9 green beans with caramelized shallot butter Recipes

  • Green Beans with Caramelized Shallots
    haricots verts or slender green beans, trimmed, shallots and
    3 More
    haricots verts or slender green beans, trimmed, shallots, butter, olive oil, dried thyme
    5 ingredients
  • Green Beans With Caramelized Shallots
    slender green beans, trimmed, shallot, butter, olive oil and
    1 More
    slender green beans, trimmed, shallot, butter, olive oil, dried thyme
    20 min, 5 ingredients
  • Green Beans With Caramelized Shallots
    green beans, trimmed, light butter and
    4 More
    green beans, trimmed, light butter, shallots, thinly sliced, salt, black pepper, lemon zest
    20 min, 6 ingredients
  • Green Beans With Caramelized Pecans
    pecan halves, and pieces (2 oz), green beans, trimmed and
    5 More
    pecan halves, and pieces (2 oz), green beans, trimmed, unsalted butter, shallot, finely chopped (about 2 medium), light brown sugar, kosher salt (to taste), fresh ground black pepper (to taste)
    20 min, 7 ingredients
  • Green Beans with Caramelized Shallots
    haricots verts (tiny green beans), trimmed, butter and
    4 More
    haricots verts (tiny green beans), trimmed, butter, light brown sugar, olive oil, shallots , halved lengthwise and peeled, red wine vinegar
    6 ingredients
  • Green Beans with Caramelized-Shallot Butter Green Beans with Caramelized-Shallot Butter
    butter, sliced shallots, balsamic vinegar and
    5 More
    butter, sliced shallots, balsamic vinegar, chopped fresh thyme, grated lemon rind, salt, freshly ground black pepper, green beans, trimmed (about 10 cups)
    8 ingredients
  • Green Beans With Caramelized Shallots Green Beans With Caramelized Shallots
    french haricots vert, trimmed (tiny green beans), butter and
    4 More
    french haricots vert, trimmed (tiny green beans), butter, light brown sugar, olive oil, shallot , halved lengthwise and peeled, red wine vinegar
    20 min, 6 ingredients




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