53 gaeng burmese Recipes
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frying boneless skinless chicken, and cut into small chun... and8 Morefrying boneless skinless chicken, and cut into small chunks, coconut milk, fish sauce, laos powder, green curry paste (see my recipe), fresh sweet basil leaves, young fresh lime leaves, green peas, serrano chilies48 min, 9 ingredients
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shrimp paste - gupi and13 Moreshrimp paste - gupi, shallots - or small red or purple onions, dried shrimp, red curry paste, other ingredients, fish sauce, stems of fresh thai basil, vegetable stock, bamboo cut up ready come in bottle, babycorn, mushroom 1 hole can or fresh if have, chiness squash cubed, bai yanag...( green leaves stock ) can find in asian market, steam lemon rooth long slice10 min, 15 ingredients
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onion, chopped, fresh ginger root, peeled and chopped and22 Moreonion, chopped, fresh ginger root, peeled and chopped, garlic, chopped, water, rice noodles, lukewarm water , or as needed to cover, boneless, skinless chicken thighs, cut into 1/2 inch cubes, salt and freshly ground black pepper to taste, chicken broth, divided, chickpea flour, vegetable oil, onions, halved and thinly sliced, ground turmeric, paprika, cayenne pepper, coconut milk, lemon, cut into wedges, green onions , sliced on the bias, green and white parts, hard-cooked eggs, sliced, chopped fresh cilantro, fish sauce , or to taste (optional), crispy fried rice noodles (optional), curry powder , or to taste (optional)1 hour 5 min, 24 ingredients
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seedless watermelon (2 1/2 lb) and13 Moreseedless watermelon (2 1/2 lb), ripe cantaloupe melon (1 1/2 lb), ripe honeydew melon (1 lb), young ginger,* peeled and minced (1/3 cup); or 2 (3-inch) pieces regular fresh ginger, peeled and minced (1/3 cup), sesame seeds, toasted, lime juice (from 3 to 4 limes), low-sodium soy sauce, extra virgin olive oil, sugar, kosher salt, dried green lentils, wide-flake unsweetened coconut, blanched raw peanuts, fresh kaffir lime leaves, chopped14 ingredients
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onions, roughly chopped, garlic, gingerroot, peeled and10 Moreonions, roughly chopped, garlic, gingerroot, peeled, chili powder, turmeric, paprika, oil, beef steaks , cut into largish pieces,i used rump, salt, cumin, coriander powder, potatoes, peeled quartered (about 3 large), water21 min, 13 ingredients
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sunflower oil (or vegetable broth) and12 Moresunflower oil (or vegetable broth), red bell peppers, sliced thin, green bell pepper, sliced thin, snow peas, bok choy, sliced, baby leeks, sliced, carrot, thinly sliced, garlic cloves, sliced, fresh red chile, chopped, tamari soy sauce, salt, pepper, toasted sesame oil (optional)15 min, 13 ingredients
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cucumbers, peeled, seeded, chopped coarsely and7 Morecucumbers, peeled, seeded, chopped coarsely, apple cider vinegar, green jalapeno chiles, finely chopped (or green chiles of choice), celery, finely chopped, sugar, sesame seeds, toasted, garlic, finely chopped, salt , to taste18 min, 8 ingredients
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Gaeng Gai Bama (Chicken Curry Burmese Style)vegetable oil, shallots, thinly sliced and9 Morevegetable oil, shallots, thinly sliced, boneless skinless chicken breast, cut into large pieces, red curry paste, curry powder, coconut milk, pureed tomato, fish sauce, palm sugar or 1 tbsp brown sugar, tomatoes, cut into wedges, cilantro, chopped30 min, 11 ingredients
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Gaeng Khae (Northern Thai Chicken Soup)salt, garlic cloves, peeled and minced and18 Moresalt, garlic cloves, peeled and minced, dried arbol chiles , soaked in hot water to soften, dried and minced, stalks lemongrass , tough outer layers removed and tender inner stalks minced, ginger, lime , zest of, shallots, peeled and minced, red miso, vegetable oil, boneless skinless chicken breast, diced into 1 inch cubes, chili paste (add more for hot and less for warm), chicken broth, salt, mixed seasonal vegetables (thinly sliced thai or japanese eggplants, bamboo shoots, chayote, winter or summer squashes, onion, ), nam pla, roasted rice powder, arugula , rough chopped, fresh thai basil or 1/4 cup fresh basil, rough chopped, fresh parsley , rough chopped, hot cooked rice35 min, 20 ingredients
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Gaeng Paa Pla Dook (Jungle Curry With Catfish)catfish , cut into 1-inch slices, oil and14 Morecatfish , cut into 1-inch slices, oil, fish sauce (nam pla), water, japanese eggplant, sliced green jalapeno pepper, sweet basil, whole kaffir lime leaves, chopped lemongrass, shallots, garlic cloves, chopped lesser ginger, dried jalapeno peppers, canned peppercorn, shrimp paste, salt35 min, 16 ingredients
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Burmese Spiced Nutspeanut oil, honey, cayenne, ground cumin, curry powder and3 Morepeanut oil, honey, cayenne, ground cumin, curry powder, unsalted almonds or 2 cups unsalted cashews, unsweetened coconut, shredded, toasted, coarse sea salt15 min, 8 ingredients
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Burmese Lentil Soupminced garlic, minced gingerroot, red lentil, sesame seeds and5 Moreminced garlic, minced gingerroot, red lentil, sesame seeds, vegetable oil, salt, turmeric, shallots (slice thin and fry to a crisp), water50 min, 9 ingredients
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