65 how dry Recipes

dried chipotle peppers (use 3 for more heat ), black pepper, dried oregano, dried cilantro, bay leaf, cumin, onion powder, ground dry orange zest (easy and cheap to dry your own how to dry citrus zest (lemon/orange/lime/grapefruit))

green papaya peeled and shredded (substitute : green hard mango or carrot)., garlic, birds eye chilies, been or green bean, cut into 1/2 to 1 inch lengths., dried shrimp, rinsed and dried, thai fish sauce, lime juice, tamarind water/juice, palm sugar, tomatoes, quartered, crushed roasted peanuts

firm tofu, crumbled, lemon juice, nutritional yeast flakes, tahini, tamari, water, dried basil, turmeric, garlic clove, minced, black pepper

firm, white fleshed fish ; pick 3 or 4 from snapper, rockfish, monkfish, cod, grouper, halibut, haddock, ocean catfish, blackfish, etc., fish ; pick 2 from blue , moray eel, conger eel, mackerel, dog , striped bass, sea bass, spanish mackerel, mahimahi (dolphin )., whole main lobster ; large shrimp may be used for part of this., mussels in their shell ., clams, in their shell ., butter, yellow onions peeled & sliced, water, bouquet garni each with 4 sprigs fresh parsley, 6 sprigs fresh thyme, 10 black peppercorns, and 1 bay leaf, tied in cheesecloth, dry white wine (decent stuff please), olive oil (extra virgin is okay but regular has more flavor), garlic cloves, finely chopped (to taste), a pinch of saffron stepped in 1/4 cup hot water until needed, saffron threads stepped in tepid dry white wine until needed, yellow onion, finely chopped ., leeks, white and light green part only , halved lengthwise, and thinly sliced., stalks celery, finely chopped ., ripe plum tomatoes, peeled, seeded and chopped, orange zest, no pith, fennel seed, salt and freshly ground pepper to taste., boiling water as needed, tomato past, anis flavored liquor , pernod or ouzo, fresh parsley leaves, finely chopped ., sauce rouille (see )

crushed pineapple, undrained, warm pineapple juice (70o to 80o), water (70o to 80o), egg, butter, cubed, nonfat dry milk powder, sugar, salt, bread flour, active dry yeast, flaked coconut

ripe roma tomatoes, halved, sea salt, fresh ground pepper, dried marjoram, dried basil, bay leaves, black peppercorns, garlic cloves, cut into slivers

cold water, kosher salt, dried rosemary, dried thyme, celery seed, black peppercorns, light-brown sugar

idaho baking potatoes, shredded sharp cheddar cheese, bacon bits, sour cream, paprika, cayenne pepper, black pepper, garlic powder, onion powder, salt, dried oregano, dried thyme, vegetable oil

water, vinegar, dry mustard, live lobsters, clarified butter

salt cod fish, white vinegar, carrot, diced, celery ribs, onion, quartered, spices, bay leaf, dried parsley (a few sprigs fresh parsley)

red sweet bell peppers, lean ground beef, yellow sweet onion, diced, arborio rice, cooked and fluffed, ketchup, dried oregano, salt and pepper, a 10 3/4 oz. can campbell s tomato soup

garlic, minced, worcestershire sauce, hot pepper sauce, more to taste, dry mustard, salt substitute, heineken lager beer, sharp cheddar cheese, grated

boiling water, nonfat dry milk powder, sugar, melted butter

active dry yeast, warm water, flour, sugar, warm milk, wooden spoons, non-metal bowl, these are the ingredients for the starter

nonfat cottage cheese, nonfat dry milk powder, onion, diced small, stalks celery, diced small, red bell pepper, diced small, garlic cloves, minced, fat-free low-sodium chicken broth or 32 oz fish stock, water, russet potatoes, peeled and diced large, carrots, grated, broccoli coleslaw mix, dill weed, dried, bay leaves, old bay seasoning, worcestershire sauce, liquid smoke, cream-style corn, canned, canned salmon, smoked salmon, salmon fillets