20 fruit cake rising Recipes

cake flour (not self-rising), baking powder, salt, butter, divided (or margarine), sugar, divided, egg, fruit, sliced (fresh or frozen ), fresh lemon juice, ground cinnamon

mixed dried fruit, glace cherries, butter, bicarbonate of soda, water, brandy, brown sugar, eggs, plain flour, self-rising flour, cinnamon, nutmeg, cardamom, mace, salt

white sugar, eggs, fruit cocktail, self-rising flour, baking soda, white sugar, evaporated milk, butter, vanilla extract, chopped walnuts, flaked coconut

white sugar, butter, melted, eggs, self-rising flour, vanilla extract, fruit cocktail

fruit cocktail in heavy syrup, self rising flour, white sugar (or 1/2 cup brown sugar and 1/2 cup )

evaporated milk, flour (i use self-rising), granulated sugar, fruit or 1 cup berries or 1 cup pie filling, your choice. this or 1 cup berries, must be prepared by cutting proper size sweetening and thickening them if called for. in pie filling, good quality vanilla, butter

seedless raisin, chopped mixed candied fruits and peels (candied fruit cake mix), orange juice, all-purpose flour, almonds, chopped, sugar, grated orange rind, grated lemon , rind of, salt, fast rising yeast, milk, butter or 1/2 cup margarine, water, eggs, at room temperature, sugar (for dusting loaves )

self-rising flour, plain flour (can be whole-meal), baking soda, ground nutmeg or 1 tsp mixed spice, dried fruit (diced apricots, sultanas or mixed fruit, cranberries, currants, dates, etc), beetroot, peeled and grated, walnuts, lemon , zest and juice, marmalade or 1 tbsp fig jam, eggs, oil (sunflower or canola), sugar

self rising flour , sifted, butter or 90 g margarine, cut into pieces, sugar, mixed fruit (raisins), chopped mixed nuts (optional), ground ginger, egg, milk

margarine, softened, light brown sugar, eggs, self-rising flour, golden raisins, dried currants, candied cherries - rinsed, dried and quartered, candied mixed fruit peel, chopped, grated lemon zest, mixed spice, almond paste, apricot jam, egg, beaten

butter, lard, heaping cup brown sugar, eggs, wholemeal (whole wheat) flour, self-rising flour, baking powder, nutmeg, molasses, mixed candied fruit, lemon , zested, orange , zested and juiced, sherry, brandy, milk

cake flour (not self-rising), baking powder, baking soda, salt, unsalted butter, softened, granulated sugar, eggs, pure vanilla extract, buttermilk, chopped walnuts, dried currants, cinnamon, ground allspice, shredded unsweetened coconut, egg whites, lightly beaten, sugar, water, cream of tartar, pure vanilla extract, grated lemon zest

self-rising flour (*or 3 cup. all purpose flour, 1/2 tsp. soda, 2 tsp. baking powder and dash of salt blended together), unsalted margarine or 1 1/2 cups butter, granulated sugar, pure vanilla extract, eggs, grated lime zest (grated pulp and rind ), heavy whipping cream, dark rum, tropical trail mix (chop dried banana chips into smaller pieces), dried cherries, chopped dried apricot, coarsely chopped pecan halves, walnut chips, coarsely chopped almonds, powdered sugar , for dusting cake, rum for sprinkling cake (optional)

self-rising flour, sugar, baking soda, eggs, fruit cocktail, undrained, margarine, vanilla, granulated sugar, evaporated milk

granulated sugar, divided, water, dried fruit , including cranberries, golden raisins, and blueberries, american whiskey, warm water, milk, fast rising yeast, whole wheat flour , sifted, all-purpose flour , sifted, ground nutmeg, ground cinnamon, salt, soft unsalted butter , cut into cubes, eggs, sugar

self-rising flour, margarine, sugar, milk, white vinegar, bicarbonate of soda, chocolate chips (or small childs jellys or almond chips or mixed fruit)

cream cheese (room temp ), margarine (room temp ) or 1 1/2 cups butter (room temp), sugar, eggs, vanilla, plain flour, self-rising flour, almond flavoring (optional i like to play around with the flavors and sometimes mix them) (optional) or 1 tbsp lemon flavoring (optional i like to play around with the flavors and sometimes mix them) (optional), fruit (i roll my in flour and fold in with spatula after mixing cake batter. i have used candied frui) (optional)

dry yeast, warm water (105f to 115f), all-purpose flour, sugar, salt, butter, egg, beaten, vanilla extract, sugar, chopped prune, chopped apricot, crushed pineapple, undrained, sugar, quick-cooking tapioca