210 how salt Recipes

head garlic (elephant garlic has many cloves & works well), olive oil (or more ), salt and pepper

onion, coarsely chopped, stalk celery, coarsely chopped, carrot, coarsely chopped, whole turkey , neck and giblets reserved, kosher salt, ground black pepper, cayenne pepper, butter, fresh rosemary, chopped fresh sage

firm mature cabbage, quartered and cored ,outer leaves discarded (about 10 gallons), pickling salt , about

roasting chicken, preferably natural or organic, kosher salt, rosemary sprigs, garlic cloves, unpeeled, black pepper, olive oil

eggs, water, cold water , 1 bowl of and a trays worth, ice cube, salt , and a little, vinegar , to the water (why )

ears fresh corn on the cob, butter, melted, water, salt, ziploc bags

salt, worcestershire sauce, brown sugar, vinegar, liquid smoke, soy sauce, hot sauce, lean beef, garlic, chopped, onion, chopped

beef (freshly killed, rounds only), salt, saltpeter, brown sugar

cold water, kosher salt, dried rosemary, dried thyme, celery seed, black peppercorns, light-brown sugar

milk, eggs, vegetable oil, all-purpose flour, salt, sugar for sweet tooths), crepe suzette, butter, sugar, fresh squeezed orange juice, orange liqueur, brandy

red sweet bell peppers, lean ground beef, yellow sweet onion, diced, arborio rice, cooked and fluffed, ketchup, dried oregano, salt and pepper, a 10 3/4 oz. can campbell s tomato soup

beef (this amount is approximate), water, fine salt, brown sugar, saltpeter