22 laurentiis mushrooms parmesan Recipes

  • Spicy Parmesan Green Beans and Kale (Giada De Laurentiis)
    olive oil, onion, sliced and
    9 More
    olive oil, onion, sliced, cremini mushrooms, trimmed and quartered (about 14 mushrooms), green beans, trimmed and slice into 1-inch pieces, salt, freshly ground black pepper, white wine, red pepper flakes, kale (1/2 lb), rinsed, stemmed, and roughly chopped, lemon juice (about 1/2 a lemon), grated parmesan
    25 min, 11 ingredients
  • Spinach and Mushroom Ravioli (Giada De Laurentiis)
    extra-virgin olive oil , 2 tbsp for boiling water and
    9 More
    extra-virgin olive oil , 2 tbsp for boiling water, button mushrooms, sliced, frozen chopped spinach, thawed and squeezed dry, mascarpone, grated parmesan, plus extra for garnishing, egg roll wrappers (6 1/2 by 6 1/2-inch squares), eggs, beaten with 1 tsp water, mushroom ( cremini, shiitake, button), finely chopped, tomato sauce , recipe follows, salt and freshly ground black pepper
    2 hour 15 min, 10 ingredients
  • Chicken Tetrazzini (Giada De Laurentiis)
    butter, olive oil, boneless skinless chicken breasts, salt and
    16 More
    butter, olive oil, boneless skinless chicken breasts, salt, freshly ground black pepper, white mushrooms, sliced, onion, finely chopped, garlic, minced, chopped fresh thyme leaves, dry white wine, all-purpose flour, whole milk, room temperature, heavy whipping cream, room temperature, chicken broth, ground nutmeg, linguine, frozen peas, chopped fresh italian parsley leaves, grated parmesan, dried italian-style breadcrumbs
    1 hour 35 min, 20 ingredients
  • Baked Orzo with Fontina and Peas (Giada De Laurentiis)
    chicken broth, orzo pasta and
    13 More
    chicken broth, orzo pasta, butter, plus more to grease the baking dish, onion, chopped, mushrooms, sliced, marsala wine, heavy cream, shredded fontina cheese (about 1 cup), diced fresh mozzarella cheese (about 1 cup), frozen peas, thawed, salt, freshly ground black pepper, bread crumbs, grated parmesan, dried thyme
    55 min, 15 ingredients
  • Giada De Laurentiis  Mushrooms Parmesan Giada De Laurentiis Mushrooms Parmesan
    extra virgin olive oil, plus extra for greasing the grill... and
    7 More
    extra virgin olive oil, plus extra for greasing the grill pan, portabella mushrooms, salt, fresh ground black pepper, marinara sauce (store bought or homemade ), shredded mozzarella cheese, grated parmesan cheese, butter, cut into small pieces
    40 min, 8 ingredients
  • Arancini di Riso (Giada De Laurentiis) Arancini di Riso (Giada De Laurentiis)
    vegetable oil, for deep-frying, eggs, beaten to blend and
    17 More
    vegetable oil, for deep-frying, eggs, beaten to blend, risotto with mushrooms and peas, recipe follows, cooled, grated parmesan, dried italian-style bread crumbs, mozzarella, cut into 1/2-inch cubes, salt, canned low-salt chicken broth, dried porcini mushrooms, unsalted butter, olive oil, chopped onions, white mushrooms, finely chopped, garlic cloves, minced, arborio rice or short-grain white rice, dry white wine, frozen peas, thawed, grated parmesan, salt and freshly ground black pepper, optional
    30 min, 19 ingredients
  • Wild Mushroom Ravioli with Butter and Parmesan Sauce (Giada De Laurentiis) Wild Mushroom Ravioli with Butter and Parmesan Sauce (Giada De Laurentiis)
    fresh wild mushroom ravioli, unsalted butter and
    4 More
    fresh wild mushroom ravioli, unsalted butter, fresh basil leaves, toasted pine nuts, whole nutmeg or 1/2 tsp grated nutmeg, grated parmesan
    25 min, 6 ingredients
  • Fresh Mushroom and Parsley Salad (Giada De Laurentiis) Fresh Mushroom and Parsley Salad (Giada De Laurentiis)
    button mushrooms, trimmed, cleaned and thinly sliced and
    6 More
    button mushrooms, trimmed, cleaned and thinly sliced, chopped fresh flat-leaf parsley, extra-virgin olive oil, fresh lemon juice, kosher salt and freshly ground black pepper, parmesan, suggestion : assorted french cheeses and poilane bakery-style breads
    6 min, 7 ingredients
  • Rigatoni with Vegetable Bolognese (Giada De Laurentiis) Rigatoni with Vegetable Bolognese (Giada De Laurentiis)
    dried porcini mushrooms, water and
    15 More
    dried porcini mushrooms, water, carrots, peeled and chopped, onion, peeled and chopped, red bell pepper, seeded and chopped, garlic cloves, olive oil, chopped fresh thyme leaves, chopped fresh oregano leaves, salt, freshly ground black pepper, assorted mushrooms (like shiitake, cremini, and brown), stemmed and chopped, tomato paste, red wine, mascarpone cheese, rigatoni pasta, parmesan
    45 min, 17 ingredients
  • Rigatoni with Creamy Mushroom Sauce (Giada De Laurentiis) Rigatoni with Creamy Mushroom Sauce (Giada De Laurentiis)
    rigatoni pasta, olive oil, shallots, minced and
    8 More
    rigatoni pasta, olive oil, shallots, minced, garlic, minced, salt and freshly ground black pepper, assorted mushrooms, (such as cremini , shiitake and button), cleaned and sliced, white wine, vegetable stock, mascarpone cheese, at room temperature, grated parmesan, chopped fresh chives
    22 min, 11 ingredients
  • Crostata with Mushrooms and Pancetta (Giada De Laurentiis) Crostata with Mushrooms and Pancetta (Giada De Laurentiis)
    all-purpose flour, salt , plus 1/2 teaspoon and
    11 More
    all-purpose flour, salt , plus 1/2 teaspoon, butter, cut into small pieces, lemon juice, mascarpone cheese, ice water, diced pancetta, chopped fresh thyme (or rosemary, oregano, parsley, or a combination), leftover side dish vegetables (like sauteed mushrooms and shallots), grated cheese (try a combo of smoked mozzarella and fontina), freshly ground black pepper, freshly grated parmesan, egg, lightly beaten
    40 min, 13 ingredients
  • Thimbles with Mushrooms and Artichokes (Giada De Laurentiis) Thimbles with Mushrooms and Artichokes (Giada De Laurentiis)
    olive oil 1 small onion, finely chopped and
    9 More
    olive oil 1 small onion, finely chopped, mushrooms, trimmed, cleaned and finely chopped, kosher salt , plus 3/4 teaspoon, dry marsala wine, thimble pasta, frozen artichoke hearts, thawed, grated parmesan, cream, chopped fresh flat-leaf parsley, freshly ground black pepper
    35 min, 10 ingredients
  • Gorgonzola and Porcini Mushroom Risotto (Giada De Laurentiis) Gorgonzola and Porcini Mushroom Risotto (Giada De Laurentiis)
    low-sodium chicken stock, dried porcini mushrooms, butter and
    8 More
    low-sodium chicken stock, dried porcini mushrooms, butter, onion, diced, arborio rice, dry white wine, grated parmesan, gorgonzola, crumbled, chopped fresh chives, kosher salt, freshly ground black pepper
    30 min, 11 ingredients
  • Grilled Shrimp with Arugula Mushroom Salad (Giada De Laurentiis) Grilled Shrimp with Arugula Mushroom Salad (Giada De Laurentiis)
    olive oil, chopped pepperoncini, minced garlic and
    8 More
    olive oil, chopped pepperoncini, minced garlic, salt and freshly ground black pepper, shrimp (about 1 lb), peeled, deveined, full-flavored extra-virgin olive oil, fresh lemon juice, sea salt and freshly ground black pepper, fresh arugula , large leaves torn in half, button mushrooms, thinly sliced, shaved parmesan
    28 min, 11 ingredients
  • Dirty Risotto (Giada De Laurentiis) Dirty Risotto (Giada De Laurentiis)
    reduced-sodium chicken broth, butter, pancetta, chopped and
    10 More
    reduced-sodium chicken broth, butter, pancetta, chopped, link (about 6 oz) spicy italian sausage, casing removed, chopped onion, chopped red bell pepper, button mushrooms, coarsely chopped, salt, freshly ground black pepper, arborio rice or medium-grain white rice, dry white wine, freshly grated parmesan, chopped fresh italian parsley leaves
    1 hour 15 min, 13 ingredients
  • Risotto al Salto (Giada De Laurentiis) Risotto al Salto (Giada De Laurentiis)
    olive oil flavored cooking spray and
    2 More
    olive oil flavored cooking spray, risotto with mushrooms and peas, recipe follows, cold, grated parmesan
    11 min, 3 ingredients
  • Spicy Baked Macaroni (Giada De Laurentiis) Spicy Baked Macaroni (Giada De Laurentiis)
    salt, elbow macaroni pasta, extra-virgin olive oil and
    12 More
    salt, elbow macaroni pasta, extra-virgin olive oil, assorted mushrooms, quartered, onion, chopped, garlic, chopped, diced tomatoes, frozen spinach, thawed and drained of excess liquid, red pepper flakes, bread crumbs, grated parmesan , plus 1/3 cup, romano , plus 1/3 cup, butter, softened , plus 2 tablespoons, mozzarella cubed (about 2 cups), freshly ground nutmeg
    1 hour 30 min, 15 ingredients
  • Chicken and Leek Cornish Turnover (Giada De Laurentiis) Chicken and Leek Cornish Turnover (Giada De Laurentiis)
    extra-virgin olive oil and
    20 More
    extra-virgin olive oil, leek, white and light green part only, thinly sliced, carrot, peeled and chopped into 1/4-inch rounds, button or cremini mushrooms, sliced, yukon gold potato, peeled and diced into 1/2-inch pieces, garlic, minced, chopped fresh thyme leaves, kosher salt, freshly ground black pepper, unsalted butter, at room temperature, all-purpose flour, milk, at room temperature, grated parmesan, kosher salt, freshly ground black pepper, ground nutmeg, store-bought rotisserie chicken breast, shredded to yield 1 1/2 cups of meat, kosher salt and freshly ground black pepper, all-purpose flour , for dusting, sheet frozen puff pastry, thawed, egg, beaten
    1 hour 25 min, 21 ingredients




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