13 general tso hoisin Recipes

hoisin sauce, white vinegar, soy sauce, sugar, cornstarch, water, boneless skinless chicken breasts (about 1-1/2 lb cut into 1-inch pieces), vegetable oil, garlic cloves, minced, gingerroot, freshly grated, red pepper flakes, egg whites, cornstarch, all-purpose flour, baking soda, vegetable oil

egg, beaten, salt, black pepper, cornstarch, boneless skinless chicken thighs, cut into 1 inch cubes, dark soy sauce, minced garlic, minced fresh ginger, hoisin sauce, sugar, chinese rice wine vinegar, dry sherry, peanut oil, cornstarch , for dusting, dried hot chili peppers, sliced green onion, broccoli florets, steamed

boneless skinless chicken breast, eggs (yolks removed ), cornstarch, panko breadcrumbs, coconut flakes (unsweetened ), cornstarch, sugar, honey (or molasses), water (optional), chicken broth, dry sherry (or other white wine), rice vinegar (or 1 tbsp white vinegar), hoisin sauce, plum sauce, dark soy sauce (or tamari soy sauce), green onion (scallion), ginger , 1/4 inch thick. (size of us quarter), whole garlic clove, whole dried red chilies (stem and seeds removed), sesame oil (cold pressed, not toasted , 1 tbsp hot chili oil can be substituted for sesame oil, and red chiles)

chicken breasts, eggs, salt, pepper, cornstarch, tapioca starch or 1 cup cornstarch, sticky rice, water, head broccoli, asparagus, julienned carrot, green onion, red pepper, orange bell pepper, minced garlic (or more if you like ), minced ginger, thai red chili peppers, hoisin sauce, sugar , and, sugar, rice wine vinegar , and, rice wine vinegar, cooking sherry

egg, beaten, salt, freshly roasted sichuan peppercorn, cornstarch, chicken legs with thigh or 2 (3/4 lb) chicken breasts, boned and skinned, fat and membranes removed, and cut into strips, cornstarch , for dusting, dark soy sauce or 2 1/2 tbsp mushroom soy sauce, minced garlic, minced fresh ginger, hoisin sauce, sugar, chinese white rice vinegar, shao-hsing rice wine, dried hot chili peppers, sliced green onion, peanut oil or 3 1/2 cups cooking oil, for deep-frying and stir-frying

egg, beaten, cornstarch, soy sauce, soy sauce, mirin, boneless chicken, cut into 1-inch cubes, rice vinegar, sugar, hoisin sauce, chili paste with garlic, black peppercorns, crushed, sesame oil, vegetable oil (for frying ), hot chili peppers, cut in half, knob fresh ginger, peeled and minced, garlic cloves, minced, broccoli florets, red bell pepper, seeded and thinly sliced, green onions, thinly sliced, for garnish, white rice , for serving

hoisin sauce, plum sauce, sherry wine, rice vinegar, soy sauce, honey, sugar, powdered ginger, garlic salt, cornstarch, garlic cloves, minced, scallions, dry red peppers, minced ginger, egg, cornstarch, chicken, sliced, oil, sesame oil

boneless skinless chicken thighs, soy sauce, pepper, egg, cornstarch, peanut oil , as needed, soy sauce, minced garlic, ground ginger, hoisin sauce, sugar, cooking sherry or 1 tbsp red wine, rice vinegar, peanut oil (for deep frying), dried hot red chili peppers, green onion, sliced, peanut oil

vegetable cooking spray, all-purpose flour, egg whites, corn flakes, finely crushed, boneless skinless chicken breasts , trimmed of all visible fat, cut into 1-inch pieces, water, low sodium soy sauce, apricot jam, hoisin sauce, cornstarch, balsamic vinegar, canola oil, garlic cloves, minced, grated fresh ginger, red pepper flakes

chicken, honey, sherry wine, soy sauce, hoisin sauce, chinese duck sauce

boneless skinless chicken breast, cut into 1 inch cubes, cornstarch, cornstarch, vegetable oil (preferably peanut), garlic cloves, minced, fresh ginger, minced, reduced-sodium chicken broth, reduced sodium soy sauce, hoisin sauce, rice wine vinegar, honey, sriracha sauce, steamed broccoli florets , for serving, cooked brown rice , for serving