9 grove salad Recipes

  • Field Salad with Pears and Blue Cheese
    gourmet salad greens (about 6 cups) and
    4 More
    gourmet salad greens (about 6 cups), red pear, thinly sliced, crumbled blue cheese, fat-free raspberry vinaigrette (such as maple grove farms), chopped walnuts
    5 ingredients
  • Couscous, Sweet Potato, and Black Soybean Salad
    water, wheat couscous and
    8 More
    water, wheat couscous, refrigerated cubed peeled sweet potato (such as glory), fat-free lime-basil vinaigrette (such as maple grove farms), freshly ground black pepper, salt, no-salt-added black soybeans (such as eden organic), rinsed and drained, baby spinach, crumbled reduced-fat feta cheese, green onions, chopped
    15 min, 10 ingredients
  • Palm Grove Papaya Salad
    papaya , flesh cut into bitesized pieces and
    2 More
    papaya , flesh cut into bitesized pieces, mayonnaise , eg best foods, curry powder
    5 min, 3 ingredients
  • Pasta-Vegetable Salad Pasta-Vegetable Salad
    tricolor fusilli (corkscrew pasta), uncooked and
    7 More
    tricolor fusilli (corkscrew pasta), uncooked, frozen broccoli , onion, red pepper, and mushrooms, thawed, frozen asparagus spears, thawed and cut into 1-inch pieces, frozen artichoke hearts, thawed, tomato chutney, reduced-fat pesto-parmesan salad dressing (such as maple grove farms lite pesto-parmesan dressing), freshly ground pepper, freshly grated parmesan cheese
    8 ingredients
  • Orange Grove Salad from the Plaza Hotel Orange Grove Salad from the Plaza Hotel
    oranges, grapefruits, head lettuce , bibb or boston and
    5 More
    oranges, grapefruits, head lettuce , bibb or boston, coarsely chopped pecans, mayonnaise, orange juice, superfine sugar, grated lemon rind
    30 min, 8 ingredients
  • Potato-Crusted Goat Cheese Tart with Heirloom Tomato Salad Potato-Crusted Goat Cheese Tart with Heirloom Tomato Salad
    butter, all purpose flour, milk, ground nutmeg and
    10 More
    butter, all purpose flour, milk, ground nutmeg, chicken fat or olive oil, sweet onions (such as vidalia or maui), halved, thinly sliced, bay leaves (preferably fresh ), fresh thyme sprig, butter, russet potato, peeled, sliced into 1/8-inch-thick rounds, vegetable oil (for deep-frying ), melted butter, chopped fresh thyme, coarsely crumbled semiaged goat cheese (such as midnight moon from cypress grove or onetik chabrin; about 1/2 cup), divided
    14 ingredients
  • Scallops over Parmesan Creamed Spinach Scallops over Parmesan Creamed Spinach
    vegetable cooking spray, sliced fresh mushrooms and
    7 More
    vegetable cooking spray, sliced fresh mushrooms, frozen chopped spinach, thawed, light process cream cheese, skim milk, reduced-fat pesto-parmesan salad dressing (such as maple grove farms lite pesto-parmesan dressing), pepper, sea scallops, grated parmesan cheese
    37 min, 9 ingredients




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