30 gnocchi with red sauce Recipes

  • Gnocchi With Red Pepper & Rosemary Sauce
    red pepper, onion, finely chopped, extra virgin olive oil and
    6 More
    red pepper, onion, finely chopped, extra virgin olive oil, garlic clove, crushed, rosemary, finely chopped, zucchini, trimmed and finely diced, salt & freshly ground black pepper, gnocchi , ready made potato, parmesan cheese, freshly grated, plus extra for serving
    40 min, 9 ingredients
  • Gnocchi and Spicy Vodka Sauce
    vegetable oil, onion, garlic cloves, diced tomatoes, vodka and
    6 More
    vegetable oil, onion, garlic cloves, diced tomatoes, vodka, heavy whipping cream, crushed red pepper flakes, cube vegetable bouillon, oregano, basil, home-made gnocchi or store bought gnocchi
    20 min, 11 ingredients
  • Gnocchi with Cherry Tomato Sauce
    olive oil, red onion, finely chopped, garlic, minced and
    7 More
    olive oil, red onion, finely chopped, garlic, minced, minced red chile pepper, tomatoes, quartered, canned crushed tomatoes, chopped fresh basil, kalamata olives, sliced, fresh gnocchi, grated parmesan cheese
    50 min, 10 ingredients
  • Ricotta Gnocchi
    gnocchi, ricotta cheese, eggs and
    13 More
    gnocchi, ricotta cheese, eggs, freshly grated parmesan cheese, salt, pepper, garlic powder, all-purpose flour , or as needed, sauce, olive oil, minced garlic, diced tomatoes, crushed red pepper flakes (optional), basil leaves, finely shredded, salt and pepper to taste, fresh mozzarella cheese, cut into small chunks
    1 hour , 16 ingredients
  • Gnocchi in Tomato Sauce
    peeled potato, boiled, butter (generous, about 50grs.) and
    14 More
    peeled potato, boiled, butter (generous, about 50grs.), egg , battered, plain flour, pepper (optional), salt (to taste), tomato sauce, crushed tomatoes, onion, finely chopped, oregano, red capsicum, finely chopped, garlic clove, minced or finely chopped, allspice, salt, cheddar cheese, grated or 1 cup mozzarella cheese, grated, parmesan cheese, grated
    1 hour , 16 ingredients
  • Gnocchi With Garlicky Red Clam Sauce Gnocchi With Garlicky Red Clam Sauce
    gnocchi, olive oil, chopped onion, minced garlic and
    3 More
    gnocchi, olive oil, chopped onion, minced garlic, canned crushed tomatoes, undrained, chopped clams, drained, chopped fresh basil
    20 min, 7 ingredients
  • Gnocchi with Hearty Meat Sauce Gnocchi with Hearty Meat Sauce
    potato gnocchi and
    8 More
    potato gnocchi, italian turkey sausage links, casings removed, green pepper , cut into 1-inch pieces, sweet red pepper , cut into 1-inch pieces, dry red wine or reduced-sodium chicken broth, diced tomatoes, undrained, no-salt-added tomato sauce, tomato paste, brown sugar
    30 min, 9 ingredients
  • Gnocchi in Cacciatori Sauce Gnocchi in Cacciatori Sauce
    olive oil, onion, chopped, tomatoes, parsley, fresh and
    8 More
    olive oil, onion, chopped, tomatoes, parsley, fresh, basil, fresh, red wine, olive oil, garlic cloves, oregano, crushed red pepper flakes, olive oil, gnocchi
    12 ingredients
  • Gnocchi in the Style of Sorrento: Gnocchi all Sorrentina (Mario Batali) Gnocchi in the Style of Sorrento: Gnocchi all Sorrentina (Mario Batali)
    russet potatoes, all-purpose flour, extra large egg and
    13 More
    russet potatoes, all-purpose flour, extra large egg, kosher salt, hot red pepper flakes, basic tomato sauce , recipe follows, kosher salt, fresh basil leaves, lightly packed, fresh mozzarella di bufala, cut into 1/4-inch cubes, extra-virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt
    3 hour , 16 ingredients
  • Gnocchi with Spicy Tomato Sauce Gnocchi with Spicy Tomato Sauce
    russet potatoes (about 4), egg, salt and
    17 More
    russet potatoes (about 4), egg, salt, freshly grated nutmeg, all-purpose flour, grated parmesan, plus more for serving, spicy tomato sauce , recipe follows, handful fresh basil leaves (about 1/4 cup), for garnish, extra-virgin olive oil, yellow onion , roughly chopped into even pieces, garlic, minced, dried oregano, red chili flakes, tomato paste, red wine, kosher salt, freshly ground black pepper, whole plum tomatoes, red wine vinegar, grated parmesan
    2 hour 35 min, 20 ingredients
  • Gnocchi with Asian Hazelnut Pesto and Wild Mushroom RagoutLeftovers: Pesto Soup with Mushroom Dumplings (Ming Tsai) Gnocchi with Asian Hazelnut Pesto and Wild Mushroom RagoutLeftovers: Pesto Soup with Mushroom Dumplings (Ming Tsai)
    russet potatoes; peeled and cut into quarters, flour, egg and
    41 More
    russet potatoes; peeled and cut into quarters, flour, egg, parmesan, chopped chives, chopped basil, chopped cilantro, salt and pepper, extra virgin olive oil, plus more, to cook, mushroom ragout , recipe follows, tomatoes, cut into small dice, lemon zest, asian hazelnut pesto , recipe follows, butter, chopped garlic, shallots, thinly sliced, chanterelle , hedgehog, or lobster mushrooms, fresh shiitake caps, quartered button or cremini mushrooms, chinese dried black mushrooms , soaked in a bowl of warm water to soften, about 20 minutes, stemmed and quartered, salt and pepper, dry red wine, chicken stock, veal demi-glace , or 1/2 cup chicken stock mixed with 1 tbsp soy sauce, dark soy sauce, chopped fresh thyme, or 1/2 tbsp dried, hazelnuts, chopped garlic, roughly chopped cilantro leaves, roughly chopped mint leaves, roughly chopped thai basil leaves, extra-virgin olive oil, lemons, juiced, salt and pepper, chicken stock, leftover pesto, wontons, cold mushroom ragout, roughly chopped, cilantro or small basil leaves, egg wash, chiffonade spinach,(1/8th inch thick slices), tomatoes, cut small dice, salt and pepper, lemons, juiced
    3 hour 5 min, 44 ingredients
  • Gnocchi and Tomato Pancetta Sauce Gnocchi and Tomato Pancetta Sauce
    russet ( baking potatoes), flour, olive oil and
    6 More
    russet ( baking potatoes), flour, olive oil, thick (bacon thickness ) pancetta, chopped, dried red pepper flakes , depending on you desire for spice, fresh italian parsley, chopped (or 1 tbsp dried parsley), chopped garlic, whole italian plum tomatoes, salt
    1 hour 55 min, 9 ingredients
  • Gnocchi and Pork Bolognese Sauce (Robert Irvine) Gnocchi and Pork Bolognese Sauce (Robert Irvine)
    whole baking potatoes and
    19 More
    whole baking potatoes, all-purpose flour, plus more for dusting, egg yolks, beaten, minced garlic, minced fresh thyme, minced fresh parsley, salt, pork bolognese sauce , recipe follows, heavy cream, grapeseed oil, ground pork, red wine, onion, cut into small dice, minced garlic, bell pepper, cored and cut into small dice, ripe tomatoes, chopped , juices reserved, chopped fresh basil, fresh thyme, heavy cream, salt and freshly ground black pepper
    2 hour 17 min, 20 ingredients
  • Ricotta Gnocchi with Sausage and Fennel: Gnocchi di Ricotta con Salsicce e Finocchio (Mario Batali) Ricotta Gnocchi with Sausage and Fennel: Gnocchi di Ricotta con Salsicce e Finocchio (Mario Batali)
    italian sausage, removed from casing and crumbled and
    25 More
    italian sausage, removed from casing and crumbled, fennel seeds, toasted and ground, red chile flakes, red onion, finely chopped, fennel, finely chopped, carrot, finely diced, rib celery, finely diced, garlic, sliced, basic tomato sauce , recipe follows, salt and pepper to taste, ricotta gnocchi , recipe follows, pecorino romano, grated, fresh goat-milk ricotta, unbleached all-purpose flour , or as needed, eggs, beaten, chopped fresh italian parsley leaves, salt, freshly ground black pepper, freshly grated nutmeg, extra virgin olive oil, spanish onion, chopped in 1/4 inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste
    1 hour 50 min, 26 ingredients
  • Roasted Red Pepper Sauce (with Gnocchi) Roasted Red Pepper Sauce (with Gnocchi)
    refrigerated gnocchi, olive oil, garlic, minced and
    6 More
    refrigerated gnocchi, olive oil, garlic, minced, roasted red peppers, drained, salt and freshly ground pepper, heavy cream , or to taste, minced fresh basil leaves , plus more leaves torn for garnish, fresh lemon juice , to taste, chunk of parmesan for grating
    20 min, 9 ingredients
  • Mini Turkey Meatballs With Gnocchi and Tomato Sauce Mini Turkey Meatballs With Gnocchi and Tomato Sauce
    salt, ground turkey, montreal brand steak seasoning and
    13 More
    salt, ground turkey, montreal brand steak seasoning, fennel seed, sun-dried tomato (not the ones in oil), fresh basil, divided, extra virgin olive oil , plus some to drizzle, garlic cloves, minced, onion, finely chopped, crushed red pepper flakes, crushed tomatoes, tomato sauce, pepper, gnocchi, parmigiano-reggiano cheese, grated, crusty bread
    25 min, 16 ingredients
  • Chicken and Mushroom Goulash With Gnocchi Chicken and Mushroom Goulash With Gnocchi
    olive oil, ground chicken, chicken broth, tomato sauce and
    10 More
    olive oil, ground chicken, chicken broth, tomato sauce, heavy cream, onion, diced, red bell pepper, diced, sliced mushrooms, garlic cloves, finely minced, paprika, dry parsley flakes, gnocchi, salt, pepper
    45 min, 14 ingredients
  • Italian Eggplant Gnocchi Bake (Food Network Kitchens) Italian Eggplant Gnocchi Bake (Food Network Kitchens)
    frozen or fresh plain gnocchi, extra-virgin olive oil and
    7 More
    frozen or fresh plain gnocchi, extra-virgin olive oil, white onion, diced, kosher salt, italian eggplant (about 1 lb), diced, store-bought roasted garlic marinara sauce, crushed red pepper flakes, shredded provolone, fresh basil or oregano, for garnish, optional
    50 min, 9 ingredients




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