7 herbed batter bread Recipes

all-purpose flour, salt, sugar, active dry yeast, warm water, shortening, dried parsley, dried rosemary, dried thyme, margarine, melted

flour, sugar, salt, basil, oregano, thyme (leaves, not powder ), active dry yeast (or 2 tbsp bulk yeast), milk, water, butter or 2 tbsp margarine

unsalted butter, buttermilk, water, active dry yeast, eggs, hot pepper sauce, flour, sugar, baking powder, baking soda, salt, grated parmesan cheese, shredded sharp cheddar cheese or 1 cup swiss cheese, divided, garlic cloves, finely minced, dried parsley flakes or 1 tbsp fresh parsley, minced, dried oregano or 1 tbsp fresh oregano, minced, egg yolk, water

batter, mazola pure cooking spray, all-purpose flour, rapidrise yeast, sugar, salt, very warm water (120 degrees f to 130 degrees f), olive oil, fully cooked, frozen , breaded chicken (breast or tenders), chopped, spaghetti sauce, italian blend shredded cheese, spice islands italian herb seasoning

active dry yeast, lukewarm milk, salt, eggs, well beaten, butter or 1/3 cup shortening, melted and cooled, liquid honey, minced chives (or green onion tops), minced fresh parsley, dried basil (or dried dillweed, or dried marjoram), all-purpose flour