55 lamb prunes Recipes
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lamb shanks , sawn into 2 . 5 cm pieces, onions, grated and14 Morelamb shanks , sawn into 2 . 5 cm pieces, onions, grated, ras el hanout spice mix, more to taste, salt & freshly ground black pepper, butter, saffron (about 12 threads ), cinnamon stick, olive oil, butter, onions, sliced, sugar, canned chopped tomato, canned chick-peas, drained and rinsed, pumpkin or 3 cups butternut squash, chunks, pitted prune, halved, pita bread or lavash bread, to serve3 hour 45 min, 16 ingredients
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lamb, chunks, onion, peeled and grated and14 Morelamb, chunks, onion, peeled and grated, onions, peeled and thickly sliced, ras el hanout spice mix, plus more, ras el hanout spice mix , to taste, salt & freshly ground black pepper, unsalted butter, unsalted butter, saffron, cinnamon stick, olive oil, sugar, canned crushed tomatoes, canned chick-peas, uncooked pumpkin, chunks, pitted prune, halved47 min, 16 ingredients
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diced lamb , trimmed of most of its fat and13 Morediced lamb , trimmed of most of its fat, onion, peeled and sliced, freshly ground white pepper, cumin, ginger, nutmeg, saffron, salt, preserved lemons, chopped or 1/2 lemons, juice and zest of or 1 seville orange (optional), dried prunes (you could also use apricots), garlic, peeled and chopped, extra virgin olive oil, whole blanched almond, lightly toasted to serve, chopped coriander, to serve3 hour 10 min, 14 ingredients
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lamb shanks, olive oil, divided, onion, halved, sliced and6 Morelamb shanks, olive oil, divided, onion, halved, sliced, carrot, peeled, sliced, pitted prunes (about 6 oz), head of garlic , halved crosswise, cardamom seeds from about 5 crushed green cardamom pods, beef broth, low-salt chicken broth9 ingredients
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lamb , cut into cubes from boneless leg of and19 Morelamb , cut into cubes from boneless leg of, onions, peeled and chopped, garlic , crushed through a press, carrot, peeled and cut into 1-inch chunks, curry powder, salt and pepper, cinnamon, fresh ginger, minced or 1 tsp ginger, ground, minced, lemon , zest of, minced, cayenne pepper or 1/2 tsp red pepper flakes, fresh rosemary leaf, minced, water , or more as needed, red wine, canned plum tomatoes , preferably san marzano, balsamic vinegar, good quality, dried fruit (mix of apricots, prunes, raisins, cranberries), fresh lemon juice, almonds, fresh cilantro leaves, chopped and divided in half46 min, 20 ingredients
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olive oil, turmeric, ground ginger, lamb, cut in cubes and11 Moreolive oil, turmeric, ground ginger, lamb, cut in cubes, onions, 1 diced,1 sliced, saffron, cilantro , tied, chicken broth, pitted prune, dried apricot, honey, cinnamon, red pepper, salt and pepper, toasted sesame seeds2 hour 15 min, 15 ingredients
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boneless lamb shoulder , cut into 2 inch pieces and19 Moreboneless lamb shoulder , cut into 2 inch pieces, fresh orange juice, sherry wine vinegar, garlic cloves, finely minced, extra virgin olive oil , plus more if needed, onion, chopped, carrots, peeled , halved lengthwise and cut into 2 inch pieces, saffron thread, ground cumin, dried thyme, ground coriander, all-purpose flour, canned chick-peas, rinsed and drained, pitted prunes, dry red wine, salt & freshly ground black pepper, to taste, ripe tomatoes, seeded and cut into 1/2 inch pieces, imported black olives, pitted, fresh lemon juice, fresh mint, for garnish5 hour , 20 ingredients
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Lamb and Prune Meatballslamb, prunes, shallots, garlic cloves, parsley and6 Morelamb, prunes, shallots, garlic cloves, parsley, orange zest, allspice, egg, oil, salt, pepper48 min, 11 ingredients
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Sweet Lamb for Ramadhan (El Ham Lahlou - Algeria)lamb, prunes (dried ), pear (firm ), water, sugar, butter and4 Morelamb, prunes (dried ), pear (firm ), water, sugar, butter, orange blossom water, raisins (white ), whole almonds (blanched ), ground cinnamon16 min, 10 ingredients
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Lamb Shanks in Honeyed Prune Saucelamb shanks, olive oil, onion, peeled and roughly chopped and11 Morelamb shanks, olive oil, onion, peeled and roughly chopped, garlic cloves, peeled and finely chopped, cumin, ground ginger, nutmeg, cinnamon, lemon , juice and zest of, olive oil, prunes , eg.whitworth s ready to eat, honey, cornflour (optional), toasted almonds (to garnish ) or chopped coriander (to garnish)22 min, 14 ingredients
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Lamb Shank Tajinelamb shank , cut into pieces, onion, chopped, olive oil and13 Morelamb shank , cut into pieces, onion, chopped, olive oil, ground white pepper, ground ginger, salt, amount saffron threads, crumbled, turmeric, cinnamon, fresh cilantro , wrapped together in bouquet, prunes, ground cinnamon, sugar, orange blossom water, fried almonds, sesame seeds1 hour 50 min, 16 ingredients
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Lamb Shanks Supremelamb shanks, salt, pepper, curry powder, flour, water and7 Morelamb shanks, salt, pepper, curry powder, flour, water, dry sherry, worcestershire sauce, ketchup, onions or 4 small , sliced in rings, brown sugar, raisins, prunes2 hour 20 min, 14 ingredients
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Moroccan Spiced Lamb or Lamb Shanks W. Lemon, Prunes and Saffronlamb shanks , frenched, flour, olive oil, onions, chopped and13 Morelamb shanks , frenched, flour, olive oil, onions, chopped, garlic cloves, crushed, ground cumin, ground coriander, ground ginger, paprika, harissa or 2 tsp minced red chilies, sugar, hot beef stock, lemon zest, chopped tomatoes, saffron thread, pitted prunes, coriander leaves, roughly chopped11 min, 17 ingredients
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Lamb Shoulder Chops with Apples and Prunesbrandy, cider vinegar, pitted prunes, chopped and8 Morebrandy, cider vinegar, pitted prunes, chopped, turkish or 1/2 california bay leaf, thick) lamb shoulder chops (about 1/2 lb each), olive oil, unsalted butter, gala apple, peeled and cut into 1/2-inch pieces, chopped shallot, garlic cloves, finely chopped, reduced-sodium chicken broth30 min, 11 ingredients
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Lamb Tagine with Prunes, Apricots, and Vegetablesthick) lamb shoulder chops, vegetable oil, onion, chopped and13 Morethick) lamb shoulder chops, vegetable oil, onion, chopped, water, saffron threads, crumbled, salt, black pepper, carrots, cut into 1/4-inch-thick rounds, sweet potato, peeled and cut into 3/4-inch pieces, ground ginger, cinnamon, pitted prunes, dried apricots (preferably turkish ), yellow squash , cut into 3/4-inch pieces, honey (optional), freshly grated nutmeg2 hour 15 min, 16 ingredients
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Lamb Tagine with Prunes, Apricots, and Vegetablesthick) lamb shoulder chops and15 Morethick) lamb shoulder chops, vegetable oil , plus 1/2 tablespoon, onion, chopped, water, saffron threads, crumbled, salt, freshly ground black pepper, carrots, cut into 1/4-inch thick rounds, sweet potato, peeled and cut into 3/4-inch pieces, ground ginger, ground cinnamon, pitted prunes, dried apricots, yellow squash , cut into 3/4-inch pieces, honey , optional, freshly grated nutmeg2 hour 40 min, 16 ingredients
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Lamb Pilaflean lamb for stewing, cut into 1 1/2-inch cubes and10 Morelean lamb for stewing, cut into 1 1/2-inch cubes, onion, chopped, vegetable oil, beef broth, pitted prunes, cooked, drained, and quartered, green peppers, chopped, uncooked regular rice, thick) lemon slices, salt, pepper, ground oregano11 ingredients
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