34 karo syrup cookies Recipes

powdered sugar, light karo syrup, cocoa, vanilla wafers, crushed, pecans, chopped fine, bourbon (or rum), powdered sugar , for coating the cookies

brown sugar, sugar, melted butter, eggs, vanilla, karo syrup, peanut butter, baking soda, oatmeal, chocolate chips, m & s peanut chocolate candies

eggs, brown sugar, karo syrup, vanilla, baking soda, margarine, peanut butter, oatmeal, chocolate chips, m &

sugar, karo syrup, honey, peanut butter, cocoa puffs cereal

sugar, karo syrup (white ), rice krispies, peanut butter, vanilla

flour, sugar, unsweetened cocoa, baking soda, salt, karo syrup (light or dark ), egg whites (or 1/4 cup plus 2 tbsp egg beaters)

eggs, brown sugar, sugar, butter, chocolate chips, m &, vanilla, karo syrup, baking soda, oatmeal

muesli, caster sugar, brown sugar, butter (softened ), baking powder, egg, beaten, plain flour (sifted), raisins, golden syrup or dark karo syrup

vanilla wafers, crushed, pecans, chopped fine, powdered sugar, light karo syrup, dark cocoa, special dark, southern comfort, powdered sugar , for coating the cookies, colored crystal sugar , for coating the cookies

eggs, marg (i use the equal portion of crisco butter flavor), white sugar, brown sugar, white karo syrup, vanilla, baking soda, peanut butter, oatmeal, m & s

eggs, brown sugar, sugar, butter, peanut butter, vanilla, karo syrup, soda, m & s, chocolate chips, oatmeal

flour, sugar, unsweetened cocoa, baking soda, salt, karo syrup (light or dark ), egg whites

sugar, karo syrup, peanut butter, special k cereal, butterscotch chips, melted, chocolate chips, melted

peanut butter (i use creamy ), light karo syrup, corn flakes (i used total)

sugar (5 cups), karo syrup (1/4 bottle), butter (1 stick), cocoa, milk, peanut butter, oatmeal (1/2 the round canister of quaker oats)

sugar, margarine, karo light corn syrup or 1/4 cup dark corn syrup, flour, very finely chopped pecans or 1/4 cup very finely chopped walnuts, brandy, melted white chocolate (optional) or melted semisweet chocolate (optional)