299764 hot spiced sugar witches Recipes

hot coffee, sugar, cinnamon sticks, whole allspice, black peppercorns, half-and-half, sugar

orange spice tea bags, boiling water, water, sugar, lemon juice, orange juice, cinnamon stick, whole cloves, tied in cheesecloth, honey or sugar (optional) or splenda sugar substitute, as and if desired (optional)

pie crust, apples (peeled cored and thinly sliced ), dried apple, lemon juice, sugar (spiced, old english spiced and fruited for apple pies etc!), white sugar, flour, oatmeal, sugar (spiced, old english spiced and fruited for apple pies etc!), light margarine

cranberry-raspberry drink, orange-strawberry-banana juice, whole allspice, orange -and-spice tea bags, x 3/4-inch) lemon rind strips, cinnamon stick, sweetened dried cranberries (such as craisins), diced dried apricots, sugar, cinnamon sticks (optional)

sugar-free orange drink mix, sugar-free iced tea mix, sugar-free lemonade-flavored drink mix, ground cinnamon, orange rind (continuous spiral), lemon , rind of (continuous spiral), water, cinnamon sticks (for swizzles)

spiced sugar, sugar, ground cinnamon, ground nutmeg, doughnuts, all purpose flour, baking powder, salt, ground cinnamon, ground ginger, baking soda, ground nutmeg, sugar, unsalted butter, room temperature, egg, egg yolks, vanilla extract, buttermilk, buttermilk, canned pure pumpkin, canola oil (for deep-frying ), powdered sugar glaze, powdered sugar, whipping cream

spiced rum, vanilla liqueur (like licor 43 or navan), hot apple cider, maple syrup, cinnamon stick, to garnish, lemon , curl (optional, to garnish)

sugar, ground cinnamon, ground allspice, ground mace, ground nutmeg, apple cider or 8 oz dry red wine, hot spiced cider mix, cinnamon stick, orange rind twists or 1 lemon twist

fresh bay leaves, oranges , zest of, finely grated, lemons , zest of, finely grated, ground cinnamon, whole nutmeg (10 gratings), vanilla pod, halved lengthways, caster sugar , unrefined if possible, olive oil, butter, popcorn, spiced sugar

hot peppers (this amount can vary according to what type of peppers used and how hot you want your jelly.), sugar, certo or 2 packets, red or green i use red for hotter jelly-green for milder jelly), bell pepper, white vinegar

apple cider, bicardi, captain morgan spiced rum, brown sugar, cinnamon sticks, red hot candy

granulated sugar, scant 2/3 cup light corn syrup, scant 1/2 cup water, orange and black food color paste, vegetable baking spray, croquembouche mold

unsalted butter, softened, light brown sugar, pure vanilla extract, pumpkin pie spice, unsweetened pineapple juice, dark rum, cinnamon sticks