24121 heart shaped cherry scones Recipes

unbleached all-purpose flour, sugar, baking powder, baking soda, salt, unsalted butter, chilled and diced, orange rind, grated (packed), semisweet chocolate chips, dried tart cherry, coarsely chopped, buttermilk, chilled, egg yolk, vanilla extract, almond extract, milk (for glaze), sugar

king arthur unbleached all-purpose flour, sugar, baking powder, salt, baking soda, shredded cheddar cheese, egg, sour cream, vegetable oil, milk

metal cookie cutters , heart-shaped (2-1/2- to 3-1/2-inch ), hard candies, assorted red, pink or 8 oz clear candies, assorted small decorative candies , such as red cinnamon candies, small nonpareils, colored candy hearts, spice drops, and gumdrops, edible rose petal (optional), lollipop sticks

all-purpose flour, sugar, baking soda, baking powder, salt, grated frozen butter, buttermilk, eggs, vanilla extract, chopped dried cherries

sliced almonds, sugar, all-purpose flour, sugar, baking powder, salt, butter, softened, sour cream, egg, almond extract, dried cherries

whole wheat flour, all-purpose flour, granulated sugar, salt, baking soda, baking powder, oats, dried cherries, roughly chopped, unsalted butter, chopped into 1/2-inch pieces and chilled, buttermilk, white chocolate chips, heavy cream, sanding sugar

all-purpose flour, baking powder, sugar, salt, cold butter, eggs, whipping cream, vanilla, semisweet chocolate chunk, dried cherries, water

lightly salted butter, granulated sugar, all-purpose flour , plus additional flour for rolling the cookies, almonds, ground, ground cinnamon, ground nutmeg, seedless raspberry jam, powdered sugar , optional, special equipment : 2 heart-shaped (or round) cookie cutters, 1 about 1 1/2 inches and 1 about 3/4 inches

brownie preheat oven 350 degrees f, line a jelly roll pan (15 inches x 10 inches x 1 inch) with heavy duty aluminum foil, extend the foil over the edges. spray with pam., sugar, butter, good quality )unsweetened cocoa, combine the above 3 ingredients in a saucepan on low heat , stirring occasionally. take off heat when butter has melted. cool for 5 minutes., eggs, vanilla, baking powder, baking soda, add eggs to the chocolate-butter-sugar mixture, 1 egg at a time, mixing well each time. add the last 3 ingredients (vanilla, b. powder, b. soda) to the choc. butter mix, and mix together well., flour, buttermilk or (1 cup soy milk +1 tbsp lemon juice, let sit for 10 minutes), adding alternately ,mix in the flour and the buttermilk, a little bit at a time, continue mixing well after each addition., spread into the prepped pan. bake 20-22 minutes , when a toothpick stuck into the center of the cake, comes out clean. cool completely., using the foil to remove the brownie sheet , lift from the pan. cut out heart shaped brownies with a large (2 1/2 inch) ( 6 cm) template or cookie cutter. you should get 21 hearts.

cake flour (not self-rising; sift before measuring), sugar plus more for sprinkling, baking powder, salt, cold unsalted butter , cut into 1/2-inch pieces, dried cherries, egg, heavy cream plus additional for brushing

unbleached all purpose flour, sugar, baking powder, baking soda, salt, chilled unsalted butter, diced, grated orange peel, semisweet chocolate chips, coarsely chopped dried tart cherries, chilled buttermilk, egg yolk, vanilla extract, almond extract, milk (for glaze)

active dry yeast, warm water (110o to 115o), sour cream, sugar, butter or margarine, softened, eggs, lightly beaten, salt, king arthur unbleached all-purpose flour, cherry pie filling, egg white, beaten, butter or margarine, melted, sugar, milk, vanilla extract

egg, vanilla extract, heavy cream, all-purpose flour, granulated sugar, baking powder, salt, unsalted butter (softened ), dried cherries, flour , for the work surface

all-purpose flour, baking powder, baking soda, sugar, salt, cold buttermilk, unsalted butter, melted, melted butter, almond extract, sliced almonds, dried cherries, orange zest

whole wheat flour, all purpose flour, granulated sugar, salt, baking soda, baking powder, oats, dried cherries , currants or cranberries, roughly chopped, unsalted butter chopped into 1/2 pieces, chilled, buttermilk, white chocolate chips, heavy cream, bakers sugar

all-purpose flour, granulated sugar, baking powder, baking soda, cinnamon, salt, cold butter or margarine cut into pieces, sun-maid golden & cherries, buttermilk, beaten egg, vanilla extract, beaten egg, sugar, cinnamon

butter, granulated sugar, all-purpose flour , plus additional flour for rolling the cookies, almonds, ground, ground cinnamon, ground nutmeg, seedless raspberry jam, powdered sugar , optional, heart-shaped (or round) cookie cutters: 1 about 1 1/2 inches and 1 about 3/4-inch, waxed paper (or parchment), rolling pin, baking sheets

cherry chips, flour, sugar, baking powder, salt, cream of tartar, butter, beaten eggs, vanilla extract, whipping cream, pitted tart cherries, sugar , reserved