Peanut Butter Crispy Cookies Recipe

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Peanut Butter Crispy Cookies
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Ingredients
5
Count
Nutrition
1434
Calories
Total time
20
Minutes
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Ingredients:

  • 1 1/2 cups sugar
  • 1 tsp vanilla

Directions:

  1. In a large mixing bowl, place cereal, peanut butter and vanilla.
  2. Set aside.
  3. In a medium saucepan, add sugar and Karo syrup.
  4. Bring to a boil and cook for 1 minute, stirring constantly.
  5. Immediately, pour in sugar mixture over cereal/peanut butter mixture.
  6. Combine all ingredients until peanut butter is evenly distributed.
  7. Drop by spoonfuls onto parchment paper and allow to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1433.68 Kcal (6003 kJ)
Calories from fat 441.25 Kcal
% Daily Value*
Total Fat 49.03g 75%
Sodium 710.36mg 30%
Potassium 707.3mg 15%
Total Carbs 235.55g 79%
Sugars 125.18g 501%
Dietary Fiber 7.56g 30%
Protein 24.46g 49%
Iron 1.9mg 11%
Calcium 43.3mg 4%
Amount Per 100 g
Calories 226.26 Kcal (947 kJ)
Calories from fat 69.64 Kcal
% Daily Value*
Total Fat 7.74g 75%
Sodium 112.11mg 30%
Potassium 111.63mg 15%
Total Carbs 37.17g 79%
Sugars 19.76g 501%
Dietary Fiber 1.19g 30%
Protein 3.86g 49%
Iron 0.3mg 11%
Calcium 6.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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