12 greek vegetable network Recipes
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Greek Salad Layered Dip (Food Network Kitchens)seedless cucumber, kosher salt, low-fat greek yogurt and9 Moreseedless cucumber, kosher salt, low-fat greek yogurt, feta cheese, crumbled, garlic, minced, chopped fresh mint, freshly ground black pepper, vine ripe or plum tomatos, diced, red onion, diced, pitted black olives , such as kalamata or nicoise, coarsely chopped, warm pita bread and/or root vegetable chips (such as terra chips), for serving, copyright 2012 television food network , g.p. all rights reserved.15 min, 12 ingredients
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Greek Easter Bread (Food Network Kitchens)active dry yeast (2 1/4 tsp) and10 Moreactive dry yeast (2 1/4 tsp), all-purpose flour, plus more for dusting, sugar, milk, unsalted butter, plus more for greasing bowl, fine salt, eggs, lightly beaten , plus 1 egg lightly beaten for egg wash, ground fennel seed, almond extract, hard-cooked eggs , dyed red, vegetable oil , for rubbing1 hour 25 min, 11 ingredients
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Curried Deviled Eggs (Food Network Kitchens)eggs, vegetable oil, curry powder, plus more for dusting and4 Moreeggs, vegetable oil, curry powder, plus more for dusting, plain greek yogurt, mango chutney, finely chopped , if chunky, chopped fresh cilantro, plus leaves for topping, kosher salt25 min, 7 ingredients
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Spiced Cucumber Raita (Food Network Kitchens)whole cumin seed, whole coriander seed, plain greek yogurt and8 Morewhole cumin seed, whole coriander seed, plain greek yogurt, kirby cucumber, seeded and diced, chopped fresh cilantro, fresh lime juice, vegetable oil, serrano chile, seeded and minced, kosher salt and freshly ground white pepper, naan breads , for serving, unsalted butter, melted20 min, 11 ingredients
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Chicken Schnitzel with Mustard Sauce (Food Network Kitchens)plain low-fat greek yogurt, whole-grain mustard and10 Moreplain low-fat greek yogurt, whole-grain mustard, white bread , torn, dried marjoram, kosher salt and freshly ground pepper, all-purpose flour, paprika, freshly grated nutmeg, eggs, chicken cutlets, about 1/8 inch thick (about 1 1/2 lb total ), vegetable oil, for frying, applesauce , for serving (optional)35 min, 12 ingredients
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Spiced Carrot Salad with Yogurt Pitas (Food Network Kitchens)carrots, shredded, garlic, minced, ground coriander and8 Morecarrots, shredded, garlic, minced, ground coriander, paprika, freshly ground pepper, white wine vinegar, vegetable oil, for sauteing, white onion, diced, fresh cilantro leaves, greek yogurt , for serving, pita chips , for serving20 min, 11 ingredients
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Tandoori Meatballs with Cilantro Raita (Food Network Kitchens)unsalted butter, onion, finely chopped, kosher salt and13 Moreunsalted butter, onion, finely chopped, kosher salt, curry powder, garlic, finely chopped, vegetable oil , for greasing baking sheet, ground beef, greek yogurt, panko breadcrumbs, tamarind chutney, plus more for serving, paprika, cayenne , optional, eggs, lightly beaten, chopped cilantro, bibb or green leaf lettuce, torn into 4-inch pieces, for serving, grated cucumber, for garnish45 min, 16 ingredients
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Chocolate Cupcakes With Meringue Frosting (Food Network Kitchens)loosely packed pitted prunes, all-purpose flour and18 Moreloosely packed pitted prunes, all-purpose flour, whole-wheat flour, unsweetened cocoa powder, baking powder, baking soda, salt, ground cinnamon, light brown sugar, eggs, low-fat plain greek yogurt, vegetable oil, vanilla extract, egg whites, granulated sugar, cream of tartar, salt, unsweetened cocoa powder, vanilla extract, grated orange zest (optional)50 min, 21 ingredients
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Beets With Creamy Balsamic Vinaigrette and Mint (Food Network Kitchens)garlic, unpeeled, beets (about 1 lb) and7 Moregarlic, unpeeled, beets (about 1 lb), percent plain greek yogurt, low-sodium vegetable broth or water, white balsamic vinegar, extra-virgin olive oil, kosher salt and freshly ground black pepper, fresh small mint leaves, roasted or raw unsalted pistachios, chopped30 min, 9 ingredients
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Grilled Vegetables With Couscous and Yogurt Sauce (Food Network Kitchens)bell peppers (any color), stemmed, seeded and quartered and10 Morebell peppers (any color), stemmed, seeded and quartered, yellow squash, sliced into 1/4-inch-thick rounds, shiitake mushrooms, stemmed, garlic, unpeeled, thyme , rosemary or oregano, extra-virgin olive oil, plus more for brushing, kosher salt and freshly ground pepper, red onion, sliced into 1/4-inch-thick rounds, couscous, greek yogurt, sliced almonds, toasted30 min, 11 ingredients
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