2016 genoise peppermint ganache Recipes

genoise, butter, melted, flour, sugar, vanilla extract, salt, eggs (large), or 6 medium, cocoa (opt), french buttercream, egg yolks, sugar, water, butter, room temperature, unsweetened chocolate, melted (opt), or 1 1/2 tsp. almond extract (opt), or 1 1/2 tsp. vanilla extract, or any flavor you like

peppermint ice cream, eggnog, ginger ale, chilled, rum, peppermint candy canes for garnish

peppermint stick candy, half-and-half cream, sugar, vanilla, salt, peppermint stick candy, crushed

peppermint ice cream, softened, strawberry preserves, carbonated lemon-lime beverage, peppermint candy, crushed fine, whole candy canes

peppermint stick candy (4 1/2 ), sugar, non-dairy powdered coffee creamer, unsweetened cocoa, licor 43 vanilla liqueur (optional), cream

peppermint candies, crushed (use up those candy canes!), granulated sugar, divided, all-purpose flour, salt, butter, eggs, vanilla extract, peppermint extract

peppermint ice cream, softened, ready-made graham cracker pie crust or 1 oreo cookie pie crust, hot fudge

water, sugar, dark creme de cacao, vanilla extract, nonstick vegetable oil spray, cake flour, unsweetened cocoa powder, baking soda, eggs, egg yolk, sugar, salt, vanilla extract, unsalted butter, melted, cooled, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, whipping cream, light corn syrup, peppermint extract, vanilla extract, chocolate curls (about 6 oz)

peppermint ice cream, chocolate crumb pie shell, chocolate fudge topping (1 12-oz jar fudge ice cream topping), coarsely crushed peppermint candy cane (or striped peppermint candies) (optional)

peppermint schnapps, vodka, creme de cacao, garnish: 1 small peppermint hard candy

peppermint candy canes (2 1/2 inches each), white chocolate or 5 oz white candy coating, crushed peppermint candy canes

peppermint stick candy, crushed, vodka, peppermint schnapps, triple sec, ice, candy cane