, (about 3 bananas ) plus 1 firm banana, for garnish, chopped fresh pineapple, all-purpose flour, baking soda, ground cinnamon, freshly grated nutmeg, ground ginger, fine salt, eggs, room temperature, granulated sugar. plus more for banana garnish, vegetable oil, cream cheese, at room temperature, unsalted butter, cubed, at room temperature, grated lemon zest (about 1 lemon), pure vanilla extract, sugar
    1 hour 15 min, 17 ingredients
  • Red Velvet Brains Cupcakes (Anne Thornton) Red Velvet Brains Cupcakes (Anne Thornton)
    eggs, canola oil and
    15 More
    eggs, canola oil, buttermilk (or 1 cup milk plus 1 tbsp lemon juice), white wine or cider vinegar, red food coloring (recommended: select natural food coloring), pure vanilla extract, granulated sugar, all-purpose flour, fine sea salt, natural cocoa powder (not dutch-processed), baking soda, unsalted butter, softened, sugar, whole milk, pure vanilla extract, salt
    40 min, 17 ingredients
  • Baklava Cups (Sunny Anderson) Baklava Cups (Sunny Anderson)
    pistachios, walnuts, almonds, lemon , zested, sugar and
    7 More
    pistachios, walnuts, almonds, lemon , zested, sugar, butter, melted, ground cinnamon, salt, vanilla extract, filo shells, 15 shells each, water 1/4 cup honey, special equipment : 2 (12-cup) mini cupcake pans, food processor
    1 hour 5 min, 12 ingredients




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