10 grandma potato bread Recipes

  • Grandma Cornish's Whole Wheat Potato Bread
    potato, peeled, water, salt, white sugar, shortening, salt and
    5 More
    potato, peeled, water, salt, white sugar, shortening, salt, warm milk, active dry yeast, warm water (110 degrees f/45 degrees cup), white sugar, whole wheat flour
    11 ingredients
  • My Grandma's Potato Rolls or Potato Bread (For Bread Machine)
    yeast, water , lukewarm, honey or 1 cup sugar and
    15 More
    yeast, water , lukewarm, honey or 1 cup sugar, mashed potatoes , real (leftovers work great!), vegetable oil, eggs, bread flour, salt, water , lukewarm, vegetable oil, honey (do not add if planning to use sugar. is listed here because it should be added with liqu), egg, whole, egg, separated, use white only, mashed potatoes , real (leftovers work great!), bread flour, sugar (do not add if using honey), salt, yeast (or 1 envelope)
    22 min, 18 ingredients
  • Grandma Russell's Bread
    active dry yeast, warm water (110o to 115o) and
    11 More
    active dry yeast, warm water (110o to 115o), sugar, divided, milk, butter, cubed, salt, mashed potatoes, eggs, beaten, king arthur unbleached all-purpose flour, cinnamon filling, butter, melted, sugar, ground cinnamon
    50 min, 13 ingredients
  • Grandma Roses Potato Rolls Grandma Roses Potato Rolls
    bread flour (not self-rising, and grandma rose says pills... and
    9 More
    bread flour (not self-rising, and grandma rose says pillsbury brand doesn tsp work as well.), dry, fast-rising yeast, warm water (about 90of), sugar, salt, warm milk (not hot ), warm riced or mashed potatoes, packed, eggs, room temperature, melted real , unsalted butter, lightly beaten egg white for brushing on top of rolls
    13 min, 10 ingredients
  • Grandma Cauffiel's Bread Grandma Cauffiel's Bread
    potato water, with mashed, water and
    5 More
    potato water, with mashed, water, active dry yeast (3/4 cake household yeast), salt, shortening, sugar, flour
    5 hour 45 min, 7 ingredients
  • Grandma Smith's New Brunswick-Style Turkey Stuffing Grandma Smith's New Brunswick-Style Turkey Stuffing
    potatoes, peeled and cubed, butter and
    6 More
    potatoes, peeled and cubed, butter, celery stalks, finely chopped, onion, minced, dried summer savory, eggs, beaten, bread , cut into cubes, salt and ground black pepper to taste
    50 min, 8 ingredients
  • Grandma's Beef Stew Grandma's Beef Stew
    whole tomatoes, undrained, whole tomatoes, undrained and
    11 More
    whole tomatoes, undrained, whole tomatoes, undrained, frozen green beans, frozen corn, frozen peas (optional), carrot, chopped, onions, diced, lean stewing beef, salt, sugar, white bread, cut in 1 in pieces, red wine (optional), potatoes, diced (optional)
    10 hour 15 min, 13 ingredients
  • Grandma's Hamburger Dressing/Stuffing Grandma's Hamburger Dressing/Stuffing
    hamburger, onion, chopped and
    9 More
    hamburger, onion, chopped, boiling potato, chopped in cubes, stalks celery, chopped, beef broth, water, garlic salt, ground black pepper, ground sage, egg, whole wheat bread , torn into pieces
    55 min, 11 ingredients




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