18 ginger orange zest cookies Recipes

quick oats (i d probably use whole oats instead, but that may mess up the crunch factor), whole wheat flour, white flour, baking powder, ginger, salt, raisins, sliced almonds, oil, honey, orange juice, orange , zest of, finely grated, vanilla

brown sugar, butter, egg, raisins, flour, oatmeal, maple syrup, baking soda, salt, baking powder, cinnamon, ginger powder, nutmeg, vanilla extract, orange , zest of

all-purpose flour, plus extra for kneading, baking powder, cinnamon, ground nutmeg, allspice, ginger, salt, butter, honey, sugar, juice of 2 lemons, zest of 1 lemon, zest of 1 orange, eggs

whole almonds, boiling water to cover, chopped dried apricots, medjool dates, pitted and chopped, unbleached all-purpose flour, ground cinnamon, ground ginger, baking powder, ground cardamom, salt, eggs, brown sugar, honey, blackstrap molasses, water, almond extract, grated orange zest, grated lemon zest, sugar, whole milk, lemon zest

unsalted butter, granulated sugar, orange blossom honey, zest of 1 lemon, salt, egg, vanilla, ground ginger, flour, baking soda, baking powder, mixed candied fruit, chopped pecans or walnuts-your choice

white flour, baking powder, baking soda, cinnamon, ground ginger, nutmeg, salt, white sugar or 1 cup sugar substitute, splenda, brown sugar or 1 cup substitute, splenda, eggs, orange peel , zest, vanilla extract, pumpkin puree (not pumpkin pie filling), icing sugar (optional)

all-purpose flour, ground ginger, ground cinnamon, baking soda, salt, butter, room temperature, brown sugar, molasses, vanilla, eggs, room temperature, grated orange zest, grated lemon zest

cream cheese, softened, sugar, lemon zest, vanilla extract, divided, heavy cream , whipped, clementines, orange marmalade, poppy seeds, ginger cookies, garnishes: sliced kiwi , thin ginger cookies

lightly salted butter, softened, sugar, orange , zested, all-purpose flour, plus 1/2 cup additional for rolling , if needed, baking powder, baking soda, ground dry ginger, ground nutmeg, ground allspice, ground cinnamon, kosher salt, eggs, dark molasses, lemon, juiced, powdered sugar, grated zest of 1 orange, freshly squeezed orange juice, orange liqueur, light corn syrup

honey (you could do half , half brown sugar if the heavy sweetness of seems like too much), butter, egg, vanilla, milk, whole wheat flour, baking soda, baking powder, kosher salt, cinnamon, ground ginger, freshly grated nutmeg (i actually don tsp measure nutmeg, just have a go at it with my microplane until i think it smells nut), oats , generous cup (thick rolled are best for chewy cookies, quick cooking leave you with wimpy cookies), orange , zest of (totally optional, but it gives the cookies a nice fragrance and flavor in addition to the chocolate) (optional), chocolate chips (i ve used dark chocolate, white chocolate, even skor bits or heath chips, all are sublime)

all-purpose flour (may replace 1/2 cup of the flour with whole wheat flour), baking soda, ground ginger, ground allspice, chopped crystallized ginger, earth balance margarine (original buttery spread- 79 percent vegetable oil), sugar (divided ), grated oranges , zest of, blackstrap molasses, egg substitute (ener-g), fresh blueberries (optional)

pitted cherries, orange , zested and juiced, dried sweetened cranberries, vanilla ice cream, ginger snaps , vanilla wafers or cinnamon sugar cookies, to garnish

all-purpose flour , king arthur unbleached, baking powder, baking soda, salt, cinnamon, ground ginger, unsalted butter, softened, brown sugar, granulated sugar, pumpkin, eggs, vanilla extract, orange , zest of, grated (optional), semi-sweet chocolate chips, walnuts, chopped, sugar, milk, vanilla extract

raisins, fresh orange juice, unsalted butter, softened, vegetable oil, vanilla, orange zest, lemon zest, granulated sugar, brown sugar, molasses, eggs, quick-cooking oats, all-purpose flour, baking powder, salt, ground cinnamon, ground ginger, chopped pecans (optional) or 1/2 cup walnuts (optional)

eggs, sugar, almond paste, vanilla, salt, egg whites , whipped, melted butter, scant 1/2 cup (2 oz) flour, white wine, egg yolks, sugar, sheets gelatin , bloomed in water, gingerbread spice, zest of 1 orange, white nougat, melted, white chocolate, melted, rum, cream, pears, peeled, halved, and cored, pear juice, honey, red wine, star anise, cinnamon, flour, baking powder, ground ginger, ground nutmeg, ground cinnamon, shortening, melted and slightly cooled, molasses, turbinado sugar, water, egg, vanilla extract

reduced-fat cream cheese, softened, sugar, lemon zest, vanilla extract, divided, clementines, orange marmalade, poppy seeds, ginger cookies, garnishes: sliced kiwi , thin ginger cookies