13 ginger molds Recipes

  • Ginger Pineapple Jello Mold
    crushed pineapple in juice, boiling water and
    4 More
    crushed pineapple in juice, boiling water, lime gelatin (8-serving size), ginger ale, cold (approx 1 cup, see directions ), ground ginger, fresh blueberries (optional)
    5 hour 20 min, 6 ingredients
  • Fruit Mold
    orange jell-o, boiling hot orange juice, lemon juice and
    4 More
    orange jell-o, boiling hot orange juice, lemon juice, cold ginger ale, canned pears (diced ), seedless grapes (halved ), maraschino cherry (halved )
    13 min, 7 ingredients
  • Cranberry Fruit Mold
    cranberry gelatin, raspberry gelatin, boiling water and
    3 More
    cranberry gelatin, raspberry gelatin, boiling water, ginger ale, chilled, halved seedless red or green grapes, mandarin oranges, drained
    10 min, 6 ingredients
  • Dragon's Blood Punch and Hand Ice Mold
    apple juice, chilled, cranberry juice, chilled and
    2 More
    apple juice, chilled, cranberry juice, chilled, ginger ale, chilled
    48 hour 10 min, 4 ingredients
  • Gingered Cheese Mold Gingered Cheese Mold
    reduced calorie cream cheese and
    5 More
    reduced calorie cream cheese, crushed pineapple, , drained (, juice pack ), chopped green pepper, chopped crystallized ginger, bottled hot pepper sauce (tobasco), carrots , thinly bias sliced
    4 hour , 6 ingredients
  • Ginger-Ale Jell-O Mold Ginger-Ale Jell-O Mold
    lemon jell-o gelatin, boiling water, ginger ale and
    9 More
    lemon jell-o gelatin, boiling water, ginger ale, crushed pineapple , drained but juice saved, bananas , sliced right before using, marshmallows, pineapple juice, sugar, flour, egg, cream cheese, room temperature, dream whip, prepared per package directions
    30 min, 12 ingredients
  • Alfred Portale's Tuna Tartare with Herb Salad, Cucumber, Lime, Scallion and Ginger Alfred Portale's Tuna Tartare with Herb Salad, Cucumber, Lime, Scallion and Ginger
    japanese or cello cucumber , fluted and thinly sliced in ... and
    9 More
    japanese or cello cucumber , fluted and thinly sliced in 1/8-inch rounds, sushi grade yellowfin tuna, blue fin or big eye tuna, cut into 1/4-inch dice, vinaigrette , recipe follows, sliced scallions, white part only, shiso leaves , cut into chiffonade, coarse salt, freshly ground white pepper, herb salad , recipe follows, croutons , recipe follows, special equipment : 1 ring mold, 3 inches in diameter, 1 1/2 inches deep
    10 ingredients
  • Cherry Treasure Mold Cherry Treasure Mold
    cream cheese, softened, mayonnaise, royal cherry gelatin and
    8 More
    cream cheese, softened, mayonnaise, royal cherry gelatin, strawberry gelatin, boiling water, ginger ale, pitted red sweet cherries, drained plus, pitted red sweet cherries, pineapple tidbits, drained, marshmallow, chopped planters pecans
    15 min, 11 ingredients
  • Chocolate Ginger Molds Chocolate Ginger Molds
    soft margarine, self-rising flour, superfine sugar, eggs and
    9 More
    soft margarine, self-rising flour, superfine sugar, eggs, cocoa, semisweet chocolate, preserved gingerroot, sugar , to sprinkle, egg yolks, superfine sugar, cornstarch, milk, semisweet chocolate
    55 min, 13 ingredients
  • Golden Glow Punch Golden Glow Punch
    frozen lemonade concentrate, thawed and
    5 More
    frozen lemonade concentrate, thawed, frozen orange juice concentrate, thawed, frozen tangerine juice concentrate, thawed, cold water, ginger ale, chilled, ice cubes or ice, mold
    10 min, 6 ingredients
  • Warm Chocolate Cake Warm Chocolate Cake
    butter , plus a little extra for the molds and
    7 More
    butter , plus a little extra for the molds, bittersweet imported chocolate, eggs, egg yolks, sugar, all-purpose flour , for dusting, ground ginger bread, cream
    47 min, 8 ingredients




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