16 lamb rack ginger sauce Recipes

  • Asian Racks of Lamb With Sesame Sauce
    lamb racks , frenched, garlic cloves, crushed and
    8 More
    lamb racks , frenched, garlic cloves, crushed, cm ginger, grated, sesame seeds, toasted, sugar, light soy sauce, sesame oil, beef stock, sesame oil, tahini
    40 min, 10 ingredients
  • Rack of Lamb
    whole rack of lamb, french cut, fresh garlic, minced and
    6 More
    whole rack of lamb, french cut, fresh garlic, minced, extra virgin olive oil, mirin, rice wine vinegar, soy sauce, fresh ginger, finely grated, shallot, minced
    30 min, 8 ingredients
  • Peppered Lamb Burgers with  Hot Tomato  Jam
    ripe tomatoes, peeled, cored, and roughly chopped (for be... and
    15 More
    ripe tomatoes, peeled, cored, and roughly chopped (for best results, use a variety of tomatoes), sugar, minced fresh ginger, unseasoned rice vinegar, hot pepper sauce, fresh basil , cut into chiffonade, salt, freshly ground lamb, five-peppercorn blend, cracked or very coarsely ground, garlic clove, finely minced, sesame oil, merlot, salt, olive oil , for brushing on the grill rack, hamburger buns, split, red leaf lettuce leaves
    16 ingredients
  • Soy/Ginger Sauce Rack of Lamb Soy/Ginger Sauce Rack of Lamb
    worcestershire sauce, mirin, soy sauce and
    10 More
    worcestershire sauce, mirin, soy sauce, ginger, thinly sliced ,smashed, ketchup, chopped garlic, chopped shallot, honey, pomegranate juice, lemon juice, chili paste, ground black pepper, lamb racks, trimmed and frenched
    1 hour , 13 ingredients
  • Grilled Lamb Loin with Kaffir Lime Peanut Sauce and Gado Gado Salad Grilled Lamb Loin with Kaffir Lime Peanut Sauce and Gado Gado Salad
    lamb racks , loin taken off the bone, silver skin removed and
    26 More
    lamb racks , loin taken off the bone, silver skin removed, canola oil, garlic, ginger, thai bird chiles, shallots, fresh lime juice, salt and black pepper to taste, roasted peanuts, fried shallots, garlic, thai bird chiles, minced galangal, sugar, kosher salt, limes, juiced, kaffir lime leaves, sweet soy sauce, water, blanched haricots verts, bean sprouts, shredded carrots, red bell pepper , julienned, thai basil leaves, sliced scallions, kaffir lime-peanut sauce, salt and black pepper to taste
    9 hour , 27 ingredients
  • Cedar Planked Asian Rack of Lamb Cedar Planked Asian Rack of Lamb
    soy sauce, sherry wine, orange juice and
    8 More
    soy sauce, sherry wine, orange juice, orange zest, finely chopped, ginger, finely chopped, red chili pepper flakes, crushed, sesame oil, cedar plank , soaked overnight, lamb racks, peanuts, coarsely chopped, green onions, chopped
    50 min, 11 ingredients
  • Rack of Lamb With Coconut-Mint Sauce Rack of Lamb With Coconut-Mint Sauce
    racks of lamb, 16 chops , frenched (see note) and
    13 More
    racks of lamb, 16 chops , frenched (see note), salt & freshly ground black pepper, extra virgin olive oil, unsweetened coconut milk, mint leaf, fresh ginger, garlic cloves, fresh lime juice, jalapeno, seeded, cilantro, unsalted butter, shallot, minced, frozen baby peas, thawed, brown sugar
    45 min, 14 ingredients
  • Peanut-Crusted Lamb with Hunan Sauce Peanut-Crusted Lamb with Hunan Sauce
    peanut oil, hoisin sauce, plum wine ** or sherry and
    11 More
    peanut oil, hoisin sauce, plum wine ** or sherry, garlic cloves, minced, minced fresh ginger, dried crushed red pepper, racks of lamb, trimmed, bottled chili sauce, dry-roasted unsalted peanuts, finely chopped, beef stock or canned broth, dry red wine, bottled chili sauce, hoisin sauce, chilled butter
    14 ingredients
  • Grilled Soy and Ginger Marinated Rack of Lamb Served with Hunan Style Eggplant and Miso and Plum Sauce Grilled Soy and Ginger Marinated Rack of Lamb Served with Hunan Style Eggplant and Miso and Plum Sauce
    worcestershire sauce, mirin, soy sauce and
    57 More
    worcestershire sauce, mirin, soy sauce, ginger, thinly sliced , smashed, ketchup, chopped garlic, chopped shallots, honey, pomegranate juice, lemon juice, chile paste, ground black pepper, racks lamb, trimmed and frenched, hunan style eggplant , recipe follows, miso and plum sauce, recipe follows, cilantro and mint vinaigrette, recipe follows, julienne green onions, cilantro sprigs, peeled, thinly sliced garlic, oil, for deep-frying, japanese-style soy sauce, chinese-style soy sauce, mushroom soy sauce, peanut oil, sugar, chile paste, shaoxing rice wine, rice vinegar, cornstarch, cold water, chinese eggplant, ends trimmed , cut into 1-inch roll-cut pieces, peanut oil, peeled, smashed garlic, peeled, sliced shallots, ginger, peeled, sliced , smashed, green onions , cut into 2-inch pieces, star anise, crushed, black peppercorns, crushed, plum wine, port, red wine, lamb demi-glace, chicken stock, raspberry or blackberry puree, red miso paste, neriume (japanese apricot paste), butter, salt , pepper, and sugar, mustard powder, water, cilantro leaves, mint leaves, egg yolk, peanuts, toasted, cashews, toasted, lemon juice, pickled ginger, pickled ginger vinegar, peanut oil, salt , pepper, and sugar
    50 min, 60 ingredients
  • Roast Rack of Lamb with Hoisin-Orange Glaze and Red Onions Roast Rack of Lamb with Hoisin-Orange Glaze and Red Onions
    olive oil, racks of lamb, well trimmed and
    6 More
    olive oil, racks of lamb, well trimmed, red onions , cut through root ends into 1/2-inch-thick wedges, hoisin sauce, frozen orange juice concentrate, minced peeled fresh ginger, chili-garlic sauce, chinese five-spice powder ** or ground aniseed
    45 min, 8 ingredients
  • Orange-Scented Rack of Lamb Orange-Scented Rack of Lamb
    orange zest, freshly grated, orange juice, fresh is best and
    9 More
    orange zest, freshly grated, orange juice, fresh is best, honey, soy sauce, sesame oil, asian style, garlic, minced, fresh ginger, minced, racks of lamb, about 7-8 chops and 2 . 5 lbs., bones frenched, salt & freshly ground black pepper, to taste, scallions , including 3-inch of green, thinly sliced, for garnish, thyme, for garnish
    10 hour 30 min, 11 ingredients
  • Chinois Grilled Lamb Chops with Cilantro Mint Vinaigrette Chinois Grilled Lamb Chops with Cilantro Mint Vinaigrette
    soy sauce, mirin (sweet sake), chopped ginger, sesame oil and
    12 More
    soy sauce, mirin (sweet sake), chopped ginger, sesame oil, chopped scallions, dried red chile flakes, garlic cloves, finely chopped, racks lamb (about 2 lb each), trimmed, salt and freshly ground pepper, honey, chopped ginger, coarsely chopped mint , cilantro and parsley, peanut oil, rice wine vinegar, egg yolk, chili oil
    1 hour 35 min, 16 ingredients
  • Budi's Mixed (Lamb, Chicken, Shrimp, and Veggie) Satays with Indonesian Peanut Sauce Budi's Mixed (Lamb, Chicken, Shrimp, and Veggie) Satays with Indonesian Peanut Sauce
    whole shallots, roughly chopped, garlic and
    22 More
    whole shallots, roughly chopped, garlic, toasted, ground coriander, minced ginger, sesame oil, sambal, sweet soy sauce , kechap manis, rack baby lamb (small chops like new zealand), frenched and cut into individual chops, shrimp, peeled, tail on, skinless chicken breasts , cut into fingers, soaked 6-inch wooden skewers, red leaf lettuce or mixed greens for bedding, salt and black pepper to taste, peanut oil to cook, peanuts, sliced shallots, sliced garlic, minced thai bird chiles, kaffir lime leaves , chiffonade, coconut milk, water, sweet soy, lemon, juiced, salt and black pepper to taste
    5 hour 15 min, 24 ingredients
  • Cider-Glazed Lamb Chops Cider-Glazed Lamb Chops
    unfiltered apple cider, minced peeled ginger and
    6 More
    unfiltered apple cider, minced peeled ginger, minced garlic, soy sauce, rice vinegar (not seasoned ), mild honey, rib lamb chops (3/4 inch thick), cut from 1 rack, scallion, finely chopped
    40 min, 8 ingredients




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