Chocolate Pots De Creme Brulee Recipe

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Chocolate Pots De Creme Brulee
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Ingredients
7
Count
Nutrition
72
Calories
Total time
8
Minutes
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Ingredients:

Directions:

  1. Place the chocolate in a medium bowl and set aside. In a medium bowl, whisk together the egg yolks and set aside.
  2. In a medium saucepan set over medium heat, combine the cream, 1/4 cup of the sugar and the vanilla-bean pod and seeds and bring to a rapid boil.
  3. Slowly pour the hot-cream mixture into the eggs, whisking to combine. Over the bowl of chocolate, strain the mixture through a fine-mesh sieve (discard the vanilla pod). Gently whisk in the water and salt until the mixture is smooth. Pour the mixture into four 4-ounce ramekins and refrigerate overnight. To serve, sprinkle each pots de creme with 1 tablespoon of the remaining granulated sugar and use a torch to caramelize the sugar. Serve immediately. (If you don't have a kitchen torch, use the broiler: Adjust the oven rack to the highest position and heat the broiler to high. Place the sugar-sprinkled pots de crème on a rimmed sheet pan and set under the broiler until the sugar is browned, turning the sheet pan midway through broiling. Note: Keep an eye on the pots de crème as the sugar can burn quickly.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.94 Kcal (301 kJ)
Calories from fat 36.98 Kcal
% Daily Value*
Total Fat 4.11g 6%
Cholesterol 24.08mg 8%
Sodium 12.28mg 1%
Potassium 11.03mg 0%
Total Carbs 8.79g 3%
Sugars 7.51g 30%
Dietary Fiber 0.55g 2%
Protein 0.97g 2%
Iron 0.3mg 2%
Calcium 5.5mg 1%
Amount Per 100 g
Calories 324.02 Kcal (1357 kJ)
Calories from fat 166.57 Kcal
% Daily Value*
Total Fat 18.51g 6%
Cholesterol 108.45mg 8%
Sodium 55.32mg 1%
Potassium 49.69mg 0%
Total Carbs 39.58g 3%
Sugars 33.84g 30%
Dietary Fiber 2.49g 2%
Protein 4.35g 2%
Vitamin C 0.2mg 0%
Iron 1.5mg 2%
Calcium 24.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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