8 green pepper pickle brine Recipes
-
distilled white vinegar, water, sugar, kosher salt and10 Moredistilled white vinegar, water, sugar, kosher salt, yellow mustard seeds, dried hot red-pepper flakes, head cauliflower (2 lb), trimmed and broken into 1- to 1 1/2-inch florets (6 cups), red bell pepper , cut into 1-inch pieces, yellow bell pepper , cut into 1-inch pieces, carrots, cut diagonally into 1/2-inch-thick slices (2 cups), celery ribs, cut into 1-inch-thick slices (3 cups), drained bottled whole peperoncini (4 oz), brine-cured green olives (preferably sicilian; 6 oz), oil-cured black olives (6 oz)1 hour , 14 ingredients
-
potatoes, boiled,peeled &,cubed, chopped green onion and9 Morepotatoes, boiled,peeled &,cubed, chopped green onion, chopped dill pickles (not relish), hard-boiled eggs, diced, best foods mayonnaise, pickle brine, prepared mustard, salt, chopped celery, chopped bell pepper1 hour , 11 ingredients
-
-
fresh ripe medium avocados and15 Morefresh ripe medium avocados, freshly squeezed key lime juice, margarita salt (kosher salt), minced fresh onions, fresh lemon juice (in place of lime juice), garlic powder, ground black pepper, diced ripe tomatoes (or ro-tel canned seasoned), minced green onions or 2 tbsp red onions, minced fresh cilantro leaves, chopped pickled jalapeno peppers (or 1 tsp brine), fresh lemon juice (in place of lime juice), ground cumin, garlic powder, crushed mexican oregano, ground black pepper5 min, 16 ingredients
-
ice cubes, tomato juice, dry gin, fresh lemon juice and13 Moreice cubes, tomato juice, dry gin, fresh lemon juice, hot pepper sauce, worcestershire sauce, brine from olive jar, hot chili powder, garlic powder, ground cumin, celery salt, fresh-ground black pepper, prepared horseradish, celery stalk, dill pickle, stuffed green olives, lemon10 min, 17 ingredients
-
-
Broiled Chicken With Peppers (Food Network Kitchens)russet potato, peeled and cut into 1-inch cubes and10 Morerusset potato, peeled and cut into 1-inch cubes, kosher salt, skin-on, bone-in chicken thighs (about 2 1/4 lb), heaping tbsp dried oregano, freshly ground pepper, extra-virgin olive oil, onion , cut into 1-inch pieces, green bell pepper , cut into 1 1/2-inch pieces, garlic , smashed, pickled cherry peppers, seeded and sliced , plus 1/3 cup brine, roughly chopped fresh parsley40 min, 11 ingredients
-
Polish Potato and Veggie Salad (Salatka Ziemniaczano-Jarzynowa)potatoes, medium-size, peeled and boiled and11 Morepotatoes, medium-size, peeled and boiled, carrots, peeled and boiled, eggs, hard boiled, apple, peeled, dill pickles (from a brine, not from vinegar), frozen green peas , defrosted, low-fat mayonnaise (i use hellmann s 1/2 the fat mayo, made with olive oil), prepared mustard, low-fat sour cream, ground nutmeg, salt and pepper, green onion (to garnish )1 min, 12 ingredients
Related searches:
- pizza without tomato sauce
- honey baked chicken thighs
- broccoli and cauliflower casserole with cream of celery soup
- vanilla bean custard
- taco soup taco seasoning
- sticky ginger rice
- broccoli squash lasagna
- fudge cake bars
- orange ginger loaf
- mandarin orange sauce for salmon
- baked spring rolls rice paper
- coconut grill fish
- mexican meatballs
- hot cream spinach dip
- fajita seasoning pork chops
- balsamic caper sauce chicken
- coffee icing cookies
- crockpot meatballs with onion soup mix
- pork moussaka
- boneless pork loin with gravy