64 heavy chocolate pot Recipes

heavy cream, whole milk, sugar, pure vanilla extract, semisweet chocolate, coarsely chopped (i used valrhona as suggested...use really good chocolate if possible), egg yolks

heavy cream, bittersweet chocolate, chopped into small pieces, egg yolks, lightly beaten, grand marnier or other flavored liqueur (see above), unsalted butter, slightly softened, orange zest

heavy ( whipping ) cream, unsweetened chocolate, broken into small pieces, egg , beaten, baileys irish cream liqueur

good quality bittersweet chocolate, chopped, heavy cream, milk, sugar, egg yolks

good quality bittersweet chocolate, chopped, heavy cream, divided, sugar , plus 1 tsp, egg yolks, cherry jam or preserves

heavy whipping cream, whole milk, espresso powder, ground cinnamon, cayenne pepper, coffee liqueur (such as kahlua), chopped high-quality bittersweet chocolate, egg yolks, superfine sugar

heavy whipping cream, whole milk, espresso powder, ground cinnamon, cayenne pepper, coffee liqueur (such as kahlua), chopped high-quality bittersweet chocolate, egg yolks, superfine sugar

heavy whipping cream, whole milk, espresso powder, ground cinnamon, cayenne pepper, coffee liqueur (such as kahlua), chopped high-quality bittersweet chocolate, egg yolks, superfine sugar

heavy cream, granulated sugar, egg yolks, vanilla bean, pulp only, salt, bittersweet chocolate, coarsely chopped, heavy cream, orange zest, almond cookies (sables) or 1 apricot cookie (sables)

bittersweet chocolate, chopped, heavy cream, salt, sugar, heavy cream, freshly grated orange rind

bittersweet chocolate ,chopped - godiva seems the best, heavy cream, milk, sugar, egg yolks, tried to substitute the milk with soy milk and sugar for splenda, just as delish. seems the key is the brand of chocolate.

heavy cream, whole milk, white chocolate, finely chopped, egg yolks, pomegranate sauce , recipe follows, dozen florentine cookies , recipe follows, recipe courtesy emeril lagasse , 2000, whole pomegranates, sugar, water, florentine cookies, recipe from every day is a party , by emeril lagasse, with marcelle bienvenu and felicia willett, published by william morrow, 1999, butter, room temperature, sugar, egg, vanilla extract, baking soda, salt, quick cooking oats, pecan pieces

semi-sweet chocolate chips, egg yolks, heavy cream, granulated sugar, divided, vanilla bean, split and scraped, coffee, hot, kosher salt

heavy cream, baileys irish cream, vanilla, bittersweet chocolate, chopped into small pieces, egg yolks, sugar, salt, cream (optional)

heavy cream, whole milk, sugar, semi-sweet chocolate baking squares, chopped, egg yolks, egg, rum, salt

bittersweet chocolate, good quality, chopped, heavy cream, sugar , plus, sugar, egg yolks, cherry jam

bittersweet chocolate, chopped, heavy cream, instant espresso powder, egg yolks, fresh orange zest, sugar, sugar, special equipment : kitchen blowtorch