155272 lemon flavored honey candy Recipes

all-purpose flour, butter, sugar, honey, baking powder, egg, ground cinnamon, ground ginger, cocoa, coarsely ground almonds, raisins, candied lemon peel, chopped, marmalade (your choice of flavors) or 250 g jam (your choice of flavors), dipping chocolate (semisweet or bittersweet)

honey, grated lemon peel, fresh slices lemons , juice and tossed in (optional), honey, cinnamon, ground cinnamon (optional), honey, chopped gingerroot, ground ginger (optional), honey, honey, apple cider vinegar

lemon flavored jell-o mix, lime flavored jell-o mix, boiling water, apple cider vinegar, stalks celery, finely chopped, chopped pimento-stuffed green olives, carrots, peeled and grated

rutabagas, peeled and cut into matchstick-size strips, carrot, peeled and cut into matchstick-size strips, butter, fresh lemon juice, honey, lemon peel, grated, fresh chives, chopped, salt and pepper, to taste

lemon cake mix, lemon flavored jell-o mix, vegetable oil, water, eggs, lemon juice, sugar, butter, melted, water

lemon-flavored vodka , citron, cointreau liqueur or 1/2 oz triple sec, lemon juice, freshly squeezed, sugar, lemon wedge

lemon-flavored herb tea, ice cube, lemon juice, sugar, lemon slice, for garnish

lemon sherbet or 1/2 gallon ice cream, white cake mix, egg whites, cold water, lemon flavoring, cool whip, thawed (1 tub ), lemon , zest of, cut in superfine strips

lemon flavoring, butter (soften), cinnamon (sprinkled), nutmeg (sprinkled), brown sugar, honey , to glaze the top with

lemon juice, honey, yellow mustard, balsamic vinegar, grated lemon peel, dried basil, salt, pepper, olive oil

candied tsp, vegetable cooking spray, fruit-flavored hard candy, crushed, white corn syrup, heavy-eight plastic spoons, make each batch with a different flavored candy., line a jellyroll pan with wax paper; spray with cooking spray., in a small heavy saucepan , combine crushed candies and corn syrup over low heat. stirring frequently, heat until candies melt. spoon candy into bowl of each spoon. place spoons on prepared pan with handles on rim and spoons level. allow candy to harden. store in airtight container., spoons .

candy corn, vodka, orange liqueur, juice of 1/2 lemon, egg white, candy corn, for garnish

lemons, sugar, water, egg yolks, eggs, sugar, fresh lemon juice, salt, chilled whipping cream, purchased soft ladyfingers (from two 3-oz packages)

rutabagas, peeled , cut into matchstick-size strips, carrots, peeled , cut into matchstick-size strips, butter, fresh lemon juice, honey, grated lemon peel, chopped fresh chives

garlic cloves, minced, extra virgin olive oil, water, ginger, turmeric, lemon juice, honey, preserved lemons, water, artichoke bottom, salt