8 greek catfish Recipes

catfish fillets, frozen chopped spinach, thawed and squeezed dry, feta cheese, crumbled, oregano, green onions, chopped, butter, melted, olive oil, salt, pepper

catfish fillets (8 oz each), greek seasoning to taste, feta cheese, crumbled, dried mint, olive oil

paprika, dried oregano, ground red pepper, salt, freshly ground black pepper, catfish fillets, olive oil, plain fat-free greek yogurt, fresh lime juice, honey, packaged cabbage-carrot coleslaw, chopped fresh cilantro, sourdough bread, toasted

skinless catfish fillets, cut up large bite-sized or 3 lbs fillets, flour, seasoned dry bread crumb, cornmeal, hidden valley original ranch dips mix, salt, cayenne pepper, fresh cracked black pepper, buttermilk, sriracha sauce , can sub favorite hot sauce, heavy mayonnaise, greek yogurt, chopped pickled jalapeno pepper , to taste, hidden valley original ranch dip mix, fresh squeezed lemon juice, minced shallot, minced fresh parsley or 1 tsp dried parsley, peanut oil (for frying , about 1 quart), lemons, cut into wedges

catfish , about 1 1/2 lb, onions, sliced thin, minced garlic, olive oil , about 2 tbsp, frozen spinach , cooked 1/2 way, diced tomatoes with juice, lemon pepper, oregano, lemon (to garnish )

farm-raised catfish fillets, greek seasoning, garlic powder, thick) slices lemon (about 1 lemon), onion, thinly sliced and separated into rings, zucchini, thinly sliced, grape tomatoes, halved, kalamata olives, pitted and coarsely chopped, chopped fresh oregano, olive oil, divided