14 how steaks Recipes

  • Filets, How to Do Filets (Or Other Steaks) in the Oven
    steaks, oil, salt and pepper
    25 min, 4 ingredients
  • How to Make Texas Roadhouse Cheese Fries
    frozen steak-style french fries, garlic salt and
    5 More
    frozen steak-style french fries, garlic salt, seasoning salt, onion powder, grated sharp cheddar cheese, bacon, enough to make 1/2 cup once cooked, frying oil
    35 min, 7 ingredients
  • Korean Steak
    beef, thinly sliced (any cut you prefer , i use london br... and
    8 More
    beef, thinly sliced (any cut you prefer , i use london broil), soy sauce, brown sugar, sesame seeds, sesame oil, shallots, thinly sliced, garlic cloves, crushed, mirin, crushed red pepper flakes (reduce according to how spicy you like it!)
    30 min, 9 ingredients
  • The Roast Beef Po'boy (And How to Make Any Po'boy)
    crusty loaf french bread, butter and
    8 More
    crusty loaf french bread, butter, real slow cooked beef (like louisiana roast beef or daube french style), au jus sauce (juices from cooking roast beef or 1 cup beef stock ), vegetable oil , heaping, all-purpose flour , heaping, mayonnaise, iceberg lettuce , largely shredded, kosher dill pickle slices, steak tomato, sliced (ripe or red )
    20 min, 10 ingredients
  • Lydia's Portuguese Beef Stew
    butter and
    7 More
    butter, beef roast (depending on how much beef you like) or 1 -2 lb beef steak, cubed for stew (depending on how much beef you like), diced onion, potatoes, peeled and chopped, diced carrot, head of cabbage, chopped, salt, garlic salt or garlic powder
    16 min, 8 ingredients
  • Chef Flower's How Do I Make Grill Marks on a Steak?
    filet of beef or 2 (250 g) porterhouse steaks or 2 (250 g... and
    3 More
    filet of beef or 2 (250 g) porterhouse steaks or 2 (250 g) sirloin steaks, olive oil, spray, salt, black pepper, freshly cracked
    15 min, 4 ingredients
  • How to Make the Perfect Steak How to Make the Perfect Steak
    steak, approximately 1-1/2 inches thick and
    2 More
    steak, approximately 1-1/2 inches thick, olive oil (approximately, enough to coat bottom of a cast iron skillet), kosher salt (to cover the bottom of a cast iron skillet)
    23 min, 3 ingredients
  • How to Cook Halibut How to Cook Halibut
    halibut steaks, olive oil
    3 min, 2 ingredients
  • Guinness-Brined BBQ Lamb Steaks Guinness-Brined BBQ Lamb Steaks
    guinness ale, coarse salt, sugar, water, rub and
    3 More
    guinness ale, coarse salt, sugar, water, rub, bone-in lamb leg steaks (see know-how), canola oil, guinness bbq sauce
    8 ingredients
  • Grilled Skirt Steak Tacos with Roasted Poblano Rajas Grilled Skirt Steak Tacos with Roasted Poblano Rajas
    white onions, sliced into 1/2-inch rounds (keep the round... and
    8 More
    white onions, sliced into 1/2-inch rounds (keep the rounds intact for easy grilling), garlic cloves, peeled and roughly chopped, fresh lime juice, cumin, preferably freshly ground, salt, beef skirt steak , trimmed of surface fat as well as the thin white membrane called silverskin, vegetable or olive oil for brushing or spritzing the onions and meat, a small bowlful of lime wedges for serving, warm, fresh corn tortillas (see how to reheat corn tortillas )
    9 ingredients
  • Ginger Flank Steak with Wasabi Smashed Potatoes (Rachael Ray) Ginger Flank Steak with Wasabi Smashed Potatoes (Rachael Ray)
    fresh ginger root, peeled and grated and
    11 More
    fresh ginger root, peeled and grated, tamari aged soy sauce, limes , zested and juiced, vegetable oil , eyeball it, grill seasoning (recommended: montreal steak seasoning by mccormick ), flank steak, idaho potatoes , 4 large potatoes, peeled and cut into chunks, salt, cream, wasabi paste - how hot do ya like it, scallions , root end trimmed, handful cilantro leaves
    40 min, 12 ingredients
  • Cambodian Hot and Sour Beef Salad Cambodian Hot and Sour Beef Salad
    lettuce leaf (enough leaves to cover a serving dish) and
    7 More
    lettuce leaf (enough leaves to cover a serving dish), tender steak, fish sauce, lime juice (the juice of about 1 lime), sugar, shallots or 2 spring onions, finely sliced, red chile , deseeded and finely chopped, depending on how large they are and how hot you want this (or green), mint (handful of )
    16 min, 8 ingredients




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