14 kale white savoy Recipes

  • White Bean And Garlic Stew
    head garlic (the whole bulb--15-20 cloves), water and
    12 More
    head garlic (the whole bulb--15-20 cloves), water, onion, chopped, carrots, peeled and chopped, cannellini (white kidney) beans, rinsed and drained, diced tomatoes, bay leaves, water, salt to taste, freshly ground black pepper, red pepper flakes, kale, stems removed and chopped, savoy cabbage, shredded, lemon juice
    1 hour 15 min, 14 ingredients
  • Black Kale Salad
    cannellini beans, cooked (navy or big lima beans ok too) and
    9 More
    cannellini beans, cooked (navy or big lima beans ok too), sea salt, more to taste, black pepper, freshly ground , to taste, onion, finely diced, leeks, white parts only, diced, kale, leaves stripped from stems and slivered, savoy cabbage, quartered, cored and chopped, garlic cloves, minced (or pounded with a pinch of salt), parsley, chopped, olive oil (plus extra to finish)
    45 min, 10 ingredients
  •  Twice-Boiled  Vegetable Soup with White Beans
    dried great northern beans, extra-virgin olive oil and
    13 More
    dried great northern beans, extra-virgin olive oil, chopped red onion, chopped fresh parsley, tomato paste, russet potato, peeled, sliced, carrots, peeled, sliced, zucchini, sliced, red onion, sliced, kale or swiss chard, stems and ribs removed, leaves sliced, savoy cabbage, thinly sliced, green beans, chopped, celery stalk, thinly sliced, pancetta or bacon, more) canned low-salt chicken broth
    15 ingredients
  • La Ribollita
    dried cannellini beans, onion (diced ), carrots (diced ) and
    12 More
    dried cannellini beans, onion (diced ), carrots (diced ), stalks celery (diced ), leek (white part only, diced ), garlic cloves (minced ), white potatoes (diced ), olive oil, italian-style diced tomatoes, stale round italian bread (diced into cubes ), savoy cabbage (diced ), red leaf kale (diced ), salt and pepper, parmigiano-reggiano cheese
    31 min, 15 ingredients
  • Ribollita
    dried white beans , such as great northern or cannellini and
    16 More
    dried white beans , such as great northern or cannellini, kosher salt, olive oil, plus extra for serving, diced pancetta or smoked bacon, chopped yellow onions (2 onions), chopped carrots (3 carrots), chopped celery (3 stalks ), minced garlic (6 cloves), freshly ground black pepper, crushed red pepper flakes, tomatoes, chopped, chopped or shredded savoy cabbage,coarsely optional, chopped kale,coarsely, chopped fresh basil leaves, chicken stock, preferably homemade, bread , crusts removed , sourdough, cubes, grated parmesan cheese, for serving, freshly
    17 ingredients
  • Minestrone
    dried white beans such as great northern , picked over an... and
    15 More
    dried white beans such as great northern , picked over and rinsed, salt, pancetta (italian cured pork belly, available at italian markets and specialty foods shops) or sliced lean bacon, chopped, olive oil, onion, chopped, carrot, cut into 1/2-inch dice, rib of celery, cut into 1/2-inch dice, garlic cloves, chopped fine, zucchini , scrubbed and cut into 1/2-inch dice, green beans, trimmed and cut into 1/2-inch pieces, boiling potatoes, shredded green cabbage (preferably savoy), kale, rinsed, drained , stems discarded, and the leaves chopped (about 6 cups), a 28-oz can tomatoes, chopped coarse and drained well, chicken broth (preferably low-salt), freshly grated parmesan , garlic bruschetta , and dry-cured sausages as accompaniments
    16 ingredients
  • Kale, White Bean, and Savoy Cabbage Soup Kale, White Bean, and Savoy Cabbage Soup
    dried cannellini beans or other white beans, water and
    13 More
    dried cannellini beans or other white beans, water, salt, divided, olive oil, diced baking potato (about 1 lb), diced onion, sliced leek (about 1 large), sliced kale (about 1 bunch), chopped savoy cabbage (about 1 1/2 lb), chopped fresh parsley, black pepper, garlic clove, minced, thick) slices diagonally cut italian bread (about 12 oz), garlic clove, halved, grated fresh parmesan cheese
    15 ingredients
  • Ribollita - Barefoot Contessa - Ina Garten Ribollita - Barefoot Contessa - Ina Garten
    dried white beans , such as great northern or 1/2 lb cann... and
    17 More
    dried white beans , such as great northern or 1/2 lb cannellini, kosher salt, olive oil, plus extra, olive oil , for serving, diced pancetta or 1/4 lb smoked bacon, chopped yellow onions (2 onions), chopped carrot (3 carrots), chopped celery (3 stalks ), minced garlic (6 cloves), fresh ground black pepper, crushed red pepper flakes, italian plum tomatoes in puree, chopped, coarsely chopped savoy cabbage (optional) or 4 cups shredded savoy cabbage (optional), coarsely chopped kale, chopped fresh basil leaf, chicken stock, preferably homemade, sourdough bread cubes, crusts removed, freshly grated parmesan cheese , for serving
    24 hour 1 min, 18 ingredients
  • Asian Cole Slaw Asian Cole Slaw
    dry arame seaweed and
    14 More
    dry arame seaweed, shredded green cabbage or 6 cups savoy cabbage, shredded kale leaves, grated carrot (about 2 medium), sliced scallion (white and light green parts , about 8), brown rice vinegar , plus, brown rice vinegar, mirin, chopped cilantro, sesame seeds, minced fresh ginger, minced fresh ginger, minced garlic, minced jalapeno pepper, salt
    35 min, 15 ingredients
  • Ribollita (Ina Garten) Ribollita (Ina Garten)
    dried white beans , such as great northern or cannellini and
    16 More
    dried white beans , such as great northern or cannellini, kosher salt, good olive oil, plus extra for serving, diced pancetta or smoked bacon, chopped yellow onions (2 onions), chopped carrots (3 carrots), chopped celery (3 stalks ), minced garlic (6 cloves), freshly ground black pepper, crushed red pepper flakes, italian plum tomatoes in puree, chopped, coarsely chopped or shredded savoy cabbage , optional, coarsely chopped kale, chopped fresh basil leaves, chicken stock, preferably homemade, sourdough bread cubes, crusts removed, freshly grated parmesan , for serving
    1 hour 50 min, 17 ingredients
  • Ribollita (Tuscan Minestrone) Ribollita (Tuscan Minestrone)
    olive oil, red onion, chopped and
    16 More
    olive oil, red onion, chopped, leek, white part only,chopped, garlic, chopped, carrots, sliced into half inch rounds, zucchini, sliced into half inch rounds, whole savoy cabbage, shredded and chopped, kale, shredded, spinach, shredded, potatoes, peeled and cut into 1 half inch cubes, green beans, cut into bite size pieces, cooked cannellini beans, 1 cup pureed,the other left whole, broth , of your choice,plus, more broth , to thin soup, tomato paste, stale italian bread, sliced and cut into 1 inch cubes, grated parmesan cheese, extra virgin olive oil
    50 min, 18 ingredients
  • Two-Bean Minestrone with Pancetta and Parmesan Two-Bean Minestrone with Pancetta and Parmesan
    dried chickpeas (about 4 oz), soaked overnight and drained and
    20 More
    dried chickpeas (about 4 oz), soaked overnight and drained, water, dried borlotti or pinto beans (about 3 oz), soaked overnight and drained, extra-virgin olive oil, pancetta, finely chopped, onion, coarsely chopped, leek, white and tender green parts, coarsely chopped, garlic cloves, minced, celery ribs, finely chopped, carrots, finely chopped, chicken stock or canned low-sodium broth, thyme sprigs, bay leaves, sage sprigs, parmesan rind, savoy cabbage, coarsely chopped (4 cups), kale , large stems discarded, leaves finely chopped (5 cups), canned peeled italian tomatoes, coarsely chopped , juices reserved, green beans, cut into 1-inch lengths, salt and freshly ground pepper, hot sauce , for serving (optional)
    21 ingredients




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